219605 filetes pescado veracruzana fillets braised tomatoes olives Recipes
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beef tenderloin filets, 1 1/2 inches thick, olive oil and10 Morebeef tenderloin filets, 1 1/2 inches thick, olive oil, salt to taste, butter, olive oil, shallot, minced, minced garlic, chardonnay wine, uncooked shrimp - peeled, deveined, and cut into 3 pieces, heavy cream, butter, salt and pepper to taste35 min, 12 ingredients
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chopped fresh italian parsley and15 Morechopped fresh italian parsley, garlic cloves, finely chopped, grated lemon peel, chopped fresh rosemary, boned trimmed veal shoulder clod roast, coarse kosher salt, extra-virgin olive oil, divided, chopped onions, carrots, diced, chopped celery, dry red wine, low-salt chicken broth, drained diced canned tomatoes (from 14.5-oz can), garlic cloves, chopped, chopped fresh rosemary, halved pitted kalamata olives6 hour , 16 ingredients
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Tomato and Corn Fiesta Casseroletomatoes, olive oil or 1 tbsp vegetable oil and10 Moretomatoes, olive oil or 1 tbsp vegetable oil, onion, chopped, garlic cloves, minced, green pepper, chopped, chili powder, salt, granulated sugar, ground cumin, corn, frozen or 1 1/2 cups canned corn, tortilla chips, shredded tex-mex cheese or 1 1/2 cups nacho cheese, blend1 hour 5 min, 12 ingredients
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Tomato Marrakeshtomatoes, olive oil, onion, chopped, pine nuts and5 Moretomatoes, olive oil, onion, chopped, pine nuts, garlic clove, chopped, cumin, currants, fresh coriander, chopped, couscous35 min, 9 ingredients
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Tomatoes a La Provencaletomatoes, olive oil, garlic clove, peeled and finely diced and2 Moretomatoes, olive oil, garlic clove, peeled and finely diced, salt, chopped parsley6 min, 5 ingredients
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Tomato Confit Recipe from Oprah Magazinetomatoes (about 3 lb), olive oil, plus more for storing and5 Moretomatoes (about 3 lb), olive oil, plus more for storing, garlic cloves, peeled and smashed, fresh thyme sprigs, salt, fresh ground pepper, sugar5 hour 20 min, 7 ingredients
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Tomato and Bread Salad (Sandra Lee)tomatoes, olive oil, red wine vinegar, chopped garlic and4 Moretomatoes, olive oil, red wine vinegar, chopped garlic, kosher salt and freshly cracked black pepper, chopped fresh basil, cubed toasted bread or croutons, shredded mozzarella8 min, 8 ingredients
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Fish Fillet Braised in Vanilla-Scented Tomato Sauceolive oil, sliced onion, fennel seed, lightly crushed and9 Moreolive oil, sliced onion, fennel seed, lightly crushed, crushed red pepper flakes, dry white wine, vanilla bean, split, dried oregano, peeled and chopped tomatoes , with juices, salt, white fish fillets, cut into serving pieces (orange roughy, cod or halibut would be good choices), lime juice or 2 tsp lemon juice, minced fresh parsley40 min, 12 ingredients
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Roast Fillet Of Beef With Madeira-Mushroom Saucefilet of beef , trimmed of fat and tied, olive oil and7 Morefilet of beef , trimmed of fat and tied, olive oil, sliced mushrooms, chopped shallots, madeira wine, beef broth, tomato paste, butter, chopped fresh parsley45 min, 9 ingredients
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Braised Oxtails With White Beans and Salsa Verdedried white bean (such as cannellini, emergo or gigante) and20 Moredried white bean (such as cannellini, emergo or gigante), water, onion, peeled and halved, bay leaf, salt & freshly ground black pepper, extra virgin olive oil, garlic cloves, minced, chopped canned tomato, olive oil, oxtails, cut into 1-inch lengths (see note ), salt & freshly ground black pepper, water, fresh thyme, minced parsley, extra virgin olive oil, anchovy fillets, minced, capers, chopped, fine breadcrumbs, garlic clove, minced, red wine vinegar, salt3 hour 30 min, 21 ingredients
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Braised Lentils, Seared Salmon, Natural Pan Jussalmon fillets, split , deboned, olive oil and15 Moresalmon fillets, split , deboned, olive oil, head frisee, cleaned, veal stock (red wine ), butter, unsalted, soft, french lentils (french green lentils), carrot, small dice, parsnip, small dice, stalk celery, stalk leek, thyme, fresh , chiffonade, rosemary sprigs, fresh, leaves only , cut in a course chiffonade, red wine, olive oil, salt (to taste), pepper (to taste), water , as needed55 min, 17 ingredients
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Charred Fillet of Beef With a Creamy Garlic Saucefilet of beef, around 2lb in weight, olive oil and7 Morefilet of beef, around 2lb in weight, olive oil, cracked black pepper, garlic cloves, left whole, chicken stock, dijon mustard, red currant jelly , juice, lemon, heavy cream35 min, 9 ingredients
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Braised Braciole (Tyler Florence)cubed day-old italian bread, milk, chopped italian parsley and11 Morecubed day-old italian bread, milk, chopped italian parsley, grated pecorino-romano, garlic cloves, slivered, copacola, diced, pine nuts, toasted, raisins , soaked in warm water to rehydrate then drained, salt and freshly ground black pepper, olive oil, veal breast (alternatively may use beef top round), hard boiled eggs, shelled and quartered, red wine , for braising, optional, tomato sauce , for braising, optional1 hour 55 min, 14 ingredients
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Grilled Tenderloin Salad With Grilled Tomato Vinaigrettefilet mignon steaks , about 6 oz, chili powder and12 Morefilet mignon steaks , about 6 oz, chili powder, tomatoes, halved, red onion, halved, vegetable oil, extra virgin olive oil, extra virgin olive oil, sherry wine vinegar or 1 tbsp red wine vinegar, sherry wine vinegar or 1 1/2 tsp red wine vinegar, garlic clove, minced, salt, fresh ground pepper, mixed baby romaine lettuce or 1 (5 oz) bag arugula, coarsely shaved parmesan cheese42 min, 14 ingredients
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Blackberry Herb Filet Mignonfilet mignon steaks, grillmates marinade and6 Morefilet mignon steaks, grillmates marinade, talespoon herbes de provence, cognac, blackberry vinegar, olive oil, blackberry, butter6 hour 15 min, 8 ingredients
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Fillet of Salmon With Pinot Noir Saucepinot noir wine, tomato, peeled, seeded, and chopped and9 Morepinot noir wine, tomato, peeled, seeded, and chopped, balsamic vinegar, shallot, minced, garlic clove, minced, chicken stock, butter, cut into 1/2-inch dice, salmon fillets, cut into 4 portions, olive oil, kosher salt, fresh ground pepper30 min, 11 ingredients
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