36939 fluke fillets asian sesame asparagus emeril lagasse Recipes

  • Emeril Lagasse Garlic-Roasted Asparagus
    asparagus , tough ends trimmed, rinsed and patted dry and
    5 More
    asparagus , tough ends trimmed, rinsed and patted dry, extra virgin olive oil, garlic, minced, salt, fresh ground black pepper, fresh lemon juice
    25 min, 6 ingredients
  • Asian Roasted Asparagus
    asparagus , tough ends removed, sesame oil, olive oil and
    5 More
    asparagus , tough ends removed, sesame oil, olive oil, soy sauce, garlic cloves, minced (i used the jarred kind), ginger, ground, garlic salt , to taste, black pepper, coarse ground , to taste
    20 min, 8 ingredients
  • Sesame Asparagus
    asparagus, dark sesame oil, sesame seeds, salt
    20 min, 4 ingredients
  • Sesame Asparagus
    asparagus, sliced into half -inches, bean sprouts and
    8 More
    asparagus, sliced into half -inches, bean sprouts, red bell pepper, chopped, soy sauce, sesame oil, sesame seeds, ginger, grated, garlic, minced, shallot, minced, lime , juice of, freshly squeezed
    15 min, 10 ingredients
  • Sesame-Asparagus Stir-Fry
    sesame seeds, olive oil and
    4 More
    sesame seeds, olive oil, asparagus, trimmed and cut into 1 1/2-inch pieces, garlic clove, minced, soy sauce, sesame oil
    20 min, 6 ingredients
  • Sesame Asparagus
    asparagus, sesame oil, sesame seeds, light soy sauce
    12 min, 4 ingredients
  • Asian Sesame Grilled Asparagus Asian Sesame Grilled Asparagus
    asparagus spears, sesame oil, soy sauce, garlic minced and
    3 More
    asparagus spears, sesame oil, soy sauce, garlic minced, salt, freshly ground black pepper, sesame seeds
    20 min, 7 ingredients
  • Crab Salad with Zucchini Salad and Baby Asparagus (Emeril Lagasse) Crab Salad with Zucchini Salad and Baby Asparagus (Emeril Lagasse)
    mayonnaise, dijon mustard, chopped garlic and
    11 More
    mayonnaise, dijon mustard, chopped garlic, chopped fresh tarragon leaves, chopped capers, chopped shallots, lump crab meat picked over for cartilage, salt to taste, freshly ground pepper to taste, baby asparagus, red onion, thinly sliced, extra virgin olive oil to taste, balsamic vinegar to taste, zucchini flowers, cleaned
    15 min, 14 ingredients
  • Grilled Veal Chops with Herb Cheese, Wild Mushroom-Tomato Bordelaise and Prosciutto-wrapped Asparagus (Emeril Lagasse) Grilled Veal Chops with Herb Cheese, Wild Mushroom-Tomato Bordelaise and Prosciutto-wrapped Asparagus (Emeril Lagasse)
    bone-in veal chops, essence , recipe follows and
    25 More
    bone-in veal chops, essence , recipe follows, spears asparagus, prosciutto, herb cheese , such as boursin or rondele, recipe wild mushroom-tomato bordelaise , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, chopped yellow onions, chopped carrots, chopped celery, minced garlic, portobello mushrooms , wiped clean, stems removed, and chopped, oyster mushrooms , wiped clean, stems trimmed, and thinly sliced, shiitake mushrooms , wiped clean, stems discarded, and thinly sliced, salt, freshly ground black pepper, seeded and chopped tomatoes, dry red wine, veal stock or rich beef stock
    2 hour 15 min, 27 ingredients
  • Lump Crabmeat Ravioli with Red Pepper Cream Sauce and Asparagus (Emeril Lagasse) Lump Crabmeat Ravioli with Red Pepper Cream Sauce and Asparagus (Emeril Lagasse)
    cold, peeled and deveined shrimp, egg white, cold and
    17 More
    cold, peeled and deveined shrimp, egg white, cold, chopped fresh parsley leaves, chopped fresh basil leaves, fresh lemon juice, minced garlic, salt, freshly ground white pepper, cold heavy cream, lump crabmeat , picked over for shells and cartilage, grated parmesan, chopped shallots, egg, beaten with 2 tsp water, for egg wash, fresh pasta sheets , measuring about 9 by 15 inches, red pepper cream sauce , recipe follows, spears blanched asparagus , recipe follows, grated parmesan, for garnish, sliced fresh basil leaves, for garnish, note : to achieve the right consistency, make sure that the shrimp and egg white are very cold, and chill the food processor bowl and blade in the refrigerator for 20 minutes before beginning.
