271420 foil swordfish carrots butter Recipes

carrots, butter, honey, mustard (the recipe didn tsp specify if it was dried or prepared, your choice, i used dijon, but yellow would b), cayenne pepper (adjust to taste, the original recipe calls for 1 tbsp. too much for me!), water

carrot, butter, chopped onions, flour, salt, pepper, sugar, milk

carrots (about 12 large), butter, brown sugar , packed, water, fresh lemon juice, salt, cinnamon, cayenne (to taste)

carrots, butter, flour, baking powder, cinnamon, coriander, brown sugar, raisins

peeled baby carrots , with some tops still attached, butter, divided, fine sea salt, honey, divided, peeled fresh ginger , cut into matchstick-size pieces, fresh lemon juice, fresh italian parsley

carrot, butter, salt, ginger ale, chili powder, fresh parsley, chopped

carrots, butter, brown sugar, cream, chopped chives or 2 tbsp parsley

carrots, butter, chicken stock, salt, pepper, liquid honey or 1 tbsp maple syrup, fresh dill

fresh sugar snap peas, fresh baby carrots, butter, garlic powder

all-purpose flour, baking powder, baking soda, cinnamon, ground, salt, carrot, butter or 1 cup margarine, softened, light brown sugar , packed, granulated sugar, eggs, lemons , rind of, grated, orange rind, grated, lemon juice, orange juice, walnuts, chopped, seedless raisin

carrot, butter or 2 tbsp margarine, onion, chopped, flour, chicken broth, salt, pepper, dill weed, light cream

carrots, butter or 1 tbsp margarine, melted, salt, basil, crushed

carrots , cut into 1-inch pieces, butter, brown sugar, fresh ginger, caraway seed, orange peel, grated, orange juice

carrots, butter, canned jellied cranberry sauce, light brown sugar, salt

baby carrots, butter, minced fresh ginger, orange juice concentrate, mango chutney, salt and pepper