145 finn jerusalem Recipes
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boneless skinless chicken breast halves (1 1/2 lb) and10 Moreboneless skinless chicken breast halves (1 1/2 lb), salad oil, dry white wine, sliced mushrooms, drained, jerusalem artichoke hearts, drained or 1 (9 oz) package frozen artichoke hearts, all-purpose flour, seasoning salt, seasoned pepper, milk, paprika, hot cooked rice (optional)30 min, 11 ingredients
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olive oil, chopped onion, dried thyme and14 Moreolive oil, chopped onion, dried thyme, garlic cloves, minced, bay leaves, thick) sliced carrot, thick) sliced celery, salt, black pepper, ground nutmeg, jerusalem artichokes (sunchokes), cut into 1/2-inch-thick pieces (about 2 cups), peeled red potatoes, quartered (about 1 lb), dry red wine, all-purpose flour, tomato paste, water, chopped fresh parsley (optional)17 ingredients
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Autumn Vegetable Salad With Fricobutternut squash, peeled and cut into 1/2 inch cubes and13 Morebutternut squash, peeled and cut into 1/2 inch cubes, fresh sage leaves, finely chopped, extra virgin olive oil, jerusalem artichoke , scrubbed and sliced into 1/8 inch disks, parsnips , scrubbed and sliced into 1/4 inch disks, ground cumin, leek, white part only , cut into 3 inch julienne, celery root, peeled and cut into julienne, kohlrabi, sliced, mizuna or 1/4 lb watercress or 1/4 lb frisee, sherry wine vinegar, kosher salt, fresh ground black pepper , to taste, pumpkin seed oil1 hour , 14 ingredients
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The Roots of All Evilsweet potatoes and6 Moresweet potatoes, jerusalem artichokes (aka sunchokes , scrubbed and sliced length-wise), canola oil, fresh rosemary, fresh sage leaves, black pepper, dark soy sauce1 hour , 7 ingredients
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Kinigawissin (Assiniwi's Vegetable Soup)green bell pepper, diced, oil, cucumber, diced and6 Moregreen bell pepper, diced, oil, cucumber, diced, shallots, diced, green peas, cooked, corn, tomatoes, crushed, jerusalem artichokes or 1 cup mashed potato, and grilled bannock, salt & pepper35 min, 9 ingredients
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Danish Ham - Viking Styleham , on the bone trotter and rind removed, honey and20 Moreham , on the bone trotter and rind removed, honey, thyme , leaves picked, bay leaves, crumbled, juniper berries, crushed, sea salt, beer (dark or ale is best and at least 3 bottles will be needed.), pears, apples, parsnips, potatoes, celery root, jerusalem artichokes, butter, melted, kosher salt & freshly ground black pepper, thick sour cream, fresh lemon juice, brown sugar, freshly grated horseradish, cooking apples, pears, honey5 hour , 22 ingredients
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Lemon Sweet Butter Jerusalem Artichokes(Sun Chokes)artichokes , scrubbed and cut 1/4 inch rounds, salt, water and5 Moreartichokes , scrubbed and cut 1/4 inch rounds, salt, water, olive oil, lemon juice, butter, sugar or 2 tsp splenda substitute, packet equivelent, water25 min, 8 ingredients
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Danish Ham - Viking Styleham on the bone , trotter and rind removed, honey and17 Moreham on the bone , trotter and rind removed, honey, thyme , leaves picked, bay leaves, crumbled, juniper berries, crushed, sea salt, dark beer, pears, apples, parsnips, potatoes, salsify roots, celery root, jerusalem artichokes, butter, melted, kosher salt and freshly ground black pepper, horseradish cream , recipe follows, apple and pear compote, recipe follows, suggestion : grilled bread topped with wild mushrooms fried in butter19 ingredients
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Pot Roastextra-virgin olive oil, chuck roast , tied, kosher salt and14 Moreextra-virgin olive oil, chuck roast , tied, kosher salt, ribs celery , thinly sliced on the bias, onions, thinly sliced, crushed red pepper, garlic , smashed and finely chopped, tomato paste, red wine vinegar, chicken stock, bay leaves, orange zest (removed from the with a vegetable peeler), star anise, fresh thyme bundle, diced butternut squash, diced jerusalem artichokes, dried figs, stems removed and quartered4 hour , 17 ingredients
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Pot Roast 2 (Anne Burrell)extra-virgin olive oil, chuck roast , tied, kosher salt and14 Moreextra-virgin olive oil, chuck roast , tied, kosher salt, ribs celery, diced, onions, diced, crushed red pepper, garlic , smashed and finely chopped, tomato paste, red wine vinegar, bay leaves, star anise, fresh thyme bundle, orange zest (removed from the with a vegetable peeler), diced butternut squash, diced jerusalem artichokes, dried figs, stems removed and quartered, chicken stock3 hour 40 min, 17 ingredients
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Root Vegetable Souponion, carrot, celeriac, yukon gold potato and6 Moreonion, carrot, celeriac, yukon gold potato, fennel , fronds reserved, turnip, jerusalem artichokes, extra-virgin olive oil, more for drizzling, chicken stock, ground chile powder1 hour 5 min, 10 ingredients
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Salad of Shaved Artichokes and Sunchokes with Grapefruit and Chicoriesorange juice, grapefruit, lemon juice and5 Moreorange juice, grapefruit, lemon juice, extra-virgin olive oil, sunchokes (jerusalem artichokes), peeled and thinly sliced, artichokes, cleaned with stems and chokes removed, hearts sliced very thin, mixed chicories (frisee, radicchio, endive), cut into small pieces, chopped chives25 min, 8 ingredients
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Italian Artichoke Cakepotatoes - about 6 medium, whole jerusalem artichokes and8 Morepotatoes - about 6 medium, whole jerusalem artichokes, stale dinner rolls , soaked in milk, milk, eggs, parmesan cheese, garlic, a pinch of marjoram, salt, extra virgin olive oil40 min, 10 ingredients
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Kinigawissin Assiniwis Vegetable Soupgreen bell pepper, diced, oil, cucumber, diced and7 Moregreen bell pepper, diced, oil, cucumber, diced, shallots, diced, green peas, cooked, corn, tomatoes, crushed, jerusalem artichokes, mashed, potatoes, grilled bannock10 ingredients
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