314 fool burmese mochi Recipes
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rhubarb, trimmed and sliced 1/2 inch thick (about 4 cups ... and9 Morerhubarb, trimmed and sliced 1/2 inch thick (about 4 cups or 1 lb prepped), honey, zest and juice of 1 orange, chopped candied ginger, vanilla bean, split, fine sea salt, heavy cream, granulated sugar, stalk rhubarb, granulated sugar10 ingredients
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Papaya Lime Foolfirm-ripe papaya (preferably caribbean or mexican), peele... and3 Morefirm-ripe papaya (preferably caribbean or mexican), peeled, seeded, and coarsely chopped (2 cups), vanilla granulated sugar (see cooks note, below), fresh lime juice, chilled heavy cream1 hour 30 min, 4 ingredients
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Mango Fools with Chocolate-Anise Strawsunflavored gelatin, fresh lime juice and4 Moreunflavored gelatin, fresh lime juice, very ripe mangoes, flesh coarsely chopped (4 cups), sugar , or to taste depending on sweetness of mangoes, heavy cream, chocolate-anise straws6 ingredients
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Cinnamon-Plum Foolred or black plums (about 6 large), pitted, cut into 1/2-... and4 Morered or black plums (about 6 large), pitted, cut into 1/2-inch cubes, divided, sugar, divided, scant ) ground cinnamon, chilled heavy whipping cream, vanilla extract30 min, 5 ingredients
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Passion-Fruit Foolthawed (but cold) unsweetened passion-fruit (maracuya) pu... and2 Morethawed (but cold) unsweetened passion-fruit (maracuya) puree such as goya brand* (about 1 1/2 cups), sugar , or to taste, chilled heavy cream3 ingredients
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