32 filipino adobo vinegar Recipes
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distilled white vinegar or 1 cup cider vinegar, water and8 Moredistilled white vinegar or 1 cup cider vinegar, water, peeled and crushed garlic, salt, bay leaves, fresh coarse ground black pepper, chicken, cut into serving pieces, pork butt , cut into cubes, soy sauce, oil1 hour 15 min, 10 ingredients
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chicken pieces and9 Morechicken pieces, garlic, minced (i prefer to smash the cloves, which is more traditional), white vinegar, black peppercorns, cracked, bay leaf, soy sauce, salt (or to taste (i leave this out )), vegetable oil (for sauteing ) or to taste vegetable oil cooking spray (for sauteing), potatoes, cut in 1 in . pieces (optional), water (to cover )10 ingredients
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Filipino Adobo -Style Chickenwhole chicken legs (about 4 lb), cut into drumstick and t... and7 Morewhole chicken legs (about 4 lb), cut into drumstick and thigh sections, distilled white vinegar, garlic cloves, crushed, bay leaves, whole black peppercorns, crushed lightly, soy sauce, vegetable oil, cooked rice as an accompaniment8 ingredients
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Filipino Adobo-Style Cornish Hens Lapidsoy sauce, cider vinegar, minced garlic and4 Moresoy sauce, cider vinegar, minced garlic, dried oregano, crumbled, bay leaves, two 1 1/2-lb cornish hens, halved and backbones removed, steamed white rice7 ingredients
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Filipino Chicken Adoboadobo marinade, vinegar, soy sauce and6 Moreadobo marinade, vinegar, soy sauce, whole garlic bulb, crushed (more if you like ), bay leaves, handful of whole pepper corns, chicken legs and thighs, you can use with pork or beef too)45 min, 9 ingredients
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Popular Filipino Adobopork shoulder (or chicken drumstick or both) and11 Morepork shoulder (or chicken drumstick or both), chopped onion, diced garlic cloves, bay leaves, water, soy sauce, vinegar, pineapple chunks in juice, brown sugar, black pepper, salt, chopped spring onion (optional)1 hour 15 min, 12 ingredients
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Filipino Chicken Adobo With Garlicchicken wings, head garlic, coarsely chopped and7 Morechicken wings, head garlic, coarsely chopped, onion, coarsely chopped, soy sauce, ground black pepper, water, vinegar (rice or white wine work best), bay leaves, cooking oil50 min, 9 ingredients
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Filipino Goulashpork , boston butt or shoulder, deboned and7 Morepork , boston butt or shoulder, deboned, whole onion, chopped, whole peeled tomatoes , large, frozen green beans, soy sauce, soy sauce, vinegar, adobo seasoning8 ingredients
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Filipino Clam Adobolittleneck clams, shelled (fresh or canned ) and6 Morelittleneck clams, shelled (fresh or canned ), garlic, finely minced, white vinegar, black peppercorns, water, vegetable oil, salt or patis30 min, 7 ingredients
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Filipino Fish Adoboskinless trout fillets, cubed (or similar fish) and7 Moreskinless trout fillets, cubed (or similar fish), garlic, finely minced, apple cider vinegar, water, salt (original calls for 1 tbsp!), fresh ground black pepper, bay leaf (optional), vegetable oil6 min, 8 ingredients
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Filipino Chicken Adobochicken thighs, white vinegar, soy sauce, garlic, crushed and2 Morechicken thighs, white vinegar, soy sauce, garlic, crushed, black peppercorns, bay leaves6 ingredients
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