2747 food food kitchens Recipes

  • Twice Baked Potatoes (Food Network Kitchens)
    russet potatoes, each about 3/4 lb each, scrubbed and dri... and
    6 More
    russet potatoes, each about 3/4 lb each, scrubbed and dried, unsalted butter, sour cream, scallion, finely chopped, freshly grated nutmeg , optional, shredded sharp cheddar, kosher salt and freshly ground black pepper
    1 hour 35 min, 7 ingredients
  • Turkey-Avocado Clubs (Food Network Kitchens) Turkey-Avocado Clubs (Food Network Kitchens)
    sliced red onion, apple cider vinegar, turkey bacon and
    8 More
    sliced red onion, apple cider vinegar, turkey bacon, hass avocado, halved and pitted, nonfat plain greek yogurt, kosher salt and freshly ground pepper, whole-grain bread, lightly toasted, leaves romaine lettuce, tomato , cut into 8 slices, sliced low-sodium deli turkey breast, english cucumber, sliced
    30 min, 11 ingredients
  • Veal Shank Paprikash (Food Network Kitchens) Veal Shank Paprikash (Food Network Kitchens)
    vegetable oil, onions, thinly sliced and
    18 More
    vegetable oil, onions, thinly sliced, green bell peppers, thinly sliced, kosher salt, diced tomatoes, sweet hungarian paprika, dry white wine, low-sodium chicken broth, cross-cut sections veal shank (about 5 lb), freshly ground pepper, all-purpose flour, sugar, extra-virgin olive oil, cipollini onions, peeled, white wine, kosher salt, wild mushrooms, broken into pieces, chopped fresh parsley, chopped fresh dill, freshly ground pepper
    3 hour , 20 ingredients
  • Vegetarian Ribollita (Food Network Kitchens) Vegetarian Ribollita (Food Network Kitchens)
    extra-virgin olive oil, plus more for drizzling and
    17 More
    extra-virgin olive oil, plus more for drizzling, onion, diced (2 1/2 cups), rib celery, sliced (3/4 cups), zucchini, diced (1 1/4 cups or 5 1/4 oz), carrots, peeled and diced (1/3 cup), garlic, chopped, fresh rosemary, kosher salt, freshly ground black pepper, head savoy cabbage, cleaned and coarsely chopped or shredded (7 1/2 cups), diced tomatoes , in juice, chopped fresh basil leaves, dried marjoram, cannellini beans, vegetable broth, cubed sourdough bread (about 1/2 loaf), baby spinach leaves, shaved pecorino-romano
    1 hour 15 min, 18 ingredients
  • Weeknight Coq au Vin (Food Network Kitchens) Weeknight Coq au Vin (Food Network Kitchens)
    vegetable oil and
    10 More
    vegetable oil, bacon , cut crosswise into 1/4-inch strips (about 1/2 lb), chicken thighs (2 1/2 to 3-lb), trimmed of excess skin and fat, all-purpose flour, kosher salt and freshly ground pepper, onion , thinly slice, white mushrooms, halved (about 4 oz), dry red wine, chopped fresh thyme, chopped fresh parsley, suggestion : polenta and glazed onions or roasted shallots
    55 min, 11 ingredients
  • Western Skillet Eggs (Food Network Kitchens) Western Skillet Eggs (Food Network Kitchens)
    half-and-half or whole milk, cayenne pepper and
    9 More
    half-and-half or whole milk, cayenne pepper, kosher salt and freshly ground black pepper, extra-virgin olive oil, shallots, sliced, green bell peppers, seeded and cut into 1/2-inch strips, tomatoes, halved, sliced ham , cut into 1-inch pieces, sourdough bread , torn into pieces (about 2 cups), chopped fresh parsley, plus more for topping, eggs
    40 min, 11 ingredients
  • Whole-Grain Biscuits (Food Network Kitchens) Whole-Grain Biscuits (Food Network Kitchens)
    all-purpose flour, plus more for dusting and
    6 More
    all-purpose flour, plus more for dusting, white whole wheat flour, baking powder, sugar, kosher salt and freshly ground black pepper, unsalted butter, percent milk
    30 min, 7 ingredients
  • Asian Chicken Burgers (Food Network Kitchens) Asian Chicken Burgers (Food Network Kitchens)
    carrot, red onion, halved, ground chicken and
    9 More
    carrot, red onion, halved, ground chicken, panko (japanese breadcrumbs), hoisin sauce, grated peeled ginger, low-sodium soy sauce, hot asian chili sauce , such as sambal oelek, white mushrooms, thinly sliced, toasted sesame oil, juice of 1 lime, whole-wheat sesame hamburger buns
    30 min, 13 ingredients
  • Asian Chicken Skewers (Food Network Kitchens) Asian Chicken Skewers (Food Network Kitchens)
    tightly packed cilantro leaves, vegetable oil and
    10 More
    tightly packed cilantro leaves, vegetable oil, asian hot chili sauce , such as sriracha, light brown sugar, soy sauce, garlic, chunk fresh ginger, peeled and roughly chopped, onion, roughly chopped, kosher salt, boneless, skinless chicken thighs , cut into twelve 3 1/2 to 4-inch strips, prepared dipping sauce , such as cilantro chutney, sweet chili sauce or ponzu sauce, special equipment : twelve 6-inch wooden skewers, soaked in water 30 minutes
    20 min, 12 ingredients
  • Banana Muffin Pudding (Food Network Kitchens) Banana Muffin Pudding (Food Network Kitchens)
    whole milk, egg yolks, cornstarch, sugar, salt and
    4 More
    whole milk, egg yolks, cornstarch, sugar, salt, unsalted butter, vanilla extract, banana-nut muffins , cut into 3/4-inch-thick slices, bananas , cut into 1/4-inch-thick slices
    2 hour 30 min, 9 ingredients
  • Beer-Pretzel Caramels (Food Network Kitchens) Beer-Pretzel Caramels (Food Network Kitchens)
    brown ale, unsalted butter, plus more for the dish and
    5 More
    brown ale, unsalted butter, plus more for the dish, dark brown sugar, light corn syrup, heavy cream, coarsely crushed thin pretzels, pour the beer into a glass; let sit until flat, about 1 hour.
