15271 fig glazed burgers Recipes

  • Fig Rosemary and Pine Nut Jam
    figs, 4 cups pureed, sugar , about 2 1/2 cups and
    4 More
    figs, 4 cups pureed, sugar , about 2 1/2 cups, fresh rosemary sprigs (4-5 inches), lemon juice, pine nuts, grand marnier
    55 min, 6 ingredients
  • Fig Preserves
    figs, baking soda, sugar, lemon juice and
    2 More
    figs, baking soda, sugar, lemon juice, lemon slice (optional), water
    6 ingredients
  • Figs Carpaccio
    figs, iberian acorn ham slices, different lettuce leaves and
    6 More
    figs, iberian acorn ham slices, different lettuce leaves, grs. of micuit foie, some salty sunflower seeds, balsamic vinegar, olive oil, honey, kitchen salt
    9 ingredients
  • Figs With Honey And Blue Cheese
    figs, blue cheese to your taste and
    2 More
    figs, blue cheese to your taste, chopped nuts (i like walnits with this dish), honey
    4 ingredients
  • Fig and Camembert Ravioli with Honey Balsamic Glaze
    egg, water, pepperidge farma puff pastry sheets, thawed and
    3 More
    egg, water, pepperidge farma puff pastry sheets, thawed, camembert or brie cheese, cut into 24 small wedges, dried figs cut in half, honey balsamic glaze (see note )
    55 min, 6 ingredients
  • Fig-a-licious Pork Burgers
    dry red wine, onion, finely chopped, dried figs, quartered and
    10 More
    dry red wine, onion, finely chopped, dried figs, quartered, white wine, chopped walnuts, dry bread crumbs, fresh sage leaves, thinly sliced, salt, pepper, ground pork, crumbled gorgonzola cheese, hard rolls, split, fresh arugula or baby spinach
    40 min, 13 ingredients
  • Figs Stuffed With Cinnamoned Eggs Figs Stuffed With Cinnamoned Eggs
    figs, eggs, hard boiled, ground cinnamon, salt and
    3 More
    figs, eggs, hard boiled, ground cinnamon, salt, basil, fresh, flour, oil
    25 min, 7 ingredients
  • Fig Nectar Fig Nectar
    figs, yeast, water, sugar
    288 hour 10 min, 4 ingredients
  • Fig Tortillas Fig Tortillas
    fig jam, corn tortillas, chopped pistachios, cinnamon
    5 min, 4 ingredients
  • Fig and Horseradish Vinaigrette Fig and Horseradish Vinaigrette
    fig vinegar, extra virgin olive oil, sea salt and
    3 More
    fig vinegar, extra virgin olive oil, sea salt, fresh ground pepper, dijon mustard, horseradish
    5 min, 6 ingredients
  • Fig Stuffed With Blue Cheese Fig Stuffed With Blue Cheese
    fig preserve, blue cheese of your choice
    2 ingredients
  • Fig Preserves Fig Preserves
    figs, peeled, sugar, lemon, thinly sliced
    3 ingredients
  • Fig Spread Fig Spread
    fig, lemon juice, water, pectin, butter, sugar
    6 ingredients
  • Glazed Winter Vegetables Glazed Winter Vegetables
    glazed winter vegetables and
    8 More
    glazed winter vegetables, glazed to perfection and fat free, this root vegetable medley celebrates fall at its best., onions, peeled and quartered, carrots, peeled in 1 inch pieces, parsnip, peeled and in 3/4 inch pieces, glaze, orange juice, dark brown sugar, place onions , carrots and parsnips in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 20 minutes or until vegetables are tender. meanwhile combine orange juice and brown sugar; stir well to combine. transfer cooked vegetables to a medium bowl. add sauce. stir to combine. serves 4.
    20 min, 9 ingredients
  • Glazed Doughnut Bread Pudding Glazed Doughnut Bread Pudding
    glazed doughnuts , day old ( krispy kreme is good ), eggs and
    16 More
    glazed doughnuts , day old ( krispy kreme is good ), eggs, egg yolks, sugar , plus, sugar, vanilla, salt, cinnamon, nutmeg, whole milk, vanilla sauce, whipping cream, milk , plus 2 tbsp, sugar, cornstarch, butter, pure vanilla extract, nutmeg
    18 ingredients
  • Fig Cake Fig Cake
    all-purpose flour, sugar, salt, baking soda, ground nutmeg and
    8 More
    all-purpose flour, sugar, salt, baking soda, ground nutmeg, ground cinnamon, eggs, lightly beaten, vegetable oil, buttermilk, vanilla extract, chopped fresh figs or fig preserves, chopped pecans (optional), toasted, buttermilk glaze
    14 ingredients
  • Fig And Ricotta Crostini Fig And Ricotta Crostini
    fresh figs (not dried ), fresh basil about 4 leaves and
    4 More
    fresh figs (not dried ), fresh basil about 4 leaves, ricotta cheese 1/2 tub, balsamic glaze (also called balsamic reduction), baguette, olive oil
    10 min, 6 ingredients




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