Romano Cheese Easter Bread Recipe

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Romano Cheese Easter Bread
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Ingredients:

Directions:

  1. In the bowl of a stand mixer, dissolve yeast in warm milk. Let stand until creamy, about 10 minutes. Lightly grease a large mixing bowl.
  2. Stir flour and eggs into yeast mixture; beat on medium-low speed for about 10 minutes, scraping sides of bowl occasionally. Add cheese and softened butter; beat a few minutes more, until fully incorporated. Dough will be very sticky. Scoop dough into greased mixing bowl. Cover bowl with plastic wrap and let rise for 1 hour. Deflate dough and gently fold it over itself; cover and let rise again for 1 hour.
  3. Preheat oven to 350 degrees F (175 degrees C). Grease two 9x5-inch loaf pans or a tube pan.
  4. Transfer dough to a lightly floured surface and knead slightly. Divide the dough in half, if using loaf pans, or shape it into a log if using a tube pan. Transfer dough to prepared pan(s). Let rise for 30 minutes.
  5. Bake in preheated oven until loaves are golden brown and sound hollow when their bottoms are tapped, about 60 minutes. Remove from pans and place on a wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1712.92 Kcal (7172 kJ)
Calories from fat 776.29 Kcal
% Daily Value*
Total Fat 86.25g 133%
Cholesterol 739.1mg 246%
Sodium 2378.21mg 99%
Potassium 768.63mg 16%
Total Carbs 136.25g 45%
Sugars 7.9g 32%
Dietary Fiber 6.63g 27%
Protein 96.41g 193%
Vitamin A 0.3mg 9%
Iron 6.1mg 34%
Calcium 2143.9mg 214%
Amount Per 100 g
Calories 274.59 Kcal (1150 kJ)
Calories from fat 124.44 Kcal
% Daily Value*
Total Fat 13.83g 133%
Cholesterol 118.48mg 246%
Sodium 381.25mg 99%
Potassium 123.22mg 16%
Total Carbs 21.84g 45%
Sugars 1.27g 32%
Dietary Fiber 1.06g 27%
Protein 15.45g 193%
Iron 1mg 34%
Calcium 343.7mg 214%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 40.6
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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