404 fire black Recipes

  • Fire-Grilled Pork Chops
    bone-in center-cut pork chops (about 3/4 inch thick ) and
    5 More
    bone-in center-cut pork chops (about 3/4 inch thick ), extravirgin olive oil, herbes de provence, freshly ground black pepper, coarse sea salt
    6 ingredients
  • Fire Roasted Tomato Salsa
    tomatoes, cored and cut in half lengthwise, olive oil and
    9 More
    tomatoes, cored and cut in half lengthwise, olive oil, salt, ground black pepper, green chili pepper, jalapeno, red onion, sliced into thick slices, chopped fresh cilantro, fresh lime juice, salt, head garlic
    23 min, 11 ingredients
  • Fire Truck Cookies  No Baking
    whole graham crackers ( 4 3/4-inches x 2 1/2 -inches ) and
    5 More
    whole graham crackers ( 4 3/4-inches x 2 1/2 -inches ), vanilla frosting, red paste or liquid food coloring, chocolate cream-filled cookies ( oreo ), black shoestring licorice, red gumdrops
    10 min, 6 ingredients
  • Fire Roasted Artichokes With Herb Aioli
    chopped garlic, chopped scallion, olive oil and
    13 More
    chopped garlic, chopped scallion, olive oil, balsamic vinegar, chopped basil (or cilantro), salt and pepper, extra-large artichokes, steamed and cut in half with the choke removed, dry breadcrumbs, red wine vinegar, garlic cloves, salt, egg yolks, olive oil, black pepper, hot sauce, fresh basil (or cilantro)
    1 hour , 16 ingredients
  • Fire and Ice Oysters with Horseradish Sauce
    sour cream, prepared horseradish, fresh lemon juice and
    6 More
    sour cream, prepared horseradish, fresh lemon juice, chopped fresh chives, worcestershire sauce, tabasco sauce, kosher salt, fresh ground black pepper, dozen fresh oysters
    20 min, 9 ingredients
  • Fired-Up Green Onion Pancakes Fired-Up Green Onion Pancakes
    warm water, active dry yeast, sugar, all-purpose flour and
    5 More
    warm water, active dry yeast, sugar, all-purpose flour, green onions, chopped (about 1-1/3 cups), olive oil, sesame oil, salt, ground black pepper
    1 hour 20 min, 9 ingredients
  • Fire & Ice Tomatoes and Shrimp Fire & Ice Tomatoes and Shrimp
    fresh shrimp or 1 lb frozen shrimp, white vinegar, water and
    9 More
    fresh shrimp or 1 lb frozen shrimp, white vinegar, water, sugar, mustard seeds, celery salt, salt, black pepper, cayenne pepper, tomatoes, cut into wedges, green sweet pepper, cut into thin rings, onion, cut in thin slices
    33 min, 12 ingredients
  • Fire-Roasted Tomato and Bread Soup Fire-Roasted Tomato and Bread Soup
    chicken broth, day-old italian bread, 1/2-inch thick and
    9 More
    chicken broth, day-old italian bread, 1/2-inch thick, red bell pepper, cored, seeded, tomatoes, halved, cored, and seeded, onion, peeled, cut in 1/2-inch slices, olive oil, basil leaves, stalk celery, chopped, garlic clove, minced, salt, fresh ground black pepper
    21 min, 11 ingredients
  • Fire Roasted Corn Salsa (Jamie Deen) Fire Roasted Corn Salsa (Jamie Deen)
    ears corn, husks removed and
    8 More
    ears corn, husks removed, jalapeno, split in half and seeded, olive oil, kosher salt and freshly ground black pepper, roma tomatoes, diced, ripe avocado, diced, red onion, diced, juice of 2 limes, tortilla chips, for dipping
    30 min, 9 ingredients
  • Fired Up Rosemary Salmon (Paula Deen) Fired Up Rosemary Salmon (Paula Deen)
    salmon, skin-on , between 5 to 7-lb, butter and
    3 More
    salmon, skin-on , between 5 to 7-lb, butter, salt and freshly ground black pepper, fresh rosemary sprigs, plus more, for garnish, lemon or orange slices
    28 min, 5 ingredients
  • Fire Shrimp Salad with Cilantro Lime Dressing Fire Shrimp Salad with Cilantro Lime Dressing
    peeled large shrimp, butter, minced garlic, salt & pepper and
    6 More
    peeled large shrimp, butter, minced garlic, salt & pepper, habanero pepper, nonfat yogurt or 1/2 cup low-fat plain yogurt, lime , juice of, chopped cilantro, salt and black pepper, arugula or mixed salad green