    1 hour 15 min, 7 ingredients
  • Bistro Egg Sandwiches (Food Network Kitchens) Bistro Egg Sandwiches (Food Network Kitchens)
    unsalted butter, at room temperature, dijon mustard and
    8 More
    unsalted butter, at room temperature, dijon mustard, anchovy paste, baguette, cut into 4 pieces, each halved lengthwise, eggs, kosher salt and freshly ground pepper, country pate or ham, cut into 4 slices, gruyere or comte cheese, thinly sliced, frisee or other greens, sliced chives, for garnish
    16 min, 10 ingredients
  • Broccoli-Cheddar Soup (Food Network Kitchens) Broccoli-Cheddar Soup (Food Network Kitchens)
    extra-virgin olive oil, onion, finely chopped and
    10 More
    extra-virgin olive oil, onion, finely chopped, stalks celery, finely chopped, low-sodium chicken broth, half-and-half, russet potatoes, peeled and chopped, sweet potatoes, peeled and chopped, bay leaf, kosher salt and freshly ground pepper, chopped broccoli florets, sharp cheddar cheese, shredded (about 1 1/3 cups), croutons, for topping (optional)
    35 min, 12 ingredients
  • Brown Butter Blondies (Food Network Kitchens) Brown Butter Blondies (Food Network Kitchens)
    light brown sugar, unsalted butter, melted and
    6 More
    light brown sugar, unsalted butter, melted, all-purpose flour, baking soda, fine salt, eggs, vanilla extract, butterscotch , semisweet chocolate, peanut butter, or white chocolate chips, optional
    40 min, 8 ingredients
  • Brussels Sprout Salad (Food Network Kitchens) Brussels Sprout Salad (Food Network Kitchens)
    vegetable oil, extra-virgin olive oil, honey and
    12 More
    vegetable oil, extra-virgin olive oil, honey, champagne vinegar, fresh lemon juice, grated lemon zest, whole-grain mustard, garlic, minced, kosher salt and freshly ground pepper, brussels sprouts, leaves only (3 1/2 cups leaves ), dried blueberries, dried cranberries, smoked almonds, manchego cheese, shaved, bagel chips , for serving (optional)
    15 min, 15 ingredients
  • Bucatini With Mussels (Food Network Kitchens) Bucatini With Mussels (Food Network Kitchens)
    kosher salt, baguette, diced (about 3/4 cup) and
    9 More
    kosher salt, baguette, diced (about 3/4 cup), garlic , smashed, fresh parsley leaves, bucatini or spaghetti, unsalted butter, prosciutto (preferably 1 thick slice), cut into 1-inch matchsticks, shallots, thinly sliced, dry white wine, freshly ground pepper, mussels , scrubbed well and beards removed
    35 min, 11 ingredients
  • Buffalo Chicken Salad (Food Network Kitchens) Buffalo Chicken Salad (Food Network Kitchens)
    unsalted butter, melted, hot sauce and
    8 More
    unsalted butter, melted, hot sauce, skinless, boneless chicken breasts (about 1 1/4 lb), extra-virgin olive oil, crumbled blue cheese, sour cream, stalks celery, thinly sliced , plus 1/4 cup chopped celery leaves, red onion, thinly sliced, carrot, thinly sliced, head iceberg lettuce, cut into 4 wedges
    35 min, 10 ingredients
  • Butter Spritz Cookies (Food Network Kitchens) Butter Spritz Cookies (Food Network Kitchens)
    unsalted butter, sugar, pure vanilla extract and
    5 More
    unsalted butter, sugar, pure vanilla extract, almond extract, egg, all-purpose flour, baking powder, sprinkles, for garnish
    23 min, 8 ingredients




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