164099 five spice chicken wings creamy cilantro dave Recipes

chicken wings, egg, beaten, flour, butter, chicken wing sauce, soy sauce, sugar, accent seasoning (optional), water, vinegar, salt, chicken wing sauce , could be doubled

olive oil, onion, sliced, sesame oil, garlic cloves, minced, red bell pepper, sliced, green bell pepper, sliced, chicken, cubed, red pepper flakes, soy sauce, honey, ginger, chopped, salt

chicken broth, garlic cloves, coarsely chopped, hoisin sauce, chopped fresh ginger, soy sauce, honey, pepper, vegetable oil, whole chicken wings , tips discarded, wings separated at the joint, sesame seeds, toasted

chicken wings, tips removed and wings cut in half at joint, garlic, peeled and coarsely chopped, onion, cut into chunks, soy sauce, asian fish sauce, fresh lemon juice, sesame oil, salt, freshly ground black pepper, garlic powder, white sugar

chicken wings, red hot sauce (or 3/4 cup frank s redhot buffalo wings sauce), butter, melted (if not using frank s redhot buffalo wings sauce), celery ribs, sliced in lengths as for dipping (optional), cucumber, sliced (optional), blue cheese , dip (optional)

chicken wings, tips removed and wings cut in half at joint, garlic cloves, peeled and coarsely chopped, onion, cut into chunks, soy sauce, fish sauce, fresh lemon juice (approx 1 medium lemon), sesame oil, fresh ground black pepper, garlic powder, sugar

chicken wings (or 3 lb chicken breasts), egg, lightly beaten, all-purpose flour, for coating, butter, soy sauce, water, white sugar, white vinegar, garlic powder (to taste), salt

chicken wings or 24 chicken drummettes, olive oil, garlic powder or 1 tbsp granulated garlic, salt, black pepper, marinara sauce, hot sauce , to taste, garlic cloves, chopped, chopped fresh parsley, for garnish

chicken wings , separated at the joint and wing tips discarded, asian seasoning (emeril s asian essence ), salt, white pepper, fresh orange juice, pineapple juice, sugar, soy sauce, mirin, orange zest, garlic, minced, fresh ginger, minced, green onions, minced, sesame oil, crushed red pepper flakes, sesame seeds, green onions, diagonally sliced for garnish, kosher salt , to taste

chicken wings (wing tips secured), ground ginger, dry mustard, vegetable oil, soy sauce, lemon , juice of

chicken wings , cut into joints with bony wing tips discarded (or 3 lb. chicken drumettes), vegetable oil, soy sauce, dry sherry, cider vinegar, hoisin sauce, honey, orange marmalade, green onions, finely chopped, garlic cloves, minced, hot pepper sauce

honey, onions, peeled and sliced, salt , plus more to taste, ginger, peeled and sliced, garlic cloves, chili powder, curry powder, turmeric powder, boneless chicken, cut into 1-inch cubes, vegetable oil, enough for frying, curry leaves , basil can be substituted, plus extra leaves for garnish

chicken wings, lemon juice, honey, soy sauce, vegetable oil, sesame oil, chili sauce, garlic cloves, finely chopped/minced, cumin (optional), marinade, combine lemon juice , honey, soy sauce, oils, chili sauce, garlic and cumin., stir well and set aside., cut chicken wings at joint and remove wing tips ., place chicken in baking dish .

chicken wings , disjointed and wing tips discarded, plum jam, soy sauce, drops hot pepper sauce (tobasco, peri peri etc), prepared horseradish, dijon mustard

chicken wings or 36 chicken drummettes, orange marmalade, teriyaki sauce, crushed red pepper flakes (to taste), salt (optional), ground black pepper (optional)

chicken wings (middle portion only or 4 whole ), green onions , cut into 1/4-inch pieces, dark soy sauce

chicken wings, tips removed and wing cut into two pieces, seasoning salt, garlic salt, oyster sauce