1151 filipino bistek way Recipes
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pork (cut in 2-inch cubes ) or 3 -4 lbs chicken (cut into... and9 Morepork (cut in 2-inch cubes ) or 3 -4 lbs chicken (cut into serving pieces), vinegar, soy sauce, water, bay leaves, crumbled, peppercorns (whole ), garlic cloves, crushed, onion, chopped, ground pepper, salt (optional, i do not put it in , it is what the original cook uses)15 min, 10 ingredients
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chicken pieces and9 Morechicken pieces, garlic, minced (i prefer to smash the cloves, which is more traditional), white vinegar, black peppercorns, cracked, bay leaf, soy sauce, salt (or to taste (i leave this out )), vegetable oil (for sauteing ) or to taste vegetable oil cooking spray (for sauteing), potatoes, cut in 1 in . pieces (optional), water (to cover )10 ingredients
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pork tenderloin, cubed, potatoes, cubed, carrots, cubed and14 Morepork tenderloin, cubed, potatoes, cubed, carrots, cubed, raisins, red bell pepper, diced, green bell pepper, diced, tomato sauce, liver spread (originally, we use fresh pork liver but since it s very difficult to find a good liver, i substitute), onion, chopped, garlic cloves, chopped, grated romano cheese (parmesan is also good), bay leaves, sprite (yes, sprite .), soy sauce, lemon juice, lemon , zest of, only, ground black pepper2 hour , 17 ingredients
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rice noodles , bihon, chicken breast, cubed and13 Morerice noodles , bihon, chicken breast, cubed, teriyaki sauce, garlic cloves, minced, cabbage, chopped, carrot, sliced, onion, sliced, accent seasoning (msg), cooking oil, cooking oil, cooking oil, soy sauce, soy sauce, green onion (optional), lemon slice (optional)50 min, 15 ingredients
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bacon (chopped ), green pepper (seeded, chopped ) and8 Morebacon (chopped ), green pepper (seeded, chopped ), onion (minced ), cabbage (shredded ), carrots (peeled , julienned), garlic cloves (minced ), leftover roast pork (chopped ), cold cooked rice, frozen peas (thawed ), soy sauce24 hour , 10 ingredients
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distilled white vinegar or 1 cup cider vinegar, water and8 Moredistilled white vinegar or 1 cup cider vinegar, water, peeled and crushed garlic, salt, bay leaves, fresh coarse ground black pepper, chicken, cut into serving pieces, pork butt , cut into cubes, soy sauce, oil1 hour 15 min, 10 ingredients
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pork belly (pork butt is fine), edible pork blood and11 Morepork belly (pork butt is fine), edible pork blood, chicken stock (water is fine), vinegar (i use datu-puti brand), fish sauce, garlic cloves, peeled and smashed, onion, sliced thinly, bay leaf, jalapenos, sliced, ground black pepper, accent seasoning , to taste, kosher salt, oil, for sauteing45 min, 13 ingredients
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Filipino Vegetable Adobospinach (authentic is kangkong swamp cabbage ) or 2 lbs m... and6 Morespinach (authentic is kangkong swamp cabbage ) or 2 lbs mustard greens (authentic is kangkong swamp cabbage ), garlic, finely minced, vegetable oil (original calls for 1/2 cup!), fresh lemon juice or 1 tbsp lime juice, soy sauce, salt (original calls for 1/2 tbsp!), fresh ground black pepper25 min, 7 ingredients
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