73 five spice chicken with hoisin Recipes
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onion, chopped, scallions, chopped, red pepper, chopped and14 Moreonion, chopped, scallions, chopped, red pepper, chopped, garlic cloves, minced, sesame oil, lean ground beef, browned (can sub turkey or even chicken if desired), fresh ginger, minced, chinese five spice powder, dry sherry, hoisin sauce, chili powder, soy sauce, thai style chili sauce, splenda sugar substitute or 1 tsp sugar, diced tomatoes, red beans, drained and rinsed, tomato sauce1 hour 15 min, 17 ingredients
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a 1-lb piece center-cut boneless pork loin, hoisin sauce and14 Morea 1-lb piece center-cut boneless pork loin, hoisin sauce, soy sauce, minced garlic, ketchup, chinese five-spice powder, leeks (white and pale green parts only), snow peas, soy sauce, chicken broth, salt, freshly ground black pepper, chilledchinese-style white or brown rice, corn or safflower oil, minced peeled fresh gingerroot, chinese rice wine or sake16 ingredients
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low-sodium soy sauce and9 Morelow-sodium soy sauce, hoisin sauce (note : once i somehow managed to be without hoisin sauce late at night while i was preparing this for the crockpot...yikes...so i subbed some good smoky brown-sugar bbq sauce i had on hand and it worked pretty good in a pinch), ketchup, honey, minced garlic, grated peeled fresh ginger, dark sesame oil, five-spice powder, boneless boston butt pork roast, trimmed, fat-free , less-sodium chicken broth7 min, 10 ingredients
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Char Sui or Filling for Siapoapork butt (or shoulder), dark soy sauce, light soy sauce and18 Morepork butt (or shoulder), dark soy sauce, light soy sauce, honey, salt, oyster sauce (make sure oysters are actually in the ingredients), whiskey, hoisin sauce, pepper, five-spice powder, oyster sauce, soy sauce, ketchup, sugar, pepper, chicken broth, sesame oil, peanut oil, onion, minced, anjou pear , the char sui, shaoxing wine (or sherry)1 hour , 21 ingredients
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Chinese-Style Glazed Spareribsslabs pork spareribs, low-sodium chicken broth, soy sauce and8 Moreslabs pork spareribs, low-sodium chicken broth, soy sauce, port, hoisin sauce, garlic cloves, fresh ginger, peeled, five-spice powder, fresh lemon juice, light brown sugar, light corn syrup11 ingredients
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Spicy Pork and Kumquat Stir-Frythick boneless pork loin chops (about 6) cutcrosswise int... and10 Morethick boneless pork loin chops (about 6) cutcrosswise into 1/3-inch-wide strips, hoisin sauce, oyster sauce, cornstarch, chinese five spice powder, kumquats , quartered lengthwise, seeded, sugar, hot chili oil or chili sesame oil, minced peeled fresh ginger, canned chicken broth, rice vinegar11 ingredients
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Spicy Pork and Kumquat Stir-Fryboneless pork chop , cut crosswise into 1/3-inch-wide str... and10 Moreboneless pork chop , cut crosswise into 1/3-inch-wide strips (about 6), hoisin sauce, oyster sauce, cornstarch, chinese five spice powder, kumquats , quartered lengthwise, seeded, sugar, hot chili oil, minced ginger, canned chicken broth, rice vinegar40 min, 11 ingredients
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Slow Cooker Char Siu Pork Roastlow sodium soy sauce, hoisin sauce, ketchup, honey and6 Morelow sodium soy sauce, hoisin sauce, ketchup, honey, bottled minced garlic, grated fresh-peeled gingerroot, dark sesame oil, five-spice powder, pork loin roast, fat-free low-sodium chicken broth8 hour 20 min, 10 ingredients
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Asian Style Braised Pork Shoulderoil and13 Moreoil, boneless pork shoulder, trimmed and cut into almost bite-size cubes, shallots, sliced, garlic, minced, low sodium soy sauce, white wine, fresh ground ginger, five-spice powder, cayenne pepper, apricot preserves, orange marmalade, hoisin sauce, chicken broth, cooked white rice , for serving with,if desired26 min, 14 ingredients
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Pork Stir-fry With Noodles Lo Meinsoy sauce, oyster sauce, hoisin sauce (see note ) and15 Moresoy sauce, oyster sauce, hoisin sauce (see note ), toasted sesame oil, five-spice powder, boneless country-style pork ribs , trimmed of surface fat and excess gristle and sliced crosswise into 1/8-inch pieces (see note), liquid smoke (optional), low-sodium chicken broth, cornstarch, garlic cloves , minced or pressed through a garlic press (about 2 tsp), grated fresh ginger, vegetable oil, chinese rice cooking wine (shao-xing) or dry sherry (see note), shiitake mushrooms , stems trimmed, caps cut in halves or thirds (about 3 cups), scallions , whites thinly sliced and greens cut into 1-inch pieces (about 2 cups), head napa or chinese cabbage , halved, cored, and sliced crosswise into 1/2-inch strips (about 4 cups), chinese egg noodles (fresh ) or 8 oz dried linguine (see note), asian chile garlic sauce15 min, 18 ingredients
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