61 fondue sauces mustard Recipes

  • Beef fondue with dipping sauces
    beef sirloin or 2 lbs top round beef, cut in cubes and
    18 More
    beef sirloin or 2 lbs top round beef, cut in cubes, vegetable oil, onions, sliced, olive oil, sour cream, prepared horseradish, mustard, worcestershire sauce, salt and pepper, egg yolks, butter, melted, white wine vinegar, water, salt and pepper, tarragon, lemon juice, garlic, chopped, chives, chopped, butter, softened
    24 hour 3 min, 19 ingredients
  • German Cheddar and Beer Fondue (Rachael Ray)
    sack , 10 oz, 2 1/2 cups, shredded sharp cheddar, availab... and
    12 More
    sack , 10 oz, 2 1/2 cups, shredded sharp cheddar, available on dairy aisle, gruyere, shredded, all-purpose flour, german lager beer, spicy brown mustard, a few drops hot sauce, a few drops worcestershire sauce, cubed or thick sliced and browned wursts : knock, brat or brot, party franks (recommended: boars head ), head cauliflower, separated into florets, gherkin pickles, drained, pickled onions , available on vegetable aisle, rye , pumpernickel or sour dough bread, cubed
    22 min, 13 ingredients
  • Basic  Fondue
    milk, worcestershire sauce, ground dry mustard and
    3 More
    milk, worcestershire sauce, ground dry mustard, garlic, peeled and crushed, all-purpose flour, shredded cheddar cheese
    15 min, 6 ingredients
  • Cheese Fondue
    milk, garlic clove, crushed and
    4 More
    milk, garlic clove, crushed, vegetarian worcestershire sauce, grated cheddar cheese, flour, english mustard powder
    10 min, 6 ingredients
  • Cheese Fondue
    swiss cheese, shredded and
    5 More
    swiss cheese, shredded, american cheese, shredded (white or yellow ), cornstarch, dry mustard, worcestershire sauce, beer
    20 min, 6 ingredients
  • Cheese Fondue
    sharp cheddar cheese, shredded and
    7 More
    sharp cheddar cheese, shredded, emmenthaler cheese, shredded, flour, beer, garlic clove, minced, mustard powder, worcestershire sauce, black pepper
    25 min, 8 ingredients
  • Cheddar Fondue
    butter, all-purpose flour, salt, pepper, dry mustard and
    3 More
    butter, all-purpose flour, salt, pepper, dry mustard, worcestershire sauce, milk, shredded cheddar cheese
    8 ingredients
  • Cheddar Fondue
    butter, all-purpose flour, salt , optional, ground mustard and
    5 More
    butter, all-purpose flour, salt , optional, ground mustard, pepper, worcestershire sauce, milk, shredded cheddar cheese, bread cubes , ham cubes, johnsonville original summer sausage and or broccoli florets
    15 min, 9 ingredients
  • Hot Crab Fondue
    unsalted butter, shallots, minced, dry white wine and
    10 More
    unsalted butter, shallots, minced, dry white wine, half-and-half (i use heavy cream ) or 2 cups cream (i use heavy cream), cream cheese, cut into pieces, at room temperature, white cheddar cheese, shredded, crabmeat, lemons , juice of, dijon mustard, worcestershire sauce, old bay seasoning, broccoli florets, blanched and cooled, breadstick
    25 min, 13 ingredients
  • Easy Cheesy Fondue
    butter or 1/4 cup margarine, flour, salt and
    6 More
    butter or 1/4 cup margarine, flour, salt, fresh ground pepper, ground mustard, worcestershire sauce, milk, shredded cheddar cheese (we like mild), garlic clove
    20 min, 9 ingredients
  • Cheddar Cheese Fondue
    butter, flour, salt, dry mustard, beer and
    3 More
    butter, flour, salt, dry mustard, beer, worcestershire sauce, cubed sharp cheddar cheese, sourdough bread
    30 min, 8 ingredients
  • Cheddar Cheese Fondue
    butter, flour, beer, accent seasoning, salt, dry mustard and
    2 More
    butter, flour, beer, accent seasoning, salt, dry mustard, worcestershire sauce, cheddar cheese
    15 min, 8 ingredients
  • German Cheese & Beer Fondue German Cheese & Beer Fondue
    center-cut bacon, chopped, cheddar cheese, shredded and
    13 More
    center-cut bacon, chopped, cheddar cheese, shredded, smoked gruyere cheese, shredded, smoked swiss cheese, shredded, all-purpose flour , rounded, german lager beer, german lager beer, sharp hot mustard, drops hot sauce, drops worcestershire sauce, knockwurst (cubed or thickly sliced browned wursts, knock, brat or brot), head cauliflower, separated into florets, gherkin, drained, pickled onion , available on vegetable aisle, rye bread or 1 small pumpernickel bread or 1 small sourdough bread, cubed
    40 min, 15 ingredients
  • Tomato and Cheese Swiss Fondue Tomato and Cheese Swiss Fondue
    tomato juice, garlic cloves and
    12 More
    tomato juice, garlic cloves, swiss cheese (4 cups) or 16 oz gruyere cheese, shredded (4 cups), tomato juice, cornstarch, worcestershire sauce (use vegetarian worcestershire to make this recipe vegetarian.), salt, dried basil or 1 1/2 tsp fresh basil, white pepper, dry mustard, ground nutmeg, french bread or 1/2 loaf focaccia bread, cubed, red potatoes, steamed & quartered (cooked ) or 12 oz diced ham (cooked), tortellini, prepared (spinach, cheese, mushroom, whatever kind you like)
    40 min, 14 ingredients
  • Smoked Gouda and Doppelbock Fondue Smoked Gouda and Doppelbock Fondue
    garlic clove, butter, flour and
    9 More
    garlic clove, butter, flour, dark beer , preferably doppelbock, whiskey, smoked gouda cheese, grated, gruyere, grated, dry mustard, cayenne, black pepper, worcestershire sauce , to taste, hot sauce , to taste
    30 min, 12 ingredients
  • Tomato Fondue Tomato Fondue
    garlic clove, halved, condensed tomato soup, undiluted and
    6 More
    garlic clove, halved, condensed tomato soup, undiluted, ground mustard, worcestershire sauce, american cheese, cubed (i used 1 cup of velveta cheese), milk, hot dogs or smoked sausages, warmed, cubed french bread
    5 min, 8 ingredients
  • Tomato Fondue Tomato Fondue
    garlic clove, halved, condensed tomato soup, undiluted and
    6 More
    garlic clove, halved, condensed tomato soup, undiluted, ground mustard, worcestershire sauce, process american cheese (velveeta), cubed, milk, hot dogs or smoked sausage, warmed, cubed french bread
    20 min, 8 ingredients
  • Microwave Fondue Microwave Fondue
    cheddar cheese soup, swiss cheese (shredded ), water and
    3 More
    cheddar cheese soup, swiss cheese (shredded ), water, hot mustard, worcestershire sauce, french bread, cubed (toasted if you would like)
    10 min, 6 ingredients




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