1831 flaky torte Recipes

pastry for single-crust pie, basic flaky pie (enough for two 9-inch single crust pies), margarine, melted, sugar, eggs, all-purpose flour, salt, vanilla extract, dark corn syrup, milk, chopped walnuts

eggs, separate out yolks, egg yolks , additional, sugar (1 lb), all-purpose flour, lemon juice, salt, good quality semisweet chocolate or 1/2 lb bittersweet chocolate, butter, vanilla extract, egg yolks, sugar

butter or margarine, melted, dried dill weed, garlic powder, pillsbury grands! flaky layers refrigerated buttermilk or original biscuits, shredded colby-monterey jack cheese blend

southern-style flaky refrigerated biscuits (such as pillsbury grands), maple-flavored breakfast sausage, all-purpose flour , or as needed, evaporated milk, milk, salt, ground black pepper, butter

olive oil, chicken breast tenderloins, refrigerated large flaky layer biscuits, cream of chicken soup, frozen mixed vegetables, thawed, shredded cheddar cheese, divided

butter, onion, chopped, celery ribs, chopped, carrots, chopped, frozen peas, chopped fresh parsley, dried thyme, all-purpose flour, lower-sodium chicken broth, half-and-half cream, salt and ground black pepper to taste, cooked chicken, cut into bite-size pieces, refrigerated flaky-style biscuits (such as pillsbury grands), egg yolk, beaten, water

butter, chopped celery, chopped onion, chopped green pepper, refrigerated flaky biscuits, tomatoes, thinly sliced, shredded cheddar cheese, low-fat mayonnaise, sour cream, salt-free garlic and herb seasoning blend

unbaked flaky pie crust, fresh oregano, leaves removed, fresh thyme, leaves removed, grainy dijon mustard, honey, pressed garlic, olive oil, tomatoes , cut into 1/4-inch slices, grated parmesan cheese , or to taste, fresh oregano, leaves removed, fresh thyme, leaves removed

refrigerated flaky biscuits, rotisserie-roasted chicken, olive oil, onion, chopped, shredded carrots, fresh mushrooms, salt and ground black pepper to taste, red bell pepper, sliced into thin strips, butter, all-purpose flour, white wine, chicken broth, heavy whipping cream, fresh asparagus, trimmed and cut into 1 inch pieces, frozen petite peas, thawed, chopped fresh tarragon

red plums or nectarines, halved, pitted, thinly sliced, cherries, pitted, halved, sugar, divided, olive oil plus more for drizzling, flaky sea salt (such as maldon), vanilla bean , split lengthwise, or 1/2 tsp pure vanilla extract, whole-milk ricotta, baguette, sliced 1/2 thick, toasted

lean ground chuck, ketchup, vinegar, barbecue seasoning mix, cheddar cheese, grated, divided (3/4 cup), green onions with tops, thinly sliced, red bell pepper, chopped, garlic clove, pressed, grand-size flaky or buttermilk biscuits (8 biscuits), grand-size flaky or buttermilk biscuits (5 biscuits), barbecue seasoning mix recipe, salt, course ground black pepper, ground cayenne pepper, dark chili powder, paprika, ground cumin, granulated sugar, combine all ingredients , mix thoroughly. place in jar with tight fitting lid, use as desired. makes 3 cups, you can buy it or use this recipe to make it.

unsalted butter, at room temperature, egg yolks, sugar, ground almonds, heavy cream, rum (optional) or 3 tbsp brandy (optional), ladyfingers, milk, toasted slivered almonds (to garnish ), powdered sugar (confectioner) or whipped cream (to garnish)

sliced fresh peaches, sliced fresh nectarines, pitted and quartered plums, cornstarch, currant jelly, apple pie spice, white pepper, refrigerated flaky biscuits (such as pillsbury grands!), white sugar, ground cinnamon

sheets phyllo dough, apricots , each cut into 6 slices, natural sugar

flour, whole wheat flour (or regular flour), shortening, ice water (approx .)

sugar, pink peppercorns, bay leaf, vanilla bean, cantaloupe (peeled, seeded, cut into 1 1/2 pieces), flaky sea salt (such as maldon)