107815 five spareribs sweet orange dipping Recipes

vidalia onions (diced ) or 3 cups sweet onions (diced), swiss cheese (shredded ), cream cheese (softened ), sour cream, parsley (chopped ), chives (chopped ), miracle whip, garlic salt, fresh grated parmesan cheese

chopped sweet onions, butter, carton sour cream, salt, coarsley ground black pepper, cayenne pepper, snipped fresh basil

garlic, chopped, canola oil, sweet chili sauce, vinegar, peanuts, ground, cilantro, chopped, salt (to taste), pepper (to taste)

carton vanilla low-fat yogurt, tub-style light cream cheese, softened, mandarin oranges in light syrup, drained and chopped, lime juice

cinnamon sticks, boiling water, wild sweet orange tea bags (such as tazo), orange rind strip, sugar, orange liqueur, garnish: orange slices

unsalted butter, chopped shallot, thawed frozen orange juice concentrate (8 oz), water, sweet orange preserves, balsamic vinegar, salt, cracked black peppercorns, grated fresh orange zest

water, thawed frozen orange juice concentrate, eggs, bread flour, orange zest, sugar, dry milk, softened butter, salt, bread machine yeast, powdered sugar (optional), orange juice (optional)

boneless chicken breasts, flour, unsalted butter, olive oil, fresh ginger, minced, brown sugar, dry mustard, fresh orange juice , from juicy sweet oranges, orange zest, sliced green onion

grated orange zest, freshly squeezed orange juice, granulated sugar, grande marnier, pure vanilla, eggs, half & half or milk, english muffins (10-12 halves), melted butter, drizzle butter sauce, clarified butter, sweet orange marmalade, grande marnier

fresh orange juice, crushed saffron threads, all-purpose flour, baking powder, salt, sugar, egg, egg white, plain low-fat yogurt, olive oil, sweet orange marmalade, grand marnier or other orange-flavored liqueur

bone-in chicken parts, orange marmalade, orange juice , or as needed, dried cranberries

sweet orange marmalade, sherry wine vinegar, frozen orange juice concentrate, thawed, extra-virgin olive oil, smoked paprika* plus more for sprinkling, ground cumin plus more for sprinkling, meaty beef ribs

orange marmalade, creole mustard or 5 tbsp spicy brown mustard, prepared horseradish

nonfat plain yogurt, onion soup mix, fresh sweet potatoes, peeled, cooked, mashed

shallot, finely diced, sweet chili dipping sauce, olive oil, lime , juice and zest, cooked extra large black tiger shrimp, thawed , tailed and thinly sliced, red pepper, finely diced, salt and pepper, fresh cilantro leaves, chopped, heads belgian endive, ends trimmed and leaves separated

potrobello mushrooms, extra virgin olive oil, halloumi cheese, sliced, thai sweet chili dipping sauce, salad leaves, to serve

carton vanilla low-fat yogurt, light process cream cheese, softened, mandarin oranges in light syrup, drained and chopped, sugar, fresh lime juice