36875 fiddlehead ham pasta Recipes

fiddleheads, cooked, almonds, flaked, toasted, breadcrumbs, buttered, milk, flour, butter or 1/4 cup margarine, salt, old cheddar cheese, grated

fiddlehead ferns, vegetable oil or 2 tsp butter, diced onion, diced sun-dried tomato packed in oil, garlic cloves, thinly sliced, fresh diced parsley, red pepper flakes (optional)

fiddleheads, garlic clove (sliced thin), cornstarch, fat-free buttermilk, dijon mustard, lemon juice, dried tarragon, pepper

ziti pasta, cooked ham, cubed, red bell pepper , cut into 1 inch pieces, green bell pepper , cut into 1 inch pieces, red onion, coarsely chopped, sweet pickles, chopped , juice reserved, tomatoes, halved, mayonnaise, sour cream, beef bouillon granules, white vinegar, salt, ground black pepper, garlic, minced

pasta, fully cooked ham, shredded cheddar cheese, french-fried onions, chicken broth, cream of chicken soup, undiluted, milk, salt and pepper

pasta shells , cooked al dente, tomato, chopped, boiled shrimp, cold (can substitute cooked ham), white wine vinegar, dijon mustard, minced shallot, minced garlic, minced celery, minced carrot, minced green and red bell pepper, blend olive oil and vegetable oil (depending on taste and strength of olive oil), minced parsley, basil, thyme, salt and pepper

butternut squash (roasted, see step 1), brown rice pasta (rotini shape), cooked ham (i used piller s), black beans (if canned , rinse a few times), butter (use olive oil for lactose free), salt & pepper (to taste)

chicken broth, uncooked spiral pasta, black beans, rinsed and drained, frozen corn, cubed cooked ham, dried thyme, salt and pepper, ground cumin, shredded parmesan cheese

strozzapreti pasta, country ham , cut into 1/8-inch-thick strips (about 3/4 cup), olive oil, shallots, thinly sliced, assorted wild mushrooms, sliced, garlic clove, thinly sliced, viognier or dry white wine, frozen sweet peas, coarsely chopped fresh flat-leaf parsley, heavy cream, butter, pepper, freshly grated pecorino romano cheese

chicken broth, uncooked spiral pasta, black beans, rinsed and drained, frozen corn, cubed fully cooked ham, dried thyme, salt and pepper to taste, ground cumin, shredded parmesan cheese

pasta shells, frozen peas, thawed, deli ham, diced, diced cheddar cheese, chopped onion, mayonnaise, vegetable oil, lemon juice, salt, pepper

oil, garlic, crushed, onion, finely chopped, diced ham, tomato paste, white wine or 1/2 cup chicken stock, crushed tomatoes, frozen peas , defrosted under running hot water, fresh ground black pepper, light cream, chopped basil, parmesan cheese, shaved or grated to serve

fiddleheads, cleaned, butter, onion, minced, chicken stock, milk or 2 cups cream, lemon , zest of, salt and pepper, paprika

fiddlehead ferns, cooked shell macaroni, diced unpeeled apple, chopped celery, diced cooked shrimp, mayonnaise, lemon juice, grated lemon peel, salt and pepper to taste

fiddleheads or sliced fresh asparagus, sliced fresh mushrooms, sliced leeks (white portion only ), sliced green onions, butter, cubed, king arthur unbleached all-purpose flour, salt, cayenne pepper, milk, chicken broth, lemon juice

uncooked small tube pasta, milk, carbonara pasta sauce mix, diced fully cooked ham, frozen creamed spinach, thawed

pasta shells, frozen green peas, heavy whipping cream, cooked smoked ham, cubed, shredded sharp cheddar cheese, freshly grated parmesan cheese, dried rosemary, fresh ground black pepper , to taste, dried breadcrumbs, freshly grated parmesan cheese, fresh rosemary (optional)

tomato , on the vine-about 1lb, onion, minced garlic cloves, parma ham , cut into strips, extra virgin olive oil, pasta, parmesan cheese