    20 min, 10 ingredients
  • Fire Roasted Corn and Tomato Salsa (Emeril Lagasse) Fire Roasted Corn and Tomato Salsa (Emeril Lagasse)
    ears of fresh corn, drizzle of olive oil, salt and
    7 More
    ears of fresh corn, drizzle of olive oil, salt, freshly ground black pepper, ripe italian plum tomatoes, peeled, seeded and diced, minced red onions, minced habanero peppers, chopped fresh cilantro, freshly squeezed lime juice, freshly squeezed lemon juice
    20 min, 10 ingredients
  • Fire-Roasted Artichokes with Almonds (Mario Batali) Fire-Roasted Artichokes with Almonds (Mario Batali)
    jumbo artichokes, garlic, thinly sliced and
    6 More
    jumbo artichokes, garlic, thinly sliced, almonds, thinly sliced, sea salt, freshly ground black pepper, lemons , zested, seeded, peeled and finely chopped, fresh oregano leaves, extra virgin olive oil
    1 hour 30 min, 8 ingredients
  • Fire-Roasted Artichokes with Almonds (Mario Batali) Fire-Roasted Artichokes with Almonds (Mario Batali)
    jumbo artichokes, garlic cloves, thinly sliced, sea salt and
    6 More
    jumbo artichokes, garlic cloves, thinly sliced, sea salt, freshly ground black pepper, lemons , zested, seeded, peeled, and finely chopped, fresh oregano leaves, extra-virgin olive oil, chili flakes, almonds, thinly sliced
    1 hour 30 min, 9 ingredients
  • Fire Roasted Beef Tenderloin With Madeira Mustard ... Fire Roasted Beef Tenderloin With Madeira Mustard ...
    peanut oil, black peppercorn and
    13 More
    peanut oil, black peppercorn, ground star anise, plus whole pieces, for garnish, coriander seeds, szechuan peppercorns (find it supper market), red curry paste, tamarind paste, honey, madeira, veal stock, beef tenderloin, rice wine vinegar, chinese powdered mustard, butter, wasabi mashed potatoes
    45 min, 15 ingredients
  • Fire-Roasted Tomato, Mushroom and Shrimp Bisque (Robert Irvine) Fire-Roasted Tomato, Mushroom and Shrimp Bisque (Robert Irvine)
    tomatoes, halved and seeds removed, grapeseed oil, divided and
    13 More
    tomatoes, halved and seeds removed, grapeseed oil, divided, chicken stock, shrimp, deveined, divided, butter, white onion, diced, garlic, lightly crushed with the side of a knife blade, and quartered, white mushrooms, cleaned, trimmed and sliced (about 3 oz), white rice, all-purpose seasoning (recommended : old bay), heavy cream, salt and freshly ground black pepper, minced fresh cilantro leaves, minced fresh mint leaves, french bread or garlic bread, toasted and cut into croutons
    1 hour 45 min, 15 ingredients
  • Fire Roasted Prawns With Habanero and Toasted Garlic Vinaigrette Fire Roasted Prawns With Habanero and Toasted Garlic Vinaigrette
    garlic cloves, pure olive oil and
    10 More
    garlic cloves, pure olive oil, fresh habaneros or 1/2 scotch bonnet pepper, chopped, fresh lime juice, water, honey, cilantro, chopped, salt and pepper, freshly ground, prawns, heads and shell on, olive oil, salt & freshly ground black pepper, fresh cilantro, chopped
    45 min, 12 ingredients
  • Fire Roasted Beef Tenderloin with Madeira Mustard Sauce and Wasabi Mashed Potatoes Fire Roasted Beef Tenderloin with Madeira Mustard Sauce and Wasabi Mashed Potatoes
    peanut oil, black peppercorn and
    21 More
    peanut oil, black peppercorn, ground star anise, plus whole pieces, for garnish, coriander seeds, szechuan peppercorns, red curry paste, tamarind paste, honey, madeira, veal stock, beef tenderloin, rice wine vinegar, chinese powdered mustard, butter, wasabi mashed potatoes , recipe follows, baking potatoes , like russets, peeled, salted water, butter , cut into pieces, heavy cream, heated, roasted garlic puree, spinach, stems removed, wasabi, salt and pepper
    1 hour 5 min, 23 ingredients




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