287 flat red wine sauce Recipes
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butter, onion, peeled, carrot, peeled, thyme, bay leaf and10 Morebutter, onion, peeled, carrot, peeled, thyme, bay leaf, red wine, beef stock, salt & freshly ground black pepper, vegetable oil, steak fillets (four s), flat mixed mushrooms , wiped, turnip, peeled, milk, heavy cream, thyme leaves30 min, 15 ingredients
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olive oil, yellow onion, finely chopped and23 Moreolive oil, yellow onion, finely chopped, garlic cloves, minced, dry red wine, diced tomatoes with juice (or can use 28 oz. can tomato puree), tomato paste, salt, fresh ground black pepper, dried basil (or 1 tsp. minced fresh ), dried oregano (or 1 tsp. minced fresh ), ground allspice, bay leaf, minced fresh flat-leaf parsley, lean ground beef, plain breadcrumbs, eggs, freshly grated parmesan cheese, salt, fresh ground black pepper, dried basil, dried oregano, minced fresh flat-leaf parsley, ground allspice, olive oil, dry red wine6 hour 1 min, 25 ingredients
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coarsely chopped toasted hazelnuts and38 Morecoarsely chopped toasted hazelnuts, coarsely chopped dried cherries, unsalted butter, at room temperature, salt and freshly ground black pepper, cracked wheat salad, grind bulgur, boiling water, salt and freshly ground black pepper, red bell pepper, yellow bell pepper, zucchini , halved lengthwise, stalks asparagus, trimmed, tomatoes, jalapeno peppers, grilled, peeled, and chopped with seeds, canola oil, freshly chopped flat-leaf parsley, grated lemon zest, lemons, juiced, extra-virgin olive oil, canola oil, shallots, finely chopped, garlic, finely chopped, red wine (recommended : columbia crest merlot), ketchup, water, ancho chili powder, paprika, heaping tbsp dijon mustard, red wine vinegar, worcestershire sauce, chopped canned chipotle chile in adobo, dark brown sugar, honey, molasses, salt and freshly ground black pepper, skin-on salmon fillets, canola oil, salt and pepper, parsley leaves, for garnish1 hour 50 min, 39 ingredients
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pork tenderloins, trimmed, olive oil and14 Morepork tenderloins, trimmed, olive oil, kosher salt and freshly ground black pepper, olive oil, onion, diced, red bell pepper, cored, seeded and diced into 1/2-inch pieces, yellow bell pepper, cored, seeded and diced into 1/2-inch pieces, orange bell pepper, cored, seeded and diced into 1/2-inch pieces, garlic, minced, kosher salt for seasoning , plus 2 tsp, freshly ground black pepper, red wine , such as syrah or cabernet sauvignon, smoked paprika, tomato puree, dried bay leaf, chopped flat-leaf parsley1 hour 38 min, 16 ingredients
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canola oil, top sirloin steaks, trimmed, salt, divided and12 Morecanola oil, top sirloin steaks, trimmed, salt, divided, freshly ground black pepper, divided, minced shallots, chopped fresh thyme, full-bodied red wine (such as cabernet sauvignon), unsalted beef stock, butter, dijon mustard, chopped flat-leaf parsley, rosemary-garlic roasted potatoes, asparagus with lemon and pecorino, quinoa with toasted pine nuts, celery and parsley salad15 ingredients
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rib ) prime roast with s (sometimes called standing roast... and19 Morerib ) prime roast with s (sometimes called standing roast; 9 to 10 lb), dried porcini mushrooms, ground to a powder in a blender, kosher salt, black pepper, onions (1 left unpeeled and halved lengthwise, and 1 peeled and chopped), unsalted butter, chopped shallots (about 3 large), carrot, finely chopped, celery rib, finely chopped, garlic cloves, smashed, tomato paste, fresh flat-leaf parsley, fresh thyme, turkish or 1/2 california bay leaf, black peppercorns, dry red wine such as a good-quality cotes du rhone, dried porcini mushrooms, boiling-hot water, veal demi-glace, salt3 hour 45 min, 20 ingredients
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Flat Iron Steak with Red Wine Sauce (Giada De Laurentiis)flat iron steaks or tri-tip steaks and8 Moreflat iron steaks or tri-tip steaks, salt and freshly ground black pepper, extra-virgin olive oil, plus extra for garnish, cold unsalted butter, onion, thinly sliced, minced garlic, dried oregano, tomato paste, dry red wine35 min, 9 ingredients
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Roasted Stuffed Onion in Red Wine Saucered onion, peeled, sausage meat, dried oregano and12 Morered onion, peeled, sausage meat, dried oregano, ground mixed spice, curry powder, sesame seeds, fresh lemon , zest only, fresh rosemary, leaves, chopped fresh flat-leaf parsley, salt, fresh ground black pepper, red wine, tomato puree, chicken stock cube, crumbled, unsalted butter45 min, 15 ingredients
