395 fish ginger paste Recipes
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oil, onion, finely chopped, garam masala, ground ginger and10 Moreoil, onion, finely chopped, garam masala, ground ginger, ground allspice, chopped tomatoes, tomato paste, sugar, salt, minced garlic, cayenne pepper, water, pineapple chunks, drained, cod fish fillet, skinned and cubed30 min, 14 ingredients
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fish fillet (cod or sea bass are good choices), carrots and13 Morefish fillet (cod or sea bass are good choices), carrots, peas, green pepper, cornstarch, green onions, chopped diagonally, ginger, finely chopped, chicken stock, soy sauce, dry sherry or 2 tbsp rice wine, tomato paste, cider vinegar, sugar, cornstarch , blended with, water45 min, 15 ingredients
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garlic cloves, finely choped, peanut oil and13 Moregarlic cloves, finely choped, peanut oil, tomatoes, peeled and chopped, tomato paste, sugar (to taste), salt, hot fresh chili peppers or 1/4 tsp cayenne, ground white fish, breadcrumbs or 4 tbsp matzo meal, egg, lightly beaten, ground ginger, good pinch nutmeg, salt and pepper, chopped coriander or 3 tbsp flat leaf parsley, lemon, cut in wedges, to serve with45 min, 15 ingredients
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boneless with fish, chopped, garlic cloves, chopped and12 Moreboneless with fish, chopped, garlic cloves, chopped, fresh ginger, grated, sugar, shallots, chopped, fresh red chile, chopped, egg, unsalted peanuts, chopped, mayonnaise, shallot, finely chopped, red curry paste, fresh coriander leaves, chopped, lime juice, sugar20 min, 14 ingredients
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white fish fillet (halibut or cod are excellent) and15 Morewhite fish fillet (halibut or cod are excellent), ground ginger or 1 tsp pureed fresh ginger, salt, black pepper, vegetable oil, peanut oil or 1 tbsp sesame oil, garlic cloves, chopped, onion, sliced, turmeric powder, leaves sweet basil, dried shrimp paste or 1 tsp anchovy paste, water, lemon , juice of, fish sauce (nuoc mam), cellophane noodles, soaked (in warm water), stalks spring onions, chopped20 min, 16 ingredients
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dried rice noodles, peanut oil and17 Moredried rice noodles, peanut oil, fresh ginger, grated (i cheat and use ginger paste), garlic clove, crushed, bamboo shoots, drained and sliced into batons, bean sprouts, carrots , sliced into batons, white cabbage, shredded, thai fish sauce, soy sauce (i use more to season when i m about to serve), plum sauce, chili paste (i use sriracha), sesame oil, light brown sugar, lime , juice of, lime , rind of, daikon radishes , sliced into thin batons, coriander, roughly chopped, sesame seeds, toasted30 min, 19 ingredients
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oil, onion, sliced into wedges, garlic and12 Moreoil, onion, sliced into wedges, garlic, grated fresh ginger, green curry paste, coconut milk (i use light ), water, lime juice, fish sauce, fish , a white firm,strong flavoured is best,cut into about 2 1/2 cm chunks (we used trevally), green chili, sliced, assorted green vegetables (we used capsicum, snow peas, bok choy, green beans. you could also use zucchini, asparagus, brocolli), spring onions, finely sliced, chopped fresh coriander (cilantro), basil leaves (packed)45 min, 15 ingredients
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fresh small thai green chili peppers and13 Morefresh small thai green chili peppers, stalks fresh lemongrass, coarsely chopped, shallots, thinly sliced, garlic clove, coarsely chopped ginger (thai ginger, kha, greater ginger), coarsely chopped ginger (kra-chai, lesser ginger), kaffir lime leaves, chopped, chopped kaffir lime rind (can use regular or key lime rind), ground coriander, ground caraway seed, fish sauce or 1 tsp salt, sugar (we use brown), shrimp paste (optional), oil20 min, 14 ingredients
