597 figolli easter Recipes

active dry yeast, warm water (110o to 115o), eggs, sugar, canola oil, salt, grated lemon peel, king arthur unbleached all-purpose flour, raisins, butter, melted, butter, softened, orange marmalade

butter, king arthur unbleached all-purpose flour, salt, white pepper, milk, chopped green onions, lemon juice, hot pepper sauce, lasagna noodles, cooked and drained, diced fully cooked ham, frozen chopped broccoli, thawed, grated parmesan cheese, shredded cheddar cheese, hard-cooked eggs, finely chopped

cream cheese, softened, sliced deli beef, pimiento-stuffed olives, chopped, dill weed, prepared horseradish, worcestershire sauce, green onions, jelly beans, carrot, fresh vegetables and/or crackers

hard-boiled eggs, diced (leftover from easter ), diced ham (leftover from easter ), very thick white sauce, yellow mustard , added to the cooked white sauce, recipe pie crust , for a two-crust 9 inch pie (use a packaged pie crust to save time.)

eggs, cream cheese, chopped onion, diced cooked ham, seasoned bread crumbs

all-purpose flour, divided, white sugar, salt, active dry yeast, milk, butter, eggs, whole eggs , dyed if desired, butter, melted

whole milk, unsalted butter, margarine, white sugar, lukewarm water, white sugar, active dry yeast, eggs, all-purpose flour , or as needed, baking powder, ground mahleb, salt, egg, beaten, sesame seeds

all-purpose flour , or more if needed (divided), rapid rise yeast, white sugar, salt, unsalted butter, milk, eggs, beaten, lemon , zested and juiced, egg yolk, water, seedless raspberry jam, sugar

beer, dark brown sugar, butter or margarine, eggs, vanilla extract, all-purpose flour, baking powder, raisins, candied mixed fruit

warm milk (110 degrees f/45 degrees cup), active dry yeast, all-purpose flour, eggs, room temperature, grated romano cheese, butter, softened

warm water (100 degrees f/38 degrees cup), warm water (100 degrees f/38 degrees cup), butter, softened, eggs at room temperature, lemon extract, bread flour, white sugar, active dry yeast

white sugar, warm water - 100 to 110 degrees f (40 to 45 degrees cup), dry yeast, white sugar, eggs, salt, milk, all purpose flour, divided, butter, almond cake and pastry filling (not almond paste), butter, softened, white sugar, dyed hard-cooked easter eggs, egg, beaten, white sugar for sprinkling , or as desired, sliced almonds, divided

all-purpose flour, divided, white sugar, salt, rapid rise yeast, milk, anise extract, butter at room temperature, eggs, egg, beaten, colored candy decorating dragees , or as desired

all-purpose flour, salt, white sugar, baking powder, vegetable oil, milk, eggs, mild italian sausage, ricotta cheese, eggs, salt, ground black pepper, hard-cooked eggs, sliced, egg, beaten

chopped fresh strawberries, fresh blueberries, granny smith apple, chopped, fuji apple, cored and chopped, kiwi fruit, peeled and chopped, crushed pineapple, red grapes, lemon yogurt

sliced ham, sliced salami, ricotta cheese, refrigerated pie crusts, egg, chopped fresh parsley, salt and pepper to taste

golden raisins, vodka, white sugar, lukewarm water, active dry yeast, milk, saffron threads, ground cardamom, white sugar, all-purpose flour, butter, melted, white sugar, orange blossom honey, lemon , zested, vanilla extract, salt, eggs, egg yolk, all-purpose flour, divided, sliced almonds, clean 14-oz food cans, egg white, sugar , or more as needed, lemon juice, toasted sliced almonds , or as needed

eggs, butter, sliced white onion, shredded swiss cheese, condensed cream of chicken soup, milk, prepared yellow mustard, seasoned salt, dried dill weed, freshly ground black pepper, dark caraway rye bread, softened butter