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Braised Lamb Shanks With Red Wine Sauceolive oil, lamb shanks , about 12 oz. each and12 Moreolive oil, lamb shanks , about 12 oz. each, salt and black pepper, garlic cloves, whole, spanish onion, coarsely chopped (medium), carrot, coarsely chopped, stalk celery, coarsely chopped, anchovy fillets (optional), dry red wine, low sodium chicken broth (or broth), tomatoes, drained and coarsely chopped, fresh thyme, honey , to taste, flat leaf parsley, finely chopped2 min, 14 ingredients
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Chunky Turkey, Potatoes, and Veggies in Red Wine Saucewhite potatoes, cut in half, extra virgin olive oil and16 Morewhite potatoes, cut in half, extra virgin olive oil, turkey breast cutlets, cut into bite-size chunks, fresh ground black pepper, poultry seasoning, unsalted butter, yellow onion, chopped, baby carrots, celery ribs, cut into 2-inch lengths, cremini mushrooms, sliced in half if large (left whole is small), fresh thyme leave, chopped, garlic cloves, minced, tomato paste, all-purpose flour, dry red wine (such as burgundy), chicken broth, fresh flat leaf parsley, chopped, crusty bread1 hour , 18 ingredients
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Tenderloin of Beef in Mushroom, Mustard and Red Wine Sauce (Bobby Flay)canola oil, beef fillet steaks (about 6 oz each) and8 Morecanola oil, beef fillet steaks (about 6 oz each), salt and coarsely ground black pepper, shiitake mushrooms, cleaned, stemmed and thinly sliced, shallot, finely diced, red wine, beef stock, cold unsalted butter, dijon mustard, chopped fresh flat-leaf parsley30 min, 10 ingredients
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Canadian Surf 'n Turf: Wild Chinook Salmon with Mango Salsa and Wild Venison Steaks with a Red Wine, Blueberry, Chocolate Sauce (Bobby Flay)whole chinook salmon, approximately 1 1/2 to 2 lb (or sub... and25 Morewhole chinook salmon, approximately 1 1/2 to 2 lb (or substitute other fresh salmon or trout), lemon, juiced, fresh thyme sprigs, fresh dill stalks, olive oil, venison rib steaks (or substitute tsp-bone , tenderloin, back strap or sirloin tip), red wine, enough to cover meat, juniper berries, bay leaves, fine diced white onion, ripe mangos, skinned, small diced, plum tomato, diced red onion, diced jalapeno pepper, orange, juiced, lime, juiced, lemons, juiced, freshly chopped flat-leaf parsley, freshly chopped mint leaves, salt and freshly ground black pepper, olive oil, butter, diced onion, pine nuts, chopped dark chocolate, fresh blueberries1 hour 5 min, 26 ingredients
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Chicken and Bacon Pasta With Red Winevegetable oil, onion, roughly chopped and9 Morevegetable oil, onion, roughly chopped, garlic clove, crushed, chicken breasts, diced, bacon, diced, mushrooms, sliced, tomato and basil pasta sauce, red wine, penne, flat leaf parsley, finely chopped, parmesan cheese, grated30 min, 11 ingredients
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Crispy Whole Striped Bass with Red Tomatillo Sauce and Roasted Red Potatoes (Bobby Flay)peanut oil or canola oil, for frying, rice flour and20 Morepeanut oil or canola oil, for frying, rice flour, salt and freshly ground pepper, whole striped bass , about 1 lb each, scaled, gutted, rinsed, and patted dry, water, tomatillos, husked and washed, olive oil, red onion, finely diced, garlic, finely chopped, habanero chile, coarsely chopped, new mexico chile powder, red wine vinegar, honey, chopped cilantro, salt and freshly ground pepper, new potatoes, cut in half or quartered depending on size, olive oil, garlic, coarsely chopped, salt and freshly ground pepper, chopped cilantro, chopped flat leaf parsley, chopped chives35 min, 22 ingredients
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Flat Iron Steaks with Great Green Sauce and Nutty Roni-N-Rice (Rachael Ray)extra-virgin olive oil , 1 turn of the pan, butter and16 Moreextra-virgin olive oil , 1 turn of the pan, butter, broken thin spaghetti or vermicelli pasta, almonds, enriched white rice, chicken stock, chopped flat-leaf parsley, flat iron steak , a tender but steaky, affordable cut of beef from the tip of the shoulder top blade, available from the butcher counter, salt, extra-virgin olive oil, for drizzling, flat-leaf parsley, shallot, coarsely chopped, capers, anchovies, worcestershire sauce , eyeball it, red wine vinegar, black pepper, beefsteak tomatoes, sliced35 min, 18 ingredients
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Red Beans and Ricedry red kidney beans, smoked pork or ham, diced and21 Moredry red kidney beans, smoked pork or ham, diced, rendered pork fat, ribs celery, diced, yellow onion, sliced, red bell pepper, diced, green bell pepper, diced, salt, red pepper flakes, tomato paste, garlic, sliced, chicken stock, hot sauce (recommended : tabasco), red wine vinegar, green onions, sliced, freshly chopped cilantro leaves, freshly chopped green onions, freshly chopped flat-leaf parsley, freshly chopped mint leaves, olive oil, salt, jasmine rice, water2 hour 20 min, 23 ingredients
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