11097 filipino main course fish Recipes

  • Fish Fry
    fish - cut into pieces, oil to shallow fry and
    8 More
    fish - cut into pieces, oil to shallow fry, ginger garlic paste -1tsp, onion paste -1/2tsp, chilly powder -1tsp, pepper powder -1/2tsp, food colour(optiona l)a pinch, turmeric powder -1/2tsp, lemon juice -1tsp, salt to taste
    20 min, 11 ingredients
  • Fish In Green Sauce
    fish 4 pc half fried ., red dry chilli - 1 and
    14 More
    fish 4 pc half fried ., red dry chilli - 1, curry leaves a bunch to make paste, young and half matured leaves in 50:50 ), garlic- 6 flakes, ginger ( grated ) 1/2 tsp, fenugreek seeds 1/4 ts, black pepper powder 1/2 tsp, salt as per taste, turmeric powder- a pinch, curry powder- 1/4 ts, lemon juice ( fresh )- 1tsp, corn flour - 2tsp, water -1 cup, oil 1tbsp.
    10 min, 17 ingredients
  • Fish Cutlets
    fish : 350 g boneless sweet water fillets. ( rohu or rawa... and
    4 More
    fish : 350 g boneless sweet water fillets. ( rohu or rawas ) boiled in adequate amount of water with salt & turmeric & then diced fine., binding : 5 raw bananas , stripped , chopped , boiled with salt & turmeric and then dry mashed., paste : 3 green chillies, two tbsp spring onion leaves, 5 garlic cloves, 1/2 a lime juiced , 1/2 chopped onion , 7/8 curry leaves., seasoning spice powders : 1 tsp each of red chilly powder, turmeric powder & white pepper powder, 1/2 tsp of nutmeg & mace powder , 3 cloves powdered, 2 inch strip of cinnamon powdered.
    45 min, 5 ingredients
  • Main Course Soup
    ground beef, chopped onion, chopped celery, tomato juice and
    7 More
    ground beef, chopped onion, chopped celery, tomato juice, salt, cubed potato, sliced carrot, water, flour, milk, milk
    1 hour 15 min, 11 ingredients
  • Gourmet Maine Shrimp
    maine shrimps, fresh lemongrass stalks, scallions and
    10 More
    maine shrimps, fresh lemongrass stalks, scallions, ginger root, garlic cloves, fresh coriander chopped, fish sauce, lime (juice), raw dark sugar, heavy cream (or coconut milk), sesame oil, pepper, fresh spinach
    13 ingredients
  • Filipino Tinola
    chicken breasts, cut up into small pieces and
    7 More
    chicken breasts, cut up into small pieces, garlic cloves, minced, onion, sliced, gingerroot , zested, fish sauce, chayote, peeled and cubed (you can also substitute green papaya or winter melon), olive oil, water
    25 min, 8 ingredients
  • Filipino Chocolate Meat (Dinuguan)
    pork belly (pork butt is fine), edible pork blood and
    11 More
    pork belly (pork butt is fine), edible pork blood, chicken stock (water is fine), vinegar (i use datu-puti brand), fish sauce, garlic cloves, peeled and smashed, onion, sliced thinly, bay leaf, jalapenos, sliced, ground black pepper, accent seasoning , to taste, kosher salt, oil, for sauteing
    45 min, 13 ingredients
  • Filipino Spicy Sweet Potato Shoots, Tomato, Onion Salad
    grape tomatoes, sliced in half, red onion, sliced and
    9 More
    grape tomatoes, sliced in half, red onion, sliced, limes or 1 lemon, juice, limes or 1/4 tsp lemon, zest, garlic clove, minced, thai chili pepper, thinly sliced, fish sauce , to taste, salt , to taste, black pepper , to taste, sweet potatoes , shoots blanched, drained, and cooled, vegetable oil (optional)
    5 min, 11 ingredients
  • Filipino Salad
    pea shoots, young ginger root, grated, fish sauce, salt and
    2 More
    pea shoots, young ginger root, grated, fish sauce, salt, onion, thinly sliced, tomatoes, cut into wedges
    20 min, 6 ingredients
  • Filipino Dumpling Soup Pancit Molo
    chicken stock, chicken bones, onion, chopped and
    16 More
    chicken stock, chicken bones, onion, chopped, celery sticks, chopped, carrot chopped, salt, pepper corns, bay leaves, dumplings, fresh prawns, deveined and minced, onion finely chopped, mince pork, egg, fish sauce, ground black pepper, wonton wrappers, spring onions, garlic, crushed, oil
    19 ingredients
  • Fish In Herb Sauce Fish In Herb Sauce
    fish - cut into 5-6 pieces, ginger paste, garlic paste and
    12 More
    fish - cut into 5-6 pieces, ginger paste, garlic paste, green chillies, cut very finely or minced, salt or to taste, lemon juice, ajwain, pepper ., fresh coriander leaves, poodina (mint) leaves, lemon juice, salt, water, cornflour dissolved in 1 tbsp. water .
