74206 fish platter caper fennel salad Recipes

shallots, finely chopped, red wine vinegar, agave nectar, olive oil, salt, pepper, fennel bulbs, thinly sliced, fresh chives, chopped, persimmons, cut into wedges and peeled, goat cheese, crumbled, arugula

head fennel, lemon , juice of, olive oil, salt, fresh ground black pepper

olive oil, white wine vinegar, salt, dried dill weed, garlic cloves, crushed, sliced fennel bulbs, sliced mushrooms (about 8 oz), sliced green onion (with tops ), bibb lettuce

heirloom tomatoes, fennel bulb, small, olive oil, orange , small using zest only, fresh orange juice, cider vinegar, kosher salt, black pepper, freshly ground

fennel bulbs, sweet oranges, spring onions, to garnish, olive oil, lemon juice, salt and black pepper

fennel bulbs, trimmed , some fronds reserved, celery ribs, trimmed, extra virgin olive oil, fresh lemon juice, freshly shaved parmesan cheese, salt, pepper

fennel bulb, trimmed and sliced, oranges, sliced into rounds, olive oil, red wine vinegar, poppy seed, salt, arugula, rinsed, dried and chopped

fresh lemon juice, extra virgin olive oil, balsamic vinegar, salt, sugar, fresh ground black pepper, garlic clove, minced, dried lentils, red bell pepper , strips each cut in half crosswise, sliced fennel bulb, vertically sliced red onion, chopped fresh parsley, divided

fennel bulbs, thinly sliced, radish, thinly sliced, extra virgin olive oil, extra virgin olive oil, fresh lemon juice, kosher salt, fresh ground pepper

lemons, very thinly sliced (preferably on a mandoline), granulated sugar, granulated sugar, frozen shelled edamame, thawed (4 cups), head celery, thinly sliced (6 cups), fennel bulbs, trimmed, cored and very thinly sliced (6 cups), parsley, leaves flat leaf, shallot, very thinly sliced, low-sodium soy sauce, unseasoned rice vinegar, toasted sesame oil, sriracha sauce or 2 tsp other hot sauce, salt and freshly ground black pepper, white sesame seeds, black sesame seeds

green beans, extra virgin olive oil, fresh lemon juice, salt & freshly ground black pepper, fennel bulbs (about 1 lb), shaved parmesan cheese (about 3 oz)

tomatoes, cut in quarters, beefsteak tomato (or you can use plum tomatoes diced), heirloom tomato (i like a purple or orange to give a bit different flavor, also diced), shallot, fine diced, garlic, minced, olive oil, balsamic vinegar, fresh basil, diced fine, fresh lemon juice, kosher salt, ground black pepper, frozen artichoke hearts , i used birds eye brand, fennel bulbs, thin sliced, lemon zest, olive oil (to roast or grill ), salt, pepper, fresh basil, minced, parmesan cheese, grated

extra virgin olive oil, red wine vinegar, dijon mustard, garlic, minced, ground black pepper, red onion, thinly sliced, baby spinach, fennel bulb, thinly sliced, bacon , cooked crisp and crumbled

fennel bulbs, trimmed and thinly sliced, flat leaf parsley, orange juice, olive oil, grainy mustard, sea salt, cracked black pepper

soybeans, rinsed (2 15 oz cans), fennel bulbs, sliced, tomatoes, quartered, onions, finely minced, garlic cloves, pressed, fresh lemon juice, fresh parsley, chopped, walnuts, olive oil , to taste, salt , to taste, pepper , to taste

radishes, thinly sliced, fennel bulb, halved cored and shaved paper -thin, red bell pepper, finely diced, jalapeno, seeded and thinly sliced, coarsely chopped fresh cilantro, snipped chives, shredded mint leaf, grapefruit, navel orange, extra virgin olive oil, plus more, extra virgin olive oil, for brushing, fresh lemon juice, salt & freshly ground black pepper, skinless red snapper fillets

cedar plank, soaked, head fennel, trimmed and sliced, onion, sliced, kosher salt, black pepper, green bell pepper, thinly sliced, ripe plum tomatoes, seeded and sliced, fresh sage, chopped, olive oil, malt vinegar, white sugar, dijon mustard, kosher salt, black pepper

fresh flat-leaf parsley, finely chopped, fresh thyme, finely chopped, toasted sesame seeds, lemon zest, head fennel, thinly sliced plus fronds, sea scallops, salt, separated, fresh ground black pepper, separated, extra virgin olive oil, separated, navel orange , supremed, lemon , zested and juiced