Moist Coconut Pound Cake With Almond Sauce Recipe

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Moist Coconut Pound Cake With Almond Sauce
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Ingredients:

  • 1 cup. butter
  • 1/2 cup. margarine
  • 3 cup. sugar
  • 6 eggs
  • 3 cup. flour
  • 1/4 tsp. soda
  • 1 cup. coconut
  • 3/4 cup. sugar
  • 3/4 cup. water

Directions:

  1. Cream butter, margarine and sugar for 5 minutes. Continue to beat,
  2. Adding eggs one at a time, beating well after each addition. Sift
  3. Flour and soda together and add this alternately with sour cream.
  4. Fold in the coconut and coconut flavoring. Pour into large tube pan and bake at 325 degrees for 1-1/2 hours. Cool for 10 minutes and turn out onto cake plate.
  5. ALMOND SAUCE:
  6. Combine 3/4 cup sugar, 3/4 cup water and 1 teaspoon almond flavoring in small saucepan. Boil 5 minutes. Pour over warm cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7750.12 Kcal (32448 kJ)
Calories from fat 3831.17 Kcal
% Daily Value*
Total Fat 425.69g 655%
Cholesterol 1480.27mg 493%
Sodium 10486.07mg 437%
Potassium 1676.56mg 36%
Total Carbs 916.07g 305%
Sugars 445.82g 1783%
Dietary Fiber 57.27g 229%
Protein 97.34g 195%
Vitamin C 2.7mg 4%
Vitamin A 3.4mg 114%
Iron 35.3mg 196%
Calcium 1614.2mg 161%
Amount Per 100 g
Calories 376.87 Kcal (1578 kJ)
Calories from fat 186.3 Kcal
% Daily Value*
Total Fat 20.7g 655%
Cholesterol 71.98mg 493%
Sodium 509.92mg 437%
Potassium 81.53mg 36%
Total Carbs 44.55g 305%
Sugars 21.68g 1783%
Dietary Fiber 2.78g 229%
Protein 4.73g 195%
Vitamin C 0.1mg 4%
Vitamin A 0.2mg 114%
Iron 1.7mg 196%
Calcium 78.5mg 161%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 189.7
    Points
  • 213
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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