274853 fig tart rosemary cornmeal crust lemon mascarpone cream Recipes
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baked pie crusts, sugar (can use more ), cornstarch and7 Morebaked pie crusts, sugar (can use more ), cornstarch, grated lemon rind, freshly-squeezed lemon juice (do not use bottled), egg yolks, slightly beaten, half-and-half cream, butter, sour cream, cool whip frozen whipped topping, thawed or 2 cups whipped cream5 min, 10 ingredients
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Lemon curd cream tartgingersnap crumbs , about 14 gingersnaps, butter, melted and8 Moregingersnap crumbs , about 14 gingersnaps, butter, melted, sugar, eggs, egg yolks, sugar, divided, lemon juice, butter, cut into small chunks, whipping cream, strawberries2 hour 30 min, 10 ingredients
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Lemon Herb Chickenboneless skinless chicken breast halves (4 oz each) and10 Moreboneless skinless chicken breast halves (4 oz each), olive oil, chicken broth, minced fresh basil or 1 tsp dried basil, garlic cloves, minced, lemon juice, minced fresh rosemary or 1/8 tsp dried rosemary, crushed, grated lemon peel, pepper, cornstarch, water30 min, 11 ingredients
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Shaker Double Crust Lemon Pielemons, sugar, salt, eggs, double crust pie crust, water and1 Morelemons, sugar, salt, eggs, double crust pie crust, water, sugar , for dusting45 min, 7 ingredients
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No-Bake Lemon Berry Tartletslemon curd (stonewall kitchen reccommended), cream and3 Morelemon curd (stonewall kitchen reccommended), cream, tart shells, mixed fresh berries, powdered sugar5 min, 5 ingredients
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Easy Lemon Swirl Cheesecakecream cheese, granulated sugar, pure lemon extract, eggs and4 Morecream cheese, granulated sugar, pure lemon extract, eggs, graham cracker crust, lemon pie filling, divided, mint leaves or lemon twists (optional), cream40 min, 8 ingredients
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Lemon Blueberry Cheesecakeprepared graham crumb crust (10 springform) and10 Moreprepared graham crumb crust (10 springform), cream cheese, room temp ., sugar, eggs, egg yolks, vanilla, plain yogurt, blueberries (or more ), zest of 1 lemon, sour cream, sugar40 min, 11 ingredients
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