    35 min, 19 ingredients
  • Truffled Asparagus (Emeril Lagasse) Truffled Asparagus (Emeril Lagasse)
    puff pastry (6 inches by 2 inches) and
    12 More
    puff pastry (6 inches by 2 inches), drizzle of white truffle oil, freshly ground black pepper, fresh truffle, grated parmigiano-reggiano cheese, spears of fresh asparagus, trimmed and blanched, olive oil, minced shallots, chopped garlic, splash of cognac, demi-glace, butter, chopped truffle pieces
    25 min, 13 ingredients
  • Asian-Style Asparagus, Cabbage Slaw Asian-Style Asparagus, Cabbage Slaw
    asparagus, green cabbage, very finely shredded and
    7 More
    asparagus, green cabbage, very finely shredded, red cabbage, very finely shredded, carrot, very finely shredded, parsley, freshly snipped, red onion, thinly sliced, toasted sesame oil, sweetened rice vinegar, white pepper, freshly ground
    15 min, 9 ingredients
  • Asian-Style Asparagus Cole Slaw Asian-Style Asparagus Cole Slaw
    asparagus, shredded green cabbage, shredded red cabbage and
    8 More
    asparagus, shredded green cabbage, shredded red cabbage, carrot, finely shredded, celery rib, finely shredded, snipped fresh parsley, red onion, thinly sliced, chopped cashews (optional), toasted sesame oil, rice vinegar, pepper
    15 min, 11 ingredients
  • Chinese Chicken Congee with Crispy Shallots, Crispy Garlic, and Sesame Oil (Emeril Lagasse) Chinese Chicken Congee with Crispy Shallots, Crispy Garlic, and Sesame Oil (Emeril Lagasse)
    frying chicken, cut into 8 pieces and
    14 More
    frying chicken, cut into 8 pieces, chicken necks or wings , excess fat removed, fresh ginger, sliced, scallions , root end trimmed, crushed with the heel of your knife, garlic, peeled and smashed, grain white rice, peanut oil, for frying, sliced shallots, sliced garlic, chopped fresh cilantro leaves , for serving, sliced scallions , for serving, fish sauce , for serving, soy sauce , for serving, sesame oil , for serving, lime wedges
    4 hour 10 min, 15 ingredients
  • Asian Chicken Hot Pot with Sesame and Garlic Dipping Sauces Asian Chicken Hot Pot with Sesame and Garlic Dipping Sauces
    sesame seeds, water, low-sodium soy sauce and
    24 More
    sesame seeds, water, low-sodium soy sauce, rice vinegar (not seasoned ), asian sesame oil, peanut butter, minced peeled ginger, sugar, hot red-pepper flakes, low-sodium soy sauce, water, grated garlic, fresh lemon juice, sugar, reduced-sodium chicken broth, water, garlic clove, sliced, peeled ginger, skinless boneless chicken breast (raw), thinly sliced, cubed firm tofu, rice vermicelli (cooked according to package instructions and plunged into cold water to stop cooking), sliced stemmed fresh shiitake mushrooms, fresh enoki mushrooms, cut into 3-inch lengths and spongy base discarded, scallions, sliced, snow peas, trimmed, napa cabbage leaves, quartered, carrot, thinly sliced
    27 ingredients
  • Sesame Asparagus Stir-Fry Sesame Asparagus Stir-Fry
    sesame seeds, light sesame oil or 2 tsp peanut oil and
    4 More
    sesame seeds, light sesame oil or 2 tsp peanut oil, dark sesame oil, fresh asparagus, trimmed,peeled and cut diagonally into 1 incj pieces, rice wine vinegar or 1 tsp lemon juice, soy sauce , to taste
    19 min, 6 ingredients
  • Fresh Pear Salad with Asian Sesame Dressing Fresh Pear Salad with Asian Sesame Dressing
    shredded red cabbage, shredded romaine lettuce and
    5 More
    shredded red cabbage, shredded romaine lettuce, red bartlett pears, sliced, carrots, shredded (about 1 cup), green onion, chopped, asian sesame dressing, sesame seeds (optional), toasted
    7 ingredients
  • Sesame Asparagus Vinaigrette (Ming Tsai) Sesame Asparagus Vinaigrette (Ming Tsai)
    asparagus, blanched and refreshed, dijon mustard and
    5 More
    asparagus, blanched and refreshed, dijon mustard, juice of 1 lemon, sesame oil, canola oil, salt and black pepper, to taste, toasted white sesame seeds
    10 min, 7 ingredients




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