1973 fondant centers Recipes

center-cut bacon or 2 tbsp olive oil, onion, dice, red bell pepper, diced, carrot, diced, celery rib, garlic cloves, minced, collard greens, stems removed and rough chopped, sea salt, black pepper, crushed tomatoes, vegetable broth, chili powder , more if you like it hot, cumin, bay leaf, fresh basil, chopped, dried parsley, dried oregano, dried brown lentils or 1 cup green lentil, picked over and rinsed, balsamic vinegar or mirin, fresh basil

center cut ham steak, 1 inch thick , fully cooked, ginger ale, orange juice, brown sugar, oil, red wine vinegar, dry mustard, ground ginger

center-cut beef roast, kosher salt, fresh ground black pepper, vegetable oil, butter, white button mushrooms, unsalted butter, onion, chopped, kosher salt, fresh ground black pepper, fresh thyme, leaves stripped, white wine (i used the substitute here posted here.), heavy cream

center cut bacon, cooked and crumbled, jalapenos, chopped (remove seeds for milder taste), cream cheese, softened, monterey jack cheese, shredded, green onions, thin sliced, skinless chicken breasts , cutlets pounded thin, italian seasoned breadcrumbs, juicy limes , juice of, olive oil, salt and fresh black pepper, olive oil nonstick cooking spray

center-cut pork chops (1/2-inch thick ), shortening, salt and pepper, onions, thinly sliced, heinz homestyle chicken gravy, potatoes, peeled and sliced

center-cut pork chops, about 1 inch thick (or use the bone-in-rib ones), salt and pepper, vegetable oil, onion, sliced thin, garlic cloves, minced, low sodium chicken broth, heavy cream, roasted red peppers, drained and chopped, light brown sugar, fresh basil, chopped

center-cut pork chops, worcestershire sauce, mccormick grill seasoning

center-cut filet mignon, 1 1/2 inches thick , 7 to 8 oz each, dried thoroughly with paper towels, bacon, olive oil, salt and pepper, mayonnaise, sour cream, horseradish (to taste), dijon mustard, lemon juice, worcestershire sauce

center-cut pork chops, 1 1/4 inch thick approximately, sesame oil, cut lemon, garlic clove, fresh mushrooms, yellow onion, lemon curd, hoisin sauce, salt and pepper, as needed

center-cut pork chops, with bone, tomatoes, leaves fresh italian basil, italian olive oil, kosher salt (or to taste), pepper

center-cut pork chops, milk, fine breadcrumbs, flour, salt and pepper, oil, onion, oil, tomato sauce or 1 (29 oz) can tomato puree, diced tomatoes, ketchup (i free pour it), hp steak sauce , americans can use spicy steak sauce (a1 not recommended, i freepour it), brown sugar (adjust for sweetness desired), cornstarch, cold water

center-cut salmon fillets, about 9 by 4 inches, skinned, all-purpose flour, fine sea salt, fresh ground black pepper, egg whites, grated parmesan cheese, seasoned bread crumbs, olive oil, for drizzling, dipping sauce, low-fat mayonnaise, low-fat plain yogurt, dijon mustard, chopped fresh parsley or 1 tbsp chives

center-cut pork chops, about 1 lb total, brown sugar, maple syrup, kosher salt, garlic clove, chopped, bay leaf, crushed red pepper flakes, soy sauce, pineapple juice, paprika, onion powder, garlic powder, dried thyme, cayenne, sugar, salt

center-cut pork chops, salt (to taste), pepper (to taste), sherry wine (or other cooking wine), soy sauce, vegetable oil, garlic clove, ground ginger, oregano, maple syrup

center-cut pork loin (cut into thick pieces) or 4 -6 very thick pork chops, garlic cloves (crushed ), olive oil (approximate), salt and pepper (to taste), sour cream, water, soup seasoning (i like to use vegeta) or 1/2 tsp all-purpose seasoning, all-purpose flour, onion, bay leaf

center cut pork tenderloin, olive oil, salt & pepper, chopped fresh parsley, chopped fresh rosemary (pull out any woody stems), chopped fresh sage, grainy brown mustard (get the really good stuff!), white wine, minced garlic, olive oil (use whatever is left in the skillet), salt & pepper

center-cut bacon, chopped, cheddar cheese, shredded, smoked gruyere cheese, shredded, smoked swiss cheese, shredded, all-purpose flour , rounded, german lager beer, german lager beer, sharp hot mustard, drops hot sauce, drops worcestershire sauce, knockwurst (cubed or thickly sliced browned wursts, knock, brat or brot), head cauliflower, separated into florets, gherkin, drained, pickled onion , available on vegetable aisle, rye bread or 1 small pumpernickel bread or 1 small sourdough bread, cubed

center-cut pork chops , lean, 2 1/2 lb, basil, fresh, chopped, sun-dried tomato, sliced, salt, tomato juice, tabasco sauce, water, fresh ground black pepper