191729 fluffy blueberry cream toasted Recipes

all-purpose flour, milk, sugar, vanilla, salt, eggs, french bread, cut into 1-inch cubes (1-inch thick ), cream cheese, cut into 1/2-inch cubes, fresh blueberries or 1 cup frozen blueberries, chopped nuts, powdered sugar, blueberry syrup or maple syrup

italian bread, cut into 1-inch cubes, cream cheese, diced, blueberries, eggs, milk, maple syrup, white sugar, cornstarch, water, blueberries, butter

day-old white bread, crusts removed, cream cheese, blueberries (i use more ), eggs, milk, maple syrup or 1/2 cup honey, cinnamon, sugar, cornstarch, water, blueberries, butter or 1 tbsp margarine

bread, cubed, cream cheese, blueberries, eggs, maple syrup, milk, sugar, cornstarch, water, butter, blueberries

eight-oz package of cream cheese, sugar, fresh or frozen blueberries, vanilla extract, eggs, milk, nutmeg, bread

graham wafer crumbs, vanilla wafer crumbs, chopped blanched almond, granulated sugar, divided, butter or 1/4 cup margarine, softened, egg, vanilla extract, almond extract, blueberries, fresh or frozen, cream cheese, sour cream, granulated sugar, divided, eggs, lemon juice, blueberries, fresh or frozen, granulated sugar, fresh lemon juice, tapioca starch or 1 tsp cornstarch, cold water

eggs, half-and-half, vanilla, french bread, 1 inch thick, blueberries, sugar, butter, cinnamon

day old white bread with crust removed, cream cheese softened, fresh blueberries, eggs, milk, maple syrup, sauce, sugar, cornstarch, water, fresh blueberries, butter

firm white bread, crusts removed, cut into 1 inch cubes, cream cheese, cut into 1 inch cubes, blueberries, eggs, maple syrup, milk, sugar, cornstarch, water, blueberries, unsalted butter

whole wheat french bread or 1 loaf french bread, fresh blueberries or 4 cups frozen blueberries, fat free cream cheese, softened, non-fat vanilla yogurt, sugar, vanilla, egg substitute or 7 eggs, skim milk, fat-free evaporated milk, cinnamon, ground nutmeg, powdered sugar

day-old white bread, remove crust, light cream cheese, blueberries, eggs, milk, maple syrup, sauce, sugar, cornstarch, water, blueberries, butter

cream cheese (room temp ), fresh lemon juice, lemon zest, blueberry pie filling, powdered sugar, egg, milk, french bread (somewhat stale), butter

unsalted butter, plus extra for buttering the dish, day-old loaf challah or white bread, unsliced, two 6-oz containers blueberries (about 2 1/4 cups), eggs, milk, heavy cream, granulated sugar, pure almond extract, kosher salt, strawberries, sliced, raspberries, vanilla extract, sugar , for dusting, optional

cream cheese, sweetened condensed milk, lemon juice, vanilla extract, fresh blueberries (2 cups of blueberries is a 16 oz package of frozen blueberries) or 2 cups dry-pack frozen blueberries, rinsed and drained (2 cups of blueberries is a 16 oz package of frozen blueberries), baked pie crust, sugar, cornstarch, water, fresh blueberries or 2 cups dry-pack frozen blueberries, rinsed and drained

french bread, cubed, cream cheese, cut into 1-inch cubes, blueberry pie filling, eggs, milk, maple syrup, cinnamon

dry white bread, cut in 1/2 inch cubes, cream cheese, fresh or frozen blueberries, eggs, milk, maple syrup

bread crusts trimmed, cream cheese cubed, blueberrries well drained, eggs, milk, maple syrup, blueberry syrup

water, sour cream, blueberry yogurt, blueberry preserves, bread flour, salt, yeast, dried blueberries