37 flank steak with barbecue sauce Recipes

  • Flavorful Flank Steak
    soy sauce, canola oil, red wine vinegar, barbecue sauce and
    5 More
    soy sauce, canola oil, red wine vinegar, barbecue sauce, steak sauce, dried minced onion, liquid smoke , optional, garlic powder, beef flank steak (1-1/2 lb)
    5 min, 9 ingredients
  • Spinach and Parmesan Stuffed Flank Steak
    baby spinach, chopped onion, garlic clove and
    6 More
    baby spinach, chopped onion, garlic clove, grated cheese (parmesan, mozzarella, and asiago), dried oregano, salt, pepper, flank steaks, a-1 steak sauce or 1/2 cup barbecue sauce
    50 min, 9 ingredients
  • Korean Barbecued Flank Steak
    grill seasoning, such as mccormick s montreal steak seaso... and
    8 More
    grill seasoning, such as mccormick s montreal steak seasoning, tamari , dark soy sauce (regular works also), honey, red pepper flakes, garlic cloves, minced, dark sesame oil, scallions, finely chopped, vegetable oil, flank steaks
    10 min, 9 ingredients
  • Korean Barbecued Beef
    beef flank steak (1 3/4 to 2 lb.), soy sauce and
    4 More
    beef flank steak (1 3/4 to 2 lb.), soy sauce, sliced green onions, asian sesame oil, sugar, garlic, peeled and pressed or minced
    6 ingredients
  • Crock-Pot BBQ'd Beef for Sandwiches or As a Topping
    flank steak , sliced on the diagonal (thin) and
    6 More
    flank steak , sliced on the diagonal (thin), red onions or 1/4 cup diced shallot, tomato, diced, prepared barbecue sauce (i used hickory-brown sugar flavor), pasta sauce (i used traditional prego), salt and pepper, flour , see note at the bottom of directions (optional)
    2 hour , 7 ingredients
  • Asian Beef Skewers
    hoisin sauce, sherry wine, soy sauce, barbecue sauce and
    5 More
    hoisin sauce, sherry wine, soy sauce, barbecue sauce, green onions, chopped, garlic cloves, minced, fresh gingerroot, minced, flank steaks
    32 min, 9 ingredients
  • Pineapple BBQ Flank Steak for Slow Cooker Pineapple BBQ Flank Steak for Slow Cooker
    sweet potatoes, peeled and shredded (1 medium.,one large) and
    10 More
    sweet potatoes, peeled and shredded (1 medium.,one large), flank steaks, well trimmed, cut into chunks, onion, finely chopped (i used red), crushed pineapple in juice, reduced-sodium chicken broth, ground ginger (fresh is too strong ), barbecue sauce, sodium reduced, filtered water, honey, dijon mustard (must be dijon), salt & pepper
    7 hour 20 min, 11 ingredients
  • Grilled Hanger Steak with Smoked Veggies, Barbecue Sauce and Southwest Chimichurri Grilled Hanger Steak with Smoked Veggies, Barbecue Sauce and Southwest Chimichurri
    red wine, liquid smoke, plus more for brushing and
    19 More
    red wine, liquid smoke, plus more for brushing, fig balsamic vinegar, hanger or flank steak (about 2 lb), salt and freshly ground black pepper, ketchup, worcestershire sauce, agave syrup, adobo sauce, chipotle chile in adobo, minced, equal parts chopped capers and cornichons, chopped fresh cilantro, chopped fresh parsley, jalapeno, diced, extra-virgin olive oil, salt and freshly ground black pepper, green bell pepper, sliced, red bell pepper, sliced, yellow bell pepper, sliced, liquid smoke, special equipment : wood chips, soaked in water
    35 min, 21 ingredients
  • Chicken-Fried Steak Fingers Chicken-Fried Steak Fingers
    eggs, milk, seasoned bread crumbs, salt, pepper and
    3 More
    eggs, milk, seasoned bread crumbs, salt, pepper, beef flank steak (1-1/2 lb), thinly slices, vegetable oil for frying, barbecue sauce or ranch salad dressing
    15 min, 8 ingredients
  • Slow-Cooker Barbecue-Beef Sandwiches Slow-Cooker Barbecue-Beef Sandwiches
    dark brown sugar, divided, black pepper, flank steaks and
    13 More
    dark brown sugar, divided, black pepper, flank steaks, chopped onion, tomato paste, worcestershire sauce, molasses, cider vinegar, chili powder, garlic powder, dry mustard, ground cumin, salt, submarine rolls, halved, red onion slices (optional), dill pickle slices (optional)
    16 ingredients
  • Banja Gui: Barbecued Beef in a Lettuce Wrapper (Korea) (Emeril Lagasse) Banja Gui: Barbecued Beef in a Lettuce Wrapper (Korea) (Emeril Lagasse)
    soy sauce, minced garlic, sesame oil, mirin and
    7 More
    soy sauce, minced garlic, sesame oil, mirin, red pepper flakes, sirloin or flank steak, sliced thinly on the bias, julienned green onions (scallions), hot red chili powder, toasted sesame seeds, very thin slices garlic, green or red lettuce leaves
    55 min, 11 ingredients
  • Cocktail London Broil Cocktail London Broil
    flank steak for london broil, barbecue sauce, red wine and
    4 More
    flank steak for london broil, barbecue sauce, red wine, french bread, sliced, butter, garlic powder, fresh parsley, minced
    10 min, 7 ingredients
  • Texas Fajita  ribbons Texas Fajita ribbons
    flank steaks, fajita seasoning mix, barbecue sauce and
    3 More
    flank steaks, fajita seasoning mix, barbecue sauce, lemon juice, garlic cloves (minced ), red pepper flakes (crushed )
    1 min, 6 ingredients
  • Smoky Beef & Cellophane Noodles Smoky Beef & Cellophane Noodles
    flank steaks , cut into 1/4-inch slices across the grain and
    9 More
    flank steaks , cut into 1/4-inch slices across the grain, smoky barbecue sauce, cellophane noodles, oil, water, head broccoli, cut up, broth , beef, cornstarch, orange juice, orange zest
    2 hour , 10 ingredients
  • Southern-Style Sushi (Patrick and Gina Neely) Southern-Style Sushi (Patrick and Gina Neely)
    cooked long-grain rice, at room temperature and
    6 More
    cooked long-grain rice, at room temperature, leftover gorgonzola cream sauce, plus more for dipping, crumbled gorgonzola, leftover barbecue butter, softened, leftover stalks grilled asparagus, cut into thirds, leftover grilled flank steak , cut into 12 1/2-inch-wide slices, kosher salt and freshly ground pepper
    15 min, 7 ingredients




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