    45 min, 15 ingredients
  • Fish Stock Fish Stock
    fish bones and heads, water, carrot, sliced, onion, sliced and
    4 More
    fish bones and heads, water, carrot, sliced, onion, sliced, stalk celery , cut into pieces, fresh parsley, bay leaf, salt and pepper to taste
    8 ingredients
  • Main Course (Hamburger) Soup Main Course (Hamburger) Soup
    lean ground beef, onion, chopped, salt, pepper, beef broth and
    7 More
    lean ground beef, onion, chopped, salt, pepper, beef broth, tomato soup , diluted with 1 can of water, stalks celery, sliced, carrots, peeled and sliced, potatoes, peeled and diced, peas (fresh or frozen ), dried parsley flakes, bay leaf
    50 min, 12 ingredients
  • Pie Making Techniques Pie Making Techniques
    flake pie crusts can be used for main course dishes or, b... and
    1 More
    flake pie crusts can be used for main course dishes or, by adding the optional sugar, for sweet fillings and tart shells. they contain the same ingredients as other pie crusts, but it s the way the shortening is incorporated into the flour that gives these crusts theirs name and characteristics., when you break a medium flake pie crust with your fingers, it separates into flakes rather than breaking clean. a crust that breaks clean is made with short flake pastry. to make a crust short, the ingredients are put together a little differently. short crusts are equally good and used just about as universally.
    1 min, 2 ingredients
  • Filipino Dinuguan (Home Cooked) Filipino Dinuguan (Home Cooked)
    pork, diced, oil , vegetable, garlic, minced, onion, diced and
    6 More
    pork, diced, oil , vegetable, garlic, minced, onion, diced, vinegar, fish sauce, salt, broth, sugar, oregano
    10 ingredients
  • Filipino Poorman's Steak (Bistek a La Pobre) Filipino Poorman's Steak (Bistek a La Pobre)
    sliced sirloin steak, soy sauce and
    8 More
    sliced sirloin steak, soy sauce, sugar (reserve half for later), garlic cloves, pounded, fresh ground black pepper, fish sauce, lemon juice (calamansi, or filipino lime works best), oil, white onion, sliced in thick rings (you can substitute this with chopped spring onions), oil (for stir-frying)
    35 min, 10 ingredients
  • Filipino Shrimp in Coconut Milk Filipino Shrimp in Coconut Milk
    vegetable oil, shrimp, raw (shelled or not ) and
    11 More
    vegetable oil, shrimp, raw (shelled or not ), sweet potato , cut into strips, carrots , cut into strips, white bell peppers , cut into strips, coconut milk, water, ginger, sliced thin ly in rounds, garlic, sliced thinly, fish sauce, lemon, white rice, water (for rice)
    45 min, 13 ingredients
  • Filipino Eggplant Omelet (Tortang Talong) Filipino Eggplant Omelet (Tortang Talong)
    japanese eggplants, vegetable oil, onion, diced and
    6 More
    japanese eggplants, vegetable oil, onion, diced, garlic clove, finely minced, ground pork, plum tomato, cut in small dice, fish sauce, eggs, salt and pepper, to taste
    1 hour 10 min, 9 ingredients




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