33519 flank chive buttermilk Recipes

buttermilk, cottage cheese, ranch salad dressing mix, salad greens and vegetables of your choice

buttermilk, mayonnaise, onion powder, dried parsley flakes, garlic powder, salt, celery salt, pepper

buttermilk, mayonnaise, minced fresh parsley, sugar, ground mustard, onion powder, garlic powder, pepper

buttermilk, apricot nectar, cubed cantaloupe, frozen, diced honeydew, frozen, frozen unsweetened sliced peaches, sugar

buttermilk, reduced-fat sour cream, grated parmesan cheese, minced fresh basil, onion salt, garlic cloves, minced, torn mixed salad greens

buttermilk, fat-free cream cheese, green onions, finely chopped, chopped green pepper, snipped fresh dill or 1 tbsp dill weed, horseradish sauce, garlic powder, assorted fresh vegetables

garlic cloves, pressed, aleppo pepper, coarse kosher salt, mayonnaise, extra-virgin olive oil, sherry wine vinegar, fresh thyme leaves, aleppo pepper, coarse kosher salt, ground black pepper, flank steak, lemon, baby artichokes, stems trimmed, unpeeled small yellow potatoes (such as baby dutch or russian banana), extra-virgin olive oil, divided, water, fresh thyme sprigs, garlic clove, minced, heavy whipping cream, peanut oil or vegetable oil, chopped fresh chives

beef flank steak (1-1/2 lb), salt, pepper, olive oil, garlic cloves, minced, dried basil, french bread baguette (10-1/2 oz), cut into 36 slices, chopped fresh portobello mushrooms, shredded part-skim mozzarella cheese, grated parmesan cheese, minced chives

buttermilk, mustard (use your favorite, i use dijon ), garlic cloves, smashed, low sodium soy sauce, extra virgin olive oil, paprika, cayenne pepper (a few grains), dried marjoram, lean flank steak, trimmed, vegetable oil cooking spray, plain low-fat yogurt, red wine vinegar, dijon mustard, grated parmesan cheese, extra virgin olive oil, garlic cloves, smashed, dried marjoram, salt, cayenne pepper, minced fresh parsley (optional)

potatoes, peeled and cut in pieces, butter, buttermilk , about, fresh chives, finely cut, salt and pepper (i used seasoning )

flour, baking powder, sugar, salt (i used less about 1 tsp), baking soda, butter (1 stick ), buttermilk or 3/4 cup sour milk, buttermilk or 2 tbsp sour milk, cheddar cheese, shredded, chives, chopped, heavy cream

russet potatoes or 3 lbs yukon gold potatoes, cooked & mashed smooth, skim milk, butter, room temp, fat buttermilk, pepper, asiago cheese, grated, fresh chives, minced

buttermilk, old-fashioned oats, egg, milk, canola oil, king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, strawberry pancake syrup

shallots, peeled, olive oil, balsamic vinegar, chopped fresh chives, salt and pepper, chopped garlic, butter, cooked polenta, hot, flank steak, springs thyme

garlic cloves, pressed, aleppo pepper (penzey s has it), coarse kosher salt, mayonnaise, extra virgin olive oil, sherry wine vinegar, fresh thyme leaves, aleppo pepper, coarse kosher salt, ground black pepper, flank steaks, lemon, baby artichokes, stems trimmed, unpeeled small yellow potatoes (such as baby dutch or russian banana or fingerlings), extra virgin olive oil, divided, water, fresh thyme sprigs, garlic clove, minced, heavy whipping cream, peanut oil or 1 tbsp vegetable oil, chopped fresh chives

mushrooms (button or mixed like shiitake, morels, porcini, chanterelles - you need 20 to 25 button or 5 cups sliced mixed ), extra-virgin olive oil (about 1/4 cup, more if needed), salt, beef filets (4 to 6 oz each), flank steak (about 1 1/2 lb), freshly ground black pepper, chopped fresh thyme , plus 3 sprigs fresh thyme, unsalted butter, red wine, half-and-half, whole milk, asparagus , tough ends trimmed, sliced bacon , pancetta or prosciutto (about 6 slices), chopped, white wine vinegar, smashed potatoes with creme fraiche, for serving, recipe follows, fresh chopped parsley, for garnish, special equipment : kitchen string or toothpicks, fingerling or small red potatoes, salt, unsalted butter, garlic, chopped, shallots, chopped, ground white pepper, creme fraiche or sour cream, chopped chives, zest of 1 lemon

lean flank steak, low-sodium soy sauce, lemon juice, freeze-dried chives, dried marjoram, garlic cloves, minced, olive oil, sliced mushrooms, minced fresh parsley

butter, onion, sliced thin, potatoes, low-fat buttermilk (or more ), fresh english peas or 3/4 cup frozen peas, chopped chives, divided, salt and pepper, to taste