78825 fiesta yellow rice rsc Recipes

chicken, yellow rice (8 oz. is a guess, i ve only seen 1 size)

chicken thighs, skin on & bone in, garlic powder, salt, black pepper, mahatma brand saffron yellow rice, cream of chicken soup

flour, salt, pepper, boneless skinless chicken breast halves, vegetable oil, ro-tel mexican festival tomatoes, green onions, sliced, ripe olives, sliced, drained, yellow rice, cooked

margarine, fresh onion, chopped, green pepper, chopped, yellow squash, sliced, salt, pepper, thyme, lemon juice

uncooked instant rice, water, diced tomatoes with green chilies, undrained, chicken bouillon granule, sour cream, shredded cheddar cheese, divided

mahatma yellow rice mix, cooked chicken breasts, cubed, cheez whiz, frozen chopped broccoli, black pepper, sour cream

olive oil, red onion, chopped, garlic cloves, minced, chicken tenders, reduced-sodium chicken broth, poultry seasoning, blsack pepper, red pepper flakes, salt, uncooked yellow rice mix, black-eyed peas, drained, fresh thyme, chopped

young roasting chickens (butterball is preferred), spanish yellow rice, green beans, mccormick lemon & herb seasoning

heads garlic (or even more), spanish onion , cut pole to pole then sliced, green peppers , cut into strips, pimientos (not drained ), yellow rice mix with saffron, frozen peas, dry white wine, chicken thighs , legs or 4 -5 lbs chicken quarters, flour, oil (for frying ), salt and pepper

boneless skinless chicken thighs, chicken broth (depending how saucy you want it) or 1 3/4-2 cups stock (depending how saucy you want it), yellow rice (vigo brand is what i use), onion, diced (i use a white onion), salt, pepper, dried thyme, red pepper flakes, garlic powder, olive oil

yellow saffron rice or similar, water or broth or as package suggests, marinated artickokes, drain and reserve liquid, water chestnuts drained, green red pimento stuffed olives coarse chopped, a few green onions sliced, curry powder, mayonnaise, salt and pepper to taste

bay leaf, celery, chicken, garlic, olive oil, onions, chopped, salt and pepper, sm jar pimentos, vigo yellow rice

goya yellow rice, tomatoes cored, seeded and finely chopped (about 1 cup), olive oil, green pepper chopped (about 1 cup), onion chopped (about a3/4 cup), shredded cheddar cheese

water, olive oil, crumbled saffron, salt, grain rice, red-wine vinaigrette, red and green bell pepper, diced (1/4 inch), diced (1/4 inch) red onion, diced (1/4 inch) dry chorizo sausage, dried currants, chopped flat-leaf parsley, salt and pepper, to taste