1467 florentine faster version Recipes
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bacon, chopped, garlic cloves, minced, onion, chopped and8 Morebacon, chopped, garlic cloves, minced, onion, chopped, chopped spinach, drained, chicken broth, cannellini beans, rinsed and drained, red kidney beans, rinsed and drained, dark red kidney beans, rinsed and drained, sun-dried tomato , cut into thin strips, dried basil, shredded parmesan cheese35 min, 11 ingredients
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Florentine Pork With Spiced Red Cabbagepork cutlets (about 230 g each french trimmed ) and17 Morepork cutlets (about 230 g each french trimmed ), fennel seed (crushed ), chili flakes (crushed dried ), garlic cloves (large and finely chopped ), rosemary (leaves.finely chopped ), olive oil (80ml), potatoes (dutch cream or desiree, peeled, cut into 2cm pieces), unsalted butter, sunflower oil, onion (halbed and thinly sliced), garlic cloves (finely chopped ), apples (green, peeled, cored, sliced into 1.5cm wedges), red cabbage (450 g shredded ), ground cinnamon, nutmeg (freshly grated ), brown sugar, balsamic vinegar (60ml)50 min, 18 ingredients
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Florentine Style Baked Beansdried cannellini beans and6 Moredried cannellini beans, prosciutto , cut into short, thick strips, fruity extra virgin olive oil, italian plum tomatoes, quartered, garlic cloves, peeled and crushed, fresh sage, salt & freshly ground black pepper2 hour 15 min, 7 ingredients
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Florentine Cookies Without the Extrasbutter, sugar, crystallized ginger, cream and1 Morebutter, sugar, crystallized ginger, cream, semisweet baking chocolate30 min, 5 ingredients
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Florentine Multi-Layered Pieonion, chopped, garlic, minced, butter or 1 tbsp margarine and8 Moreonion, chopped, garlic, minced, butter or 1 tbsp margarine, fresh spinach, rinsed and stems removed, eggs, egg , seperated, sliced cooked ham or 250 g turkey (or a combo of both), pastry for a double-crust 9-inch pie, red pepper , cut into strips, sliced swiss cheese or 1 (325 g) package thinly sliced old cheddar cheese, mushroom, drained1 hour 20 min, 11 ingredients
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Florentine Beefsteakbeef tsp-bone steaks, 1 1/2 inches thick, olive oil, salt and2 Morebeef tsp-bone steaks, 1 1/2 inches thick, olive oil, salt, fresh ground black pepper, lemon wedge, for serving17 min, 5 ingredients
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Florentine Style Porterhouse & Asparagus (Atkins)porterhouse steaks, 1 1/2 inches thick, olive oil, divided and9 Moreporterhouse steaks, 1 1/2 inches thick, olive oil, divided, garlic clove, cut in half, rosemary sprigs, fresh thyme sprigs, coarse sea salt or 1 1/2 tsp kosher salt, fresh coarse ground black pepper, slender asparagus , tough ends snapped off, olive oil, salt, black pepper40 min, 11 ingredients
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Florentine Crepesflour, eggs, milk, unsalted butter, melted, salt and13 Moreflour, eggs, milk, unsalted butter, melted, salt, frozen spinach , defrosted, fresh ricotta cheese, freshly grated grana padano (parmigiano could be substituted, but it s not the same), egg, nutmeg, salt, fresh ground black pepper, flour, butter, milk, tomato puree, salt, fresh ground black pepper55 min, 18 ingredients
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Florentine Multi-Layered Piechopped onion, garlic clove, minced, butter and7 Morechopped onion, garlic clove, minced, butter, fresh spinach, rinsed and stems removed, eggs, egg, separated, pastry for double-crust pie, sliced cooked ham or 1/2 lb cooked turkey, red pepper, cut in strips, swiss cheese, sliced52 min, 10 ingredients
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Florentine Daintiesflour , sifted, salt, eggs, sugar and4 Moreflour , sifted, salt, eggs, sugar, semisweet chocolate morsel, dates, chopped (optional), walnuts, chopped, lemon rind, grated42 min, 8 ingredients
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Florentine Bread and Tomato Soupwhole wheat bread , stale and7 Morewhole wheat bread , stale, ripe plum tomatoes or 1 lb canned plum tomatoes, leek, fresh basil, chili pepper, beef broth, olive oil, salt and pepper55 min, 8 ingredients
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Florentine Style Fishtilapia fillets (or fish of your choice) and9 Moretilapia fillets (or fish of your choice), all purpose sodium-free seasoning (i use mrs. dash), lemon juice, fresh is best, olive oil, cream of asparagus soup (cream of celery, cream of mushroom, or whatever you like or have on hand works well), half-and-half (or enough to make soup nice and creamy but not too thin), parmesan cheese, grated (i use kraft), fresh spinach (i do not chop the spinach), mushrooms, quartered (i use baby bella), olive oil50 min, 10 ingredients
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Florentine Sponge Cakeplain white flour (sifted), extra virgin olive oil, milk and7 Moreplain white flour (sifted), extra virgin olive oil, milk, orange , rind of, powdered saffron, sugar (or to taste), eggs, baking powder, icing sugar, salt45 min, 10 ingredients
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