225 fish lemon butter sauce Recipes
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fish fillets (depending on the particular ), lemon juice and7 Morefish fillets (depending on the particular ), lemon juice, parmesan cheese, freshly and finely grated, clarified butter or 4 tbsp ghee, mayonnaise, scallions, white and light green,chopped, salt, fresh ground black pepper, cholula hot sauce or 1 -2 dash tapatio hot sauce29 min, 9 ingredients
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Sauteed Onaga With Creamy Curry Saucefish fillets, onaga, olive oil, salt and pepper, to taste and16 Morefish fillets, onaga, olive oil, salt and pepper, to taste, clarified butter, onion, finely chopped, garlic, finely chopped, celery, finely chopped, green chili pepper, finely chopped, red chili, finely chopped, fresh gingerroot, finely chopped, turmeric, curry powder, coriander, garam masala, fish stock or 1/4 cup clam juice, tomato, blanched, peeled, chopped, cream, cilantro, finely chopped, lemon juice, few drops40 min, 19 ingredients
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Grape Spring Onion Sauce over Fish or Veggiefish fillets, extra virgin olive oil, lemon juice and10 Morefish fillets, extra virgin olive oil, lemon juice, salt , to taste, pepper , to taste, unsalted butter, green onions, separated, green seedless grape, halved, salt , to taste, black pepper , to taste, white wine, garlic clove, minced, mashed potatoes15 min, 13 ingredients
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Hamburger Fischsalat Hamburg-style Fish Salad Germ...butter, white fish fillets, water and13 Morebutter, white fish fillets, water, eggs; large, hard cooked, pickles ; dill, capers, sauce, mayonnaise, sour cream, lemon juice, mustard; dijon-style, salt, pepper; white, egg; large, hard cooked, beets; canned , slices16 ingredients
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Grilled Lemon Sole with Lemongrass Butterlemon sole (350-450g/12oz-1lb), butter, melted and8 Morelemon sole (350-450g/12oz-1lb), butter, melted, salt & freshly ground black pepper, stalk lemongrass , outer leaves removed and the core very finely chopped, grated lime , zest of, lime juice, cm fresh gingerroot, very finely chopped, chopped parsley, slightly salted butter, softened, thai fish sauce (nam pla)40 min, 10 ingredients
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Fish Fillets Dijonorange roughy fillets, butter, melted, dijon mustard and5 Moreorange roughy fillets, butter, melted, dijon mustard, fresh lemon juice, worcestershire sauce, fresh white breadcrumbs, chopped fresh parsley, lemon wedge17 min, 8 ingredients
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Sauce Messine for Fishflour, unsalted butter, soft, heavy cream, egg yolks and7 Moreflour, unsalted butter, soft, heavy cream, egg yolks, tarragon, finely chopped, parsley, finely chopped, chives, finely chopped, lemon zest, finely grated, french mustard, salt and pepper, lemon juice15 min, 11 ingredients
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Basting Sauce for Grilled Fishbutter, brown sugar and5 Morebutter, brown sugar, garlic powder (or 2 garlic cloves, finely minced), lemon juice, soy sauce, fresh ground black pepper, cayenne pepper (optional)10 min, 7 ingredients
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Lobster Blinchikibutter, shallot and22 Morebutter, shallot, lobsters, cooked , meat removed, shells reserved, heavy cream, chopped tarragon, white wine, salt and pepper, lobster sauce (recipe below ), lobster shells, olive oil, onion, chopped, whole head garlic, celery, chopped, carrot, chopped, brandy, chopped tomatoes, water or fish stock, butter, lemons, juiced, salt and pepper, to taste, blini (available at gourmet stores), sliced and sauteed mushrooms, chives, chopped, dill, chopped2 hour 5 min, 24 ingredients
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Fish Fillet with Clam Sauceflatfish such as sole , flounder, sand dab, or fluke and9 Moreflatfish such as sole , flounder, sand dab, or fluke, dry white wine, shallots or 1 medium onion, finely chopped, mussels , preferably small cultivated, scrubbed and beards removed, or 24 littleneck or manila clams, scrubbed, unsalted butter or olive oil, fresh lemon juice, chopped parsley, beurre manie (11/2tsp butter worked to a paste with 11/2 teaspoons flour, heavy cream or, garlic , potato, asparagus, or sorrel puree10 ingredients
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Fish Basting Saucechablis or other dry white wine, lemon juice and1 Morechablis or other dry white wine, lemon juice, butter or margarine3 ingredients
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Tasty Tuna Fish Cakesfloury potatoes peeled and cut into chunks, butter and9 Morefloury potatoes peeled and cut into chunks, butter, creamed horseradish, chopped fresh parsley, scallions chopped, canned corn drained, tuna chunks drained, plain flour, vegetable oil, tartar sauce & lemon wedges, to serve, swaps for tuna, use a can of pink salmon11 ingredients
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Piquant Sauce for Fishbutter, water, beef broth, salt, mustard seeds and2 Morebutter, water, beef broth, salt, mustard seeds, lemon juice (fresh is best ), cayenne15 min, 7 ingredients
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Fish Amandine (Low Fat)pollock or 1 lb cod or 1 lb haddock or 1 lb trout, flour and7 Morepollock or 1 lb cod or 1 lb haddock or 1 lb trout, flour, seasoning salt, paprika, butter, sliced almonds, lemon juice, drops hot sauce, parsley15 min, 9 ingredients
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Leek Sauce (For Any Fish)butter and3 Morebutter, leeks, cleaned and thinly sliced (white and pale green parts only), fresh lemon juice, whipping cream15 min, 4 ingredients
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