3518 filipino dinner Recipes

stewing beef chuck, cubed, white vinegar, head garlic, peeled and crushed, soy sauce, bay leaves, whole black peppercorns, fresh ground black pepper, sugar, vegetable oil, salt or 1 tbsp patis, coconut milk

beef round steak or 1 lb beef sirloin or 1 lb beef tenderloin, sliced 1/4-inch thick, kalamansi juice (native lemon), dark soy sauce (regular kikkoman s), freshly-ground pepper, garlic, minced, onions, cut into rings, cooking oil, water

rice noodles , bihon, chicken breast, cubed, teriyaki sauce, garlic cloves, minced, cabbage, chopped, carrot, sliced, onion, sliced, accent seasoning (msg), cooking oil, cooking oil, cooking oil, soy sauce, soy sauce, green onion (optional), lemon slice (optional)

lumpia skins (maybe in stores as spring roll wrappers), ground sausage (we use jimmy dean regular for gluten free), garlic powder, carrots, shredded, onion, shredded, bean sprouts, soy sauce, vegetable oil

broth or 1 cup water, sugar, salt, soy sauce (or to taste), cornstarch, water

sirloin (we also sometimes leave whole and grill) or 1 1/2 lbs porterhouse steaks, cut into 2-inch pieces (we also sometimes leave whole and grill), onions, sliced, lemon juice, soy sauce, salt, sugar, cooking oil, water

ground pork, onion, diced, oil, garlic cloves, minced, chicken broth, angel hair pasta, egg, scrambled, soy sauce, fresh ground pepper, fresh cilantro, chopped, lime , wedges

bacon (chopped ), green pepper (seeded, chopped ), onion (minced ), cabbage (shredded ), carrots (peeled , julienned), garlic cloves (minced ), leftover roast pork (chopped ), cold cooked rice, frozen peas (thawed ), soy sauce

chicken (1 1/2-inch cubes ), potatoes (sliced 1-inch cube ), carrots (sliced 1-inch cube ), garlic (minced ), onion (sliced ), beans, salt, tomatoes (sliced ), green peas, tomato ketchup

distilled white vinegar or 1 cup cider vinegar, water, peeled and crushed garlic, salt, bay leaves, fresh coarse ground black pepper, chicken, cut into serving pieces, pork butt , cut into cubes, soy sauce, oil

pork belly (pork butt is fine), edible pork blood, chicken stock (water is fine), vinegar (i use datu-puti brand), fish sauce, garlic cloves, peeled and smashed, onion, sliced thinly, bay leaf, jalapenos, sliced, ground black pepper, accent seasoning , to taste, kosher salt, oil, for sauteing

pork (your choice of meat i.e. ribs, lean meat on skewers etc.), soy sauce, kalamansi juice or 1/4 cup lemon juice, sprite, sugar, fresh ground pepper, garlic cloves, minced

day old cooked long-grain rice, eggs, diced lapchang sausage, peanut oil, minced garlic, minced ginger, chopped white scallion, soy sauce, salt, white pepper

all purpose flour, sugar, baking powder, eggs, milk, vanilla

spinach (authentic is kangkong swamp cabbage ) or 2 lbs mustard greens (authentic is kangkong swamp cabbage ), garlic, finely minced, vegetable oil (original calls for 1/2 cup!), fresh lemon juice or 1 tbsp lime juice, soy sauce, salt (original calls for 1/2 tbsp!), fresh ground black pepper

roasting chicken, quartered, salt, fresh coarse ground black pepper, garlic, minced, stalks lemongrass , julienned, lemon , juice of, extracted, lime , juice of, extracted, annatto seeds , soaked in 1/4 cup water, garlic butter, melted, salt, chili pepper flakes

sliced sirloin steak, soy sauce, sugar (reserve half for later), garlic cloves, pounded, fresh ground black pepper, fish sauce, lemon juice (calamansi, or filipino lime works best), oil, white onion, sliced in thick rings (you can substitute this with chopped spring onions), oil (for stir-frying)

tomato, diced, onion, diced, garlic cloves, minced, beef brisket, cut into chunks, pork, sliced, salt (or to taste), bok choy, cut into large chunks 1-2 inches (2-3 cups), white radishes, thickly sliced, pepper , to taste, frozen string beans, lemon juice