11 foil carrots butter Recipes
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Foil-Baked Swordfish with Carrots, Leeks, and Ginger Butter
carrots , cut into julienne strips (about 1 1/2 cups) and5 Morecarrots , cut into julienne strips (about 1 1/2 cups), white and pale green part of 2 small leeks, chopped fine, washed well, and drained (about 1 cup), unsalted butter, softened, freshly grated lime zest, grated peeled fresh gingerroot, two 6-oz swordfish steaks (about 3/4 inch thick )6 ingredients -
Foil Pouch Salmon
salmon fillets, for each serving about 1-inch thick and9 Moresalmon fillets, for each serving about 1-inch thick, yukon gold potatoes, sliced thin, red onion, sliced thin, white onion, sliced thin, carrots, sliced about 1/8 inch thick, lemon, sliced thin, butter, sliced in pats, sour cream, fresh dill, heavy duty aluminum foil1 hour , 10 ingredients -
Foil-Steamed Spring Veggies
fresh white pearl onion, fresh baby carrots, asparagus and5 Morefresh white pearl onion, fresh baby carrots, asparagus, water, butter, bay leaf, salt, white pepper44 min, 8 ingredients -
Foil Wrapped One Dish Dinner
chuck steaks, cut in serving size pieces, onion soup mix and4 Morechuck steaks, cut in serving size pieces, onion soup mix, carrots , 1 inch pieces, stalks celery, sliced, potatoes, quartered, butter16 min, 6 ingredients -
Fish Baked in Foil With Leeks and Carrots
unsalted butter, softened and10 Moreunsalted butter, softened, fresh lemon zest , lemon cut into wedges, garlic cloves, minced, fresh thyme leave, minced, table salt, ground black pepper, fresh parsley leaves, minced, carrots, peeled and cut into matchsticks (about 1 1/2 cups), leeks, white and light green parts halved lengthwise, washed, and cut into matchsticks (about 2 cups), vermouth or 4 tbsp dry white wine, cod fish fillets, 1 to 1 1/4 inches thick (about 6 oz each)35 min, 11 ingredients
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