167883 fig leaves baked kale Recipes

  • Kale Chips
    kale, olive oil, sea salt, table salt, black pepper and
    1 More
    kale, olive oil, sea salt, table salt, black pepper, parmesan cheese
    10 min, 6 ingredients
  • Figs With Honey And Blue Cheese
    figs, blue cheese to your taste and
    2 More
    figs, blue cheese to your taste, chopped nuts (i like walnits with this dish), honey
    4 ingredients
  • Fig-and-Balsamic-Glazed Quail
    fig preserves, dry red wine, balsamic vinegar and
    6 More
    fig preserves, dry red wine, balsamic vinegar, country-style dijon mustard, coarsely ground pepper, semi-boneless quail, kitchen string, kosher salt, dry red wine
    9 ingredients
  • Kale with Lemon-Balsamic Butter
    kale, water, butter, raisins, fresh lemon juice and
    3 More
    kale, water, butter, raisins, fresh lemon juice, balsamic vinegar, fine sea salt, freshly ground black pepper
    8 ingredients
  • Kale with Roasted Peppers and Olives
    kale, olive oil, garlic, thinly sliced, sugar, salt and
    3 More
    kale, olive oil, garlic, thinly sliced, sugar, salt, kalamata olives, pitted and chopped, roasted red peppers, aged balsamic vinegar
    8 ingredients
  • Kale Chips
    kale, olive oil, sherry vinegar or red wine vinegar and
    2 More
    kale, olive oil, sherry vinegar or red wine vinegar, kosher salt, ground black pepper
    35 min, 5 ingredients
  • Kale with Bacon
    kale, trimmed and torn, bacon strips, diced and
    4 More
    kale, trimmed and torn, bacon strips, diced, onions, chopped, garlic cloves, minced, salt, pepper
    15 min, 6 ingredients
  • Kale Masamba Kale Masamba
    kale well washed and finely chopped, salt and
    3 More
    kale well washed and finely chopped, salt, tomatoes chopped, peanut powder, white onions finely chopped
    30 min, 5 ingredients
  • Kale With Smoked Turkey Wing Kale With Smoked Turkey Wing
    kale greens, cleaned, washed and chopped, sugar and
    8 More
    kale greens, cleaned, washed and chopped, sugar, italian dressing , clear-style works best, black pepper, salt, smoked turkey wing , separated into sections, water, red wine vinegar, olive oil, few shakes of hot sauce
    10 ingredients
  • Kale and Mushrooms with Basmati Rice Kale and Mushrooms with Basmati Rice
    kale (about 1 1/2 lb), water, red wine vinegar, olive oil and
    9 More
    kale (about 1 1/2 lb), water, red wine vinegar, olive oil, chopped onion, garlic cloves, minced, presliced mushrooms, uncooked basmati rice, dried basil, vegetable broth, bay leaf, grated fresh parmesan cheese, freshly ground black pepper
    13 ingredients
  • Fig Preserves Fig Preserves
    figs, peeled, sugar, lemon, thinly sliced
    3 ingredients
  • Fig Spread Fig Spread
    fig, lemon juice, water, pectin, butter, sugar
    6 ingredients
  • Kale and Califlower Salad Kale and Califlower Salad
    kale chopped, head califlower grated, tomatoes and
    5 More
    kale chopped, head califlower grated, tomatoes, parsley minced, lemon juice, olive oil, garlic minced, salt and pepper
    8 ingredients
  • Kale chips Kale chips
    kale thin slices, olive oil, salt
    40 min, 3 ingredients
  • Kale Chips Kale Chips
    kale, olive oil, coarse sea salt (or kosher)
    3 ingredients
  • Fig-and-Balsamic-Glazed Cornish Hens Fig-and-Balsamic-Glazed Cornish Hens
    fig preserves, dry red wine, balsamic vinegar and
    6 More
    fig preserves, dry red wine, balsamic vinegar, country-style dijon mustard, coarsely ground pepper, cornish hens, kitchen string, kosher salt, dry red wine
    9 ingredients
  • Kale with Portobellos Kale with Portobellos
    kale, trimmed and coarsely chopped and
    7 More
    kale, trimmed and coarsely chopped, portobello mushrooms, sliced, onion, chopped, olive oil, garlic cloves, minced, great northern beans, rinsed and drained, sugar, salt
    30 min, 8 ingredients
  • Grillades and Baked Cheese Grits (Emeril Lagasse) Grillades and Baked Cheese Grits (Emeril Lagasse)
    beef top round, cut into 2-inch pieces, about 1/4-inch th... and
    35 More
    beef top round, cut into 2-inch pieces, about 1/4-inch thick, veal top round, cut into 2-inch pieces, about 1/4-inch thick, essence , recipe follows, salt, freshly ground black pepper, all-purpose flour , plus more for dusting work surface, vegetable oil, chopped onions, chopped bell peppers, chopped celery, cayenne, peeled, seeded, and chopped tomatoes, chopped garlic, bay leaves, dried thyme, dried oregano, dried basil, beef stock, dry red wine, chopped parsley leaves, baked cheese grits , recipe follows, chopped green onion tops, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, butter, whole milk, salt, cayenne pepper, quick-cooking white grits, grated sharp white cheddar
    3 hour , 36 ingredients




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