344 flours sticky Recipes

active dry yeast, warm water (110 degrees f/45 degrees cup), buttermilk, room temperature, eggs, unbleached all-purpose flour, divided, butter, softened, white sugar, baking powder, salt, butter, softened, white sugar, ground cinnamon, butter, melted, brown sugar, raisins, chopped pecans

all-purpose flour, white sugar, baking powder, salt, applesauce, water, applesauce, brown sugar , packed, ground cinnamon, raisins

milk, sugar, salt, dry yeast, eggs, lightly beaten, mashed potatoes, plain flour , more if needed, unsalted butter, brown sugar , tightly packed, ground cinnamon, pecans, chopped (substitute walnuts if preferred)

instant yeast, vanilla extract, warm water, dry milk, sugar, vegetable oil, baking powder, salt, egg, all-purpose flour, butter, softened, cinnamon sugar, light corn syrup, rum (optional) or 1 tbsp extract (optional), butter, melted, brown sugar, pecan pieces

water, flour, yeast, sugar, egg, melted butter, vital gluten, margarine, cinnamon sugar, powdered sugar, cream cheese, milk

active dry yeast, warm water (110o to 115o), butter, softened, sugar, nonfat dry milk powder, salt, king arthur unbleached bread flour, butter, softened, sugar, ground cinnamon, brown sugar, butter, cubed, corn syrup, chopped pecans

active dry yeast, warm water (110 degrees f/45 degrees cup), buttermilk, eggs, all-purpose flour, margarine, softened, white sugar, baking powder, salt, margarine, softened, white sugar, ground cinnamon, melted butter, brown sugar, raisins, chopped pecans

all-purpose flour, white sugar, baking powder, salt, margarine, milk, margarine, brown sugar, ground cinnamon, raisins

stewing chicken, cut up, all-purpose flour, vegetable oil, chopped onions, chopped celery, rich chicken broth, salt, fresh sage or 1/4 tsp ground sage, cayenne, black pepper, dried thyme leaves, white pepper, dried sweet basil leaves, dried oregano leaves, hot rice or boiled potato, salt, white pepper, onion powder, garlic powder, cayenne, black pepper

pitted dates, butter or margarine, all-purpose flour, baking powder, baking soda, brown sugar, eggs, creme fraiche or sour cream

butter , generous, granulated sugar, brown sugar, dark chocolate, light corn syrup, eggs, chocolate or 1 tsp vanilla extract, all-purpose flour, unsweetened cocoa, baking powder

chopped dates, boiling water, sugar, butter, softened, egg, vanilla, all-purpose flour, baking powder, salt, butter, brown sugar, heavy whipping cream

chopped dates, boiling water, bicarbonate of soda, butter, sugar, vanilla extract, eggs (beaten ), self raising flour, baking powder (sifted together), soft butter, thickened cream, soft light brown sugar, vanilla extract

margarine, caster sugar, egg , duck, whole, fresh, self-raising flour, lemons, raw, with peel, icing sugar

unsalted butter, light brown sugar, ripe pears, peeled, cored, and diced, coarsely chopped walnuts, all-purpose flour , plus, all-purpose flour, baking soda, salt, cinnamon, ground ginger, freshly grated nutmeg, ground cloves, a pinch, egg, light brown sugar, dark unsulphered molasses, buttermilk, unsalted butter, melted, sweetened whipped cream

chopped pitted dates, baking soda, butter, boiling water, sugar, egg, beaten, vanilla, flour, chopped pecans or 3/4 cup walnuts, cool whip topping, brown sugar, water, butter or 1/2 cup margarine, cornstarch or flour, to thicken, soft brown sugar, whipping cream, vanilla, butter

sugar, butter , plus 12 oz for folding process, milk, baking powder, dry yeast, salt, all-purpose flour, eggs, butter, brown sugar, vegetable shortening, honey, splash vanilla extract, pecans, cinnamon powder, sugar, golden raisins

active dry yeast (.25 oz), warm water (110 degrees f/45 degrees cup), buttermilk (room temperature ), eggs, unbleached all-purpose flour (divided ), butter (softened ), white sugar, baking powder, salt, butter (softened ), white sugar, ground cinnamon, cube butter (melted ), brown sugar (packed), cube raisins, cube pecans (chopped )