741 florentine hotel Recipes

  • Florentine Artichoke Dip
    frozen chopped spinach - thawed, drained and squeezed dry and
    6 More
    frozen chopped spinach - thawed, drained and squeezed dry, artichoke hearts, drained and chopped, garlic, minced, mayonnaise, cream cheese, softened, lemon juice, grated parmesan cheese
    35 min, 7 ingredients
  • Florentine Chicken Ring
    chunk white chicken, drained and flaked and
    8 More
    chunk white chicken, drained and flaked, chopped red bell pepper, frozen chopped spinach, thawed and well drained, shredded cheddar cheese, mayonnaise, lemon zest, salt, ground nutmeg, refrigerated crescent rolls
    40 min, 9 ingredients
  • Florentines II
    white sugar, heavy whipping cream, all-purpose flour and
    3 More
    white sugar, heavy whipping cream, all-purpose flour, chopped almonds, chopped candied orange peel, semisweet chocolate
    6 ingredients
  • Florentine Stuffed Chicken
    frozen chopped spinach, thawed and drained and
    5 More
    frozen chopped spinach, thawed and drained, grated parmesan cheese, chopped onion, bone-in chicken breast halves, with skin, spaghetti sauce, shredded mozzarella cheese
    45 min, 6 ingredients
  • Florentine Caramelized Onion Soup
    extra virgin olive oil, onions, white sugar, salt to taste and
    4 More
    extra virgin olive oil, onions, white sugar, salt to taste, dry white wine, chicken broth, cinnamon stick, cubed, stale french or italian bread
    3 hour 15 min, 8 ingredients
  • Florentine Ravioli
    frozen cheese ravioli or tortellini (4 cups) and
    7 More
    frozen cheese ravioli or tortellini (4 cups), extra-virgin olive oil, divided, garlic, minced, salt, crushed red pepper, frozen chopped spinach, water, freshly grated parmesan cheese
    8 ingredients
  • Florentines
    heavy cream, sugar, butter, chopped almonds and
    2 More
    heavy cream, sugar, butter, chopped almonds, chopped candied orange peel, flour
    6 ingredients
  • Florentine Italian Milk Chocolate Filled Cookies
    butter, quick oats, uncooked, sugar, flour, corn syrup and
    6 More
    butter, quick oats, uncooked, sugar, flour, corn syrup, milk, vanilla extract, salt, chocolate chips, heavy cream, vanilla
    35 min, 11 ingredients
  • Florentine Pork Medallions
    pork tenderloin, all-purpose flour, white wine, milk and
    5 More
    pork tenderloin, all-purpose flour, white wine, milk, chopped sun-dried tomatoes, frozen chopped spinach, thawed and drained, grated asiago cheese, sea salt , to taste, fresh ground pepper , to taste
    55 min, 9 ingredients
  • Florentine Rolls
    green onions, finely chopped, garlic cloves, minced and
    10 More
    green onions, finely chopped, garlic cloves, minced, olive oil, divided, fresh baby spinach, fresh basil, salt, fresh ground black pepper, refrigerated pizza dough (i have used both whole wheat dough and crescent rolls with great results!), crumbled feta cheese, toasted pine nuts, butter, melted, shredded parmesan cheese
    40 min, 12 ingredients
  • Florentine Meatloaf
    olive oil, onion, finely chopped and
    14 More
    olive oil, onion, finely chopped, garlic clove, large, finely minced, fennel seed, frozen chopped spinach, thawed and squeezed dry, lean ground beef, italian sausage (hot or sweet ), ricotta cheese, tomato juice (preferably fresh ) or 1/2 cup beef stock, egg, fresh breadcrumb, parmesan cheese, freshly grated, fresh parsley, minced, fresh basil, minced, salt, marinara sauce (optional)
    11 min, 16 ingredients
  • Hotel Roanoke Spoonbread Hotel Roanoke Spoonbread
    water, butter or margarine, softened, sugar, salt and
    4 More
    water, butter or margarine, softened, sugar, salt, cornmeal, baking powder, eggs, beaten, milk
    8 ingredients
  • Hotel Roanoke Veal Piccata Hotel Roanoke Veal Piccata
    veal cutlets and
    10 More
    veal cutlets, cucumber, peeled and cut into 1/4-inch-thick slices, salt, pepper, all-purpose flour, vegetable oil, chablis or other dry white wine, chopped fresh parsley, lemon juice, capers, butter or margarine, melted
    11 ingredients
  • Hotel Roanoke Steak Diane Hotel Roanoke Steak Diane
    filets mignons, 1/2-inch thick, chopped onion and
    8 More
    filets mignons, 1/2-inch thick, chopped onion, chopped mushrooms, butter or margarine, brandy, dry mustard, salt, pepper, worcestershire sauce, burgundy or other dry red wine
    10 ingredients
  • Florentine Curried Chicken Florentine Curried Chicken
    condensed cream of chicken soup, creamy salad dressing and
    6 More
    condensed cream of chicken soup, creamy salad dressing, lemon juice, curry powder, frozen chopped spinach, thawed and drained, skinless, boneless chicken breast halves, paprika, shredded monterey jack cheese
    1 hour 45 min, 8 ingredients
  • Florentine-Style Porterhouse Steaks Florentine-Style Porterhouse Steaks
    thick) porterhouse steaks (each about 2 1/2 lb) and
    3 More
    thick) porterhouse steaks (each about 2 1/2 lb), salt (preferably sea ), plus additional for sprinkling, olive oil for drizzling, lemon wedges
    4 ingredients
  • Florentine White Bean Soup with Pasta Florentine White Bean Soup with Pasta
    dried great northern beans (about 2 1/2 cups), more) water and
    9 More
    dried great northern beans (about 2 1/2 cups), more) water, garlic cloves, unpeeled , plus 3 garlic cloves, peeled, chopped, celery stalk, cut in half, olive oil, onions, chopped (about 3 cups), diced tomatoes in juice, chopped fresh rosemary, chopped fresh sage, celery salt, tubettini or elbow macaroni (about 6 oz)
    11 ingredients
  • Florentine Carnival Cake (Schiacciata alla Fiorentina) Florentine Carnival Cake (Schiacciata alla Fiorentina)
    granulated sugar and
    10 More
    granulated sugar, active dry yeast or 2 tsp rapid-rise yeast, water, salt, extra-virgin olive oil , plus two tbsp, eggs, at room temperature, all-purpose flour, grated zest of 1 orange, cinnamon, egg yolks, powdered sugar
    11 ingredients




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