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Fish Moilee-Kerala Stylekingfish , - 500 g (grouper variety) and11 Morekingfish , - 500 g (grouper variety), coconut milk , - 2 cups, onions , -2, green chili, -1 sliced, fresh ginger, -finely chopped 2 tbsp, fresh garlic , paste -1 tbsp, chili powder , -1tsp, coriander powder , -1spn, cumin powder , -1spn, turmeric powder , -1tsp, salt, -according to your taste, oil , -3 tbsp20 min, 12 ingredients
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Cousin Yolanda's fish fryginger-garlic paste, cayenne pepper, turmeric powder and2 Moreginger-garlic paste, cayenne pepper, turmeric powder, cumin powder, lime juice20 min, 5 ingredients
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Fish and Vegetable B'stillasgarlic cloves, unpeeled, black cod fillet with skin and16 Moregarlic cloves, unpeeled, black cod fillet with skin, olive oil, divided, red bell pepper, chopped, green bell pepper, chopped, preserved lemon,* flesh scraped out and discarded, peel chopped, tomato paste, hungarian sweet paprika, ground ginger, ground cumin, coarsely ground black pepper, turmeric, chopped fresh cilantro, chopped fresh italian parsley, harissa sauce, bundle rice stick noodles (maifun; half of 6- to 7-oz package), melted butter18 ingredients
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Easy Thai Poached Fishshallots or 1 small onion, peeled and coarse chopped and14 Moreshallots or 1 small onion, peeled and coarse chopped, fresh ginger, peeled and coarsely chopped, fresh coriander , with roots, cleaned and coarsely chopped, nam pla fish sauce or 1 tsp anchovy paste, tamarind paste (soaked at least 10 minutes in 2 tbsp white or cider vinegar or lime juice) or 1 1/2 tbsp dark raisins (soaked at least 10 minutes in 2 tbsp white or cider vinegar or lime juice), dark brown sugar, fresh chili peppers, stemmed or 1 tbsp fresh chili paste or 1 tbsp tabasco sauce or 1 tsp dried red pepper flakes, good quality chicken broth or 3 cups vegetable broth, salt or soy sauce, to taste, if needed, thick fish fillet, divided in 3 to 6 serving-size pieces (snapper, cod, halibut, bass, haddock, or salmon), scallions, fresh minced basil, fresh coriander leaves, minced fresh green chilies (optional) or 1 tsp red chile (optional), very thin sliced or slivered fresh ginger or 1 tsp pickled ginger25 min, 15 ingredients
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Singaporean Fish Head Currywhole fish heads, cut into 2 or 600 g fish steaks and20 Morewhole fish heads, cut into 2 or 600 g fish steaks, ginger, thinly shredded, garlic cloves, thinly sliced, onions, thinly sliced, curry paste, tomatoes, quartered, red chilies , slit into half lengthwise, green chilies , slit into half lengthwise, curry leaves, salt, sugar, tamarind paste , diluted with, water, coconut milk (regular not the lite version), coriander powder, cumin powder, chili powder, turmeric powder, black pepper, ground fenugreek, sunflower oil1 hour 30 min, 21 ingredients
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Crunchy Wasabi-Crusted Fish with Red-Cabbage Slawthick) skinless white-fleshed fish fillets, such as pacif... and11 Morethick) skinless white-fleshed fish fillets, such as pacific cod or halibut (6 oz each), salt, wasabi paste (from a tube), mayonnaise, panko (japanese bread crumbs), distilled white vinegar, sugar, dry mustard, salt, seedless cucumber (usually plastic-wrapped), shredded red cabbage (4 cups; from a 10-oz package), pickled ginger (sushi ginger)20 min, 12 ingredients
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Thai Whole Grilled Fish with Sweet & Sour Glazewhole rockfish or 2 -4 whole similar white fish fillets, ... and14 Morewhole rockfish or 2 -4 whole similar white fish fillets, gutted & cleaned,head on, soy sauce, sesame oil, chopped fresh ginger, garlic, roughly chopped, chili paste, chopped fresh cilantro, vegetable oil, garlic, chopped, sugar, rice wine vinegar, fish sauce, julienned ginger, julienned red bell pepper, chili paste35 min, 15 ingredients
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