189 flavoring pound Recipes

butter, sugar, eggs, cream cheese, flour, butter flavor extract (butter is the best) or 2 tsp vanilla extract (butter is the best)

coconut cream cheese lb cake, all-purpose flour,plus more for pan, unsalted butter,room temperature, shortening, cream cheese,room temperature, sugar, eggs, baking soda, salt, shredded coconut flavoring, coconut flavoring, vanilla

granulated sugar, butter, softened (two sticks, no substitutions!), eggs, cake flour, heavy whipping cream, vanilla extract, maple extract (optional) or 1 tsp butter flavor extract (optional) or 1 tsp almond extract (optional) or 2 tsp lemon juice (optional) or 2 tsp orange juice (optional)

granulated sugar, all-purpose flour (about 11 1/4 oz), baking powder, baking soda, salt, granulated sugar, butter, softened, eggs, grated lemon rind, fresh lemon juice, vanilla extract, fat-free buttermilk, chambord (raspberry-flavored liqueur), powdered sugar, chambord (raspberry-flavored liqueur), fresh lemon juice, butter, melted

butter, shortening, white sugar, imitation vanilla butter & nut flavor, eggs, salt, evaporated milk, all-purpose flour, chopped walnuts, maraschino cherries, drained and chopped

softened butter or 2 tbsp margarine, to grease pan, sliced almonds, yellow cake mix, ground nutmeg, eggs, purchased eggnog, butter or 4 tbsp margarine, melted, rum or 1/4 tsp flavoring

yellow cake mix, eggs, nutmeg, eggnog, rum or 1/4 tsp flavoring, butter, melted

butter flavor crisco, oil, sugar, eggs, milk, plain flour, salt

butter flavor crisco, milk, sugar, eggs, self rising flour, cake flour, butternut flavoring

cooking oil, margarine, at room temp, eggs, at room temp, vanilla flavoring, lemon flavoring, plain flour (all purpose), sugar, baking powder, milk, cooking spray (or shortening and flour)

all-purpose flour , sifted (white lily, if available), granulated sugar, baking soda, unsalted butter, softened, eggs, buttermilk (whole milk , preferably), pure vanilla extract, butter flavoring, almond flavoring

cake, all purpose flour (you can substitute self-rising for all purpose. if you do, eliminate the salt and baking powder.), sugar, salt, baking powder, eggs, milk, poppyseeds, oil (i prefer canola, cottonseed, or peanut.), almond extract, butter flavor, glaze: (mix and pour over baked cake while it s still hot.), sugar, oj, vanilla extract, almond extract, butter flavor

coconut rum (or any fruit flavor), butter, melted, poundcake, sliced thick, butter pecan ice cream (or choice flavor ), mangoes, peeled and sliced, papayas, peeled and sliced

butter, margarine, sugar, eggs, flour, soda, carton sour cream, coconut, coconut flavoring, sugar, water, almond flavoring

butter, softened, dark brown sugar , packed, granulated sugar, eggs, flour, salt, baking powder, milk, vanilla, whipping cream, butter, dark brown sugar, granulated sugar, light corn syrup, rum or 1 tbsp flavoring, butter, canned evaporated milk, dark brown sugar (packed), rum flavoring

butter (2 sticks), sugar, eggs, plain sifted flour, salt, baking powder, vanilla flavoring, whipping cream

vegetable oil, fresh peaches peeled and chopped, sugar, flaked coconut, pecans or walnuts, self-rising flour, chopped pecans, eggs, vanilla flavoring, peach, powdered sugar