Florentine Chicken Ring Recipe

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Florentine Chicken Ring
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Ingredients:

Directions:

  1. Preheat an oven to 375 degrees F (190 degrees C).
  2. Mix chicken, red bell pepper, spinach, Cheddar cheese, mayonnaise, lemon zest, salt, and nutmeg together in a large bowl. Set aside. Unroll crescent roll dough, and separate into 16 triangles. Arrange triangles in a circle on a 13-inch baking stone or pizza pan with the wide ends of the triangles overlapping in the center and points facing out. The center diameter should be about 5-inches. Scoop chicken mixture evenly onto the widest end of each triangle. Bring the outer point of each triangle towards the center of the circle and tuck the point under the wide end of the dough. The filling will not be completely covered.
  3. Bake in the preheated oven until golden brown, 20 to 25 minutes. Slice and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 153.72 Kcal (644 kJ)
Calories from fat 119.22 Kcal
% Daily Value*
Total Fat 13.25g 20%
Cholesterol 21.58mg 7%
Sodium 359.05mg 15%
Potassium 47.78mg 1%
Total Carbs 3.77g 1%
Sugars 1.32g 5%
Dietary Fiber 0.26g 1%
Protein 5.01g 10%
Vitamin C 12mg 20%
Vitamin A 0.3mg 11%
Iron 5.5mg 31%
Calcium 108.3mg 11%
Amount Per 100 g
Calories 289 Kcal (1210 kJ)
Calories from fat 224.15 Kcal
% Daily Value*
Total Fat 24.91g 20%
Cholesterol 40.58mg 7%
Sodium 675.04mg 15%
Potassium 89.84mg 1%
Total Carbs 7.08g 1%
Sugars 2.48g 5%
Dietary Fiber 0.49g 1%
Protein 9.42g 10%
Vitamin C 22.6mg 20%
Vitamin A 0.6mg 11%
Iron 10.4mg 31%
Calcium 203.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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