148390 fig stilton turkey port sauce Recipes

  • Fig and Stilton-Stuffed Turkey Breast with Port Sauce
    ruby port or other sweet red wine, chopped onion and
    19 More
    ruby port or other sweet red wine, chopped onion, fresh lemon juice, salt, dried calimyrna figs, stemmed and coarsely chopped (about 3/4 cup), whole black peppercorns, crushed, thyme sprigs, bay leaves, rosemary sprig, cubed french bread baguette, crumbled stilton or other blue cheese, fat-free , less-sodium chicken broth, divided, coarsely chopped fresh thyme, divided, salt, divided, freshly ground black pepper, divided, skinless, boneless turkey breast halves, chopped shallots, butter, all-purpose flour, fresh rosemary and thyme sprigs (optional)
    21 ingredients
  • Turkey Spaghetti Sauce
    ground turkey, tomato sauce, diced tomatoes and
    5 More
    ground turkey, tomato sauce, diced tomatoes, garlic cloves, chopped, basil, chopped, oregano, dried, thyme, dried, white onion, chopped
    35 min, 8 ingredients
  • Potted Stilton With Port and Walnuts
    stilton cheese, butter, port wine, ground mace and
    2 More
    stilton cheese, butter, port wine, ground mace, toasted walnut halves, melted butter , to pour over the top
    10 min, 6 ingredients
  • Fig & Stilton Savory Thumbprint Cookies
    all-purpose flour, unsalted butter, room temperature and
    3 More
    all-purpose flour, unsalted butter, room temperature, stilton blue cheese, crumbled, freshly ground rainbow peppercorns, fig preserves (or quince)
    5 ingredients
  • Port Turkey
    whole turkey, port wine (perferably ruby), peppercorns and
    4 More
    whole turkey, port wine (perferably ruby), peppercorns, salt, bouquet garni (mixture of rosemary, tyme, parsley), butter or bacon grease, bacon (optional)
    5 hour 30 min, 7 ingredients
  • Ducky's Port Sauce
    port wine , preferably tawny, orange juice and
    8 More
    port wine , preferably tawny, orange juice, fresh lemon juice, garlic clove, crushed, worcestershire sauce, homemade beef stock (or canned beef broth), peach chutney, blackberry jelly, red onion, unsalted butter, frozen
    30 min, 10 ingredients
  • Candied Fig, Hazelnut and Orange Cheesecake with Port Sauce Candied Fig, Hazelnut and Orange Cheesecake with Port Sauce
    tawny port, chopped dried calimyrna figs and
    17 More
    tawny port, chopped dried calimyrna figs, vanilla wafer cookies, hazelnut, toasted (about 5 oz), unsalted butter, melted, cream cheese, room temperature, sugar, eggs, frangelico (hazelnut liqueur), vanilla extract, grated orange peel, sour cream, orange, dried figs, hazelnuts, tawny port, sugar, water, cornstarch
    20 ingredients
  • Turkey Saute with Cranberry-Port Sauce Turkey Saute with Cranberry-Port Sauce
    turkey breast slices, coarsely ground black pepper, salt and
    3 More
    turkey breast slices, coarsely ground black pepper, salt, whole-berry cranberry sauce, port wine, balsamic vinegar
    7 ingredients
  • Stilton Green Peppercorn Sauce Stilton Green Peppercorn Sauce
    stilton cheese, softened (about 1/4 lb), unsalted butter and
    4 More
    stilton cheese, softened (about 1/4 lb), unsalted butter, dry white wine, green peppercorns, canned, heavy cream, parsley, fresh minced
    30 min, 6 ingredients
  • Baked Penne with Asparagus & Turkey Meat Sauce Baked Penne with Asparagus & Turkey Meat Sauce
    whole wheat penne and
    9 More
    whole wheat penne, asparagus, trimmed and cut into 2-inch pieces, ground turkey, tomato sauce, dried basil, garlic powder, sea salt, pepper, mozzarella cheese, parmesan cheese, grated
    10 ingredients
  • Stilton Stuffed Filet Mignon Stilton Stuffed Filet Mignon
    red bliss potatoes, quartered, cracked black pepper, salt and
    14 More
    red bliss potatoes, quartered, cracked black pepper, salt, dried thyme, olive oil, bacon, chopped, veal stock, chopped shallots, chopped garlic, walnut pieces, filet mignon, crumbled stilton cheese, port wine, vegetable oil (for frying ), whole shallots, cut into 1/4 inch rings, flour, chopped parsley
    1 hour 10 min, 17 ingredients
  • Turkey Scaloppine in Cranberry-Port Sauce Turkey Scaloppine in Cranberry-Port Sauce
    thick) turkey breast cutlets, dried thyme, salt and
    7 More
    thick) turkey breast cutlets, dried thyme, salt, freshly ground black pepper, butter, chopped shallot (about 1 small), fat-free , less-sodium chicken broth, divided, cornstarch, port or other sweet red wine, dried cranberries
    25 min, 10 ingredients
  • Port Sauce for Beef Port Sauce for Beef
    olive oil, shallots, peeled and finely chopped, beef broth and
    4 More
    olive oil, shallots, peeled and finely chopped, beef broth, port wine, cornstarch, unsalted butter, diced (optional), salt & freshly ground black pepper
    20 min, 7 ingredients
  • Pork Tenderloin With Savory Cherry Port Sauce Pork Tenderloin With Savory Cherry Port Sauce
    port wine or 2/3 cup other sweet red wine and
    9 More
    port wine or 2/3 cup other sweet red wine, dried tart cherry, all-purpose flour, ground coriander, salt, black pepper, pork tenderloin, trimmed, butter, chopped shallots, reduced-sodium fat-free chicken broth
    40 min, 10 ingredients
  • Duck Breasts With Cherry Port Sauce Duck Breasts With Cherry Port Sauce
    port wine, dried tart cherry and
    11 More
    port wine, dried tart cherry, duck breasts (boneless -about 8 oz each), salt & fresh ground pepper, to taste (for the duck), chopped shallot, fresh rhubarb, trimmed and sliced, fresh sugar snap pea, chicken broth or 2 cups stock, arrowroot, orange juice, honey, fresh coarse ground black pepper, salt , to taste
    45 min, 13 ingredients
  • Vanilla Port Sauce Vanilla Port Sauce
    port, sugar, vanilla bean (about 7 in .)
    3 ingredients
  • Pork Tenderloin with Savory Cherry Port Sauce Pork Tenderloin with Savory Cherry Port Sauce
    port or other sweet red wine, dried tart cherries and
    8 More
    port or other sweet red wine, dried tart cherries, all-purpose flour, ground coriander, salt, black pepper, pork tenderloin, trimmed, butter, chopped shallots, fat-free , less-sodium chicken broth
    10 ingredients
  • Fig Pudding Fig Pudding
    butter or margarine, softened, sugar, eggs, beaten, sherry and
    5 More
    butter or margarine, softened, sugar, eggs, beaten, sherry, ground cinnamon, chopped stewed figs, stale breadcrumbs, chopped pecans, hard sauce
    9 ingredients




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