Gingered Ham Slice Recipe

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Gingered Ham Slice
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Ingredients:

Directions:

  1. Cut slashes in the fat edge of the ham and place in a shallow dish.
  2. Combine ginger ale, orange juice, brown sugar, oil, vinegar, mustard, ginger, and cloves and mix thoroughly.
  3. Pour marinade over ham. Cover and refrigerate overnight.
  4. Grill over hot coals for 10-15 minutes on each side, brushing frequently with marinade.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.94 Kcal (301 kJ)
Calories from fat 20.71 Kcal
% Daily Value*
Total Fat 2.3g 4%
Sodium 13.76mg 1%
Potassium 55.71mg 1%
Total Carbs 12.94g 4%
Sugars 12.38g 50%
Dietary Fiber 0.03g 0%
Protein 0.24g 0%
Vitamin C 10.4mg 17%
Iron 0.1mg 1%
Calcium 11.1mg 1%
Amount Per 100 g
Calories 131.8 Kcal (552 kJ)
Calories from fat 37.94 Kcal
% Daily Value*
Total Fat 4.22g 4%
Sodium 25.22mg 1%
Potassium 102.07mg 1%
Total Carbs 23.7g 4%
Sugars 22.69g 50%
Dietary Fiber 0.05g 0%
Protein 0.44g 0%
Vitamin C 19mg 17%
Iron 0.2mg 1%
Calcium 20.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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