130384 flagg fried green Recipes

bacon, green tomatoes, cornmeal, salt and pepper to taste, milk

egg slightly beaten, buttermilk, all purpose flour, divided, cornmeal, grated fresh parmasean cheese, tea. salt, tea. pepper, green tomatoes, sliced about 1/3 slices, vegetable oil, salt to taste

firm, green tomatoes (just turning red), salt and pepper, corn meal, grease

green tomatoes, buttermilk, flour to dredge (can add a little cornmeal), salt, olive oil

vegetable oil, eggs, milk, hot sauce (recommended : crystal), green tomatoes , 1/4-inch slices, all-purpose flour, italian breadcrumbs, water, dry crab boil seasoning, onion, sliced, lemon, sliced, hot sauce (recommended : crystal), shrimp, shell on, mayonnaise, creole mustard, horseradish, lemon juice, worcestershire sauce, slashes hot sauce (recommended : tabasco), shredded lettuce , for serving

green tomatoes (nice unripened red ones), flour, black pepper, garlic powder, garlic salt, cayenne pepper, beaten eggs, shortening, louisiana hot sauce (for dipping )

green beans, dry sherry, garlic, minced, ginger, minced, chicken-flavored stock, soy sauce, sherry, couple drops sesame oil, cornstarch, scallions, sliced

firm, green tomatoes (medium size), eggs, whisked, unbleached all-purpose flour, cornmeal, half-stick) butter, salt to season, pepper to season

all-purpose flour, baking powder, salt, water, sesame seeds, green onions cut into 5 lengths, vegetable oil

egg, dijon mustard, juice of 1/2 fresh lemon , about 1 tbsp, salt, freshly ground white pepper, hot sauce, vegetable oil, chopped shallots, chopped garlic, chopped fresh tarragon leaves, capers, caper juice, fresh lobsters, cooked, tail and claw meat removed, discard shells, red teardrop or small pear tomatoes, yellow teardrop or small pear tomatoes, fresh chervil leaves, chopped fresh parsley leaves, drizzle extra-virgin olive oil, green tomatoes, cored and ends removed, salt, freshly ground black pepper, all-purpose flour, yellow cornmeal, vegetable oil

olive oil, margarine/butter, hot sauce, flour, cornmeal, cayenne pepper, seasoned salt, green tomaotes, sliced medium, yellow squash, sliced medium, zuchinni, sliced medium, white onion , rough chopped, tub fresh mushrooms, sliced thick, red pepper , rough chopped, chopped garlic, roma tomatoes, chopped (less water), shredded parmesan, fresh ground black pepper

fresh green beans snapped and cleaned, salt pork, white onion chopped, minced garlic, salt, freshly ground black pepper, water

green tomatoes, yellow or white cornmeal, all purpose flour, salt -or to taste, black pepper -or to taste, garlic powder, cayenne pepper -or to taste, buttermilk, vegetable oil

thick) slices green tomato , about 4 tomatoes, salt, black pepper, yellow corn meal, vegetable oil

green tomatoes, cornmeal , coarse grind if you can find, salt, pepper, buttermilk or egg (optional, might not need, bacon drippings or peanut oil

olive oil (we prefer bacon fat for taste), butter, fresh green beans, trimmed and cut to preferred length, lemon juice, garlic salt, chopped onion, salt & pepper to taste (watch the if you use bacon fat), lemon zest

potatoes,. washed, peeled and cut into pieces, green tomatoes washed and cut into pieces, a large onion - diced, salt and pepper, olive oil, you may add chopped red or green pepper if you want., also great with added sliced chedderwurst sausage .

green tomatoes about 3 in diameter, eggs, milk, all purpose flour, dry bread crumbs, grated parmesan cheese, chopped fresh basil or 1/3 tsp dried basil, olive oil (use high quality oil), tomato sauce