No-Bake Lemon Berry Tartlets Recipe

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No-Bake Lemon Berry Tartlets
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Ingredients:

  • 1 (8 oz) jar lemon curd (stonewall kitchen reccommended)
  • 1 cup whipped cream
  • 24 miniature tart shells

Directions:

  1. In large bowl, whip the cream to soft peaks. Fold in the lemon curd and mix well.
  2. Spoon 2 Tablespoons of mixture into each mini tart shell.
  3. Top with fresh berries and powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2.77 Kcal (12 kJ)
Calories from fat 1.62 Kcal
% Daily Value*
Total Fat 0.18g 0%
Cholesterol 0.56mg 0%
Sodium 0.67mg 0%
Potassium 5.86mg 0%
Total Carbs 0.32g 0%
Sugars 0.09g 0%
Dietary Fiber 0.09g 0%
Protein 0.07g 0%
Vitamin C 1.5mg 3%
Calcium 2.3mg 0%
Amount Per 100 g
Calories 63.95 Kcal (268 kJ)
Calories from fat 37.37 Kcal
% Daily Value*
Total Fat 4.15g 0%
Cholesterol 12.8mg 0%
Sodium 15.49mg 0%
Potassium 135.23mg 0%
Total Carbs 7.27g 0%
Sugars 1.96g 0%
Dietary Fiber 1.96g 0%
Protein 1.69g 0%
Vitamin C 35mg 3%
Iron 0.7mg 0%
Calcium 53.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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