604 fettuccine parsley Recipes

water, fettuccine, parsley, chopped, fresh basil, 2 sprigs, chopped, olive oil, lemon juice, salt, cider vinegar

fettuccine, portobello mushrooms, butter, garlic cloves, minced, whipping cream, milk, shredded parmesan cheese, coarsely ground pepper, salt, chopped fresh italian flat-leaf parsley, garnish: italian flat-leaf parsley sprigs

fettuccine pasta, butter, whipping cream, freshly grated parmesan cheese, salt, pepper, parsley (to garnish ) (optional)

fettuccine pasta, cooked, flour, parmesan cheese, butter, light cream, milk, salt, parsley

fettuccine , cooked just shy of al dente, heavy cream, butter, salt & pepper, grated parmigiano-reggiano cheese, egg yolks, lightly beaten, grated nutmeg (optional), parsley, for garnish (optional)

fettuccine pasta (fresh or dry ), table cream (10%), butter, melted, grated parmesan cheese, salt, black pepper, fresh parsley, chopped

fettuccine pasta, butter, divided in half and softened, heavy cream, parsley, chopped, basil, chopped, salt, parmesan cheese, grated

fettuccine, olive oil, garlic cloves, minced, frozen artichoke hearts, thawed, quartered, crumbled gorgonzola (about 6 oz), whipping cream, half-and-half, dry crushed red pepper, fresh ground black pepper, salt, eggs, beaten to blend, cooked bacon , cut into 1-inch pieces, grated parmesan cheese (about 3 oz), chopped fresh parsley

fettuccine, cooked and drained, fresh small broccoli florets, asparagus spears, trimmed and cut into 1-1/2-inch pieces, water, boneless skinless chicken breast halves, cut into 1-inch strips, butter, divided, zucchini, sliced, diagonally sliced carrots, sliced mushrooms, snow peas, sweet red pepper strips, sliced green onions, garlic clove, minced, olive oil, salt and pepper to taste, heavy whipping cream, minced fresh parsley, shredded parmesan cheese

olive oil, onion, chopped, garlic, peeled and chopped, green bell pepper, chopped, red bell pepper, chopped, chicken stock, feta cheese, fettuccine, parsley, brussels sprouts

fettuccine, already sliced portabella mushroom caps, butter, garlic cloves, minced, shredded parmesan cheese, fresh coarse ground black pepper, salt, chopped fresh flat-leaf italian parsley (or substitute w or italian seasoning), flat-leaf italian parsley (to garnish ), whipping cream, milk

fettuccine, dry, extra virgin olive oil, garlic, chopped, parsley, chopped, zucchini , medium cut into 2 x 1/4 inch sticks, shrimp, large, peeled and deveined (with or without tails ), dry white wine, black pepper, salt, butter, parsley, chopped, lemon wedges

fettuccine pasta , cooked by package directions, fresh broccoli, chopped and cooked in boiling salted water just until tender, creamy chicken soup, water, snipped fresh parsley, butter, shredded mild cheddar cheese

fettuccine, uncooked, butter, whipping cream, white pepper, parmesan cheese, grated, fresh parsley, chopped, nutmeg

fettuccine, low fat cottage cheese, nonfat yogurt, egg, parmesan cheese, fresh parsley, chopped, fresh spinach, fresh leaves, salt (to taste), pepper (to taste), black olives (optional)

fettuccine, sliced pepperoni, cut slices in half, butter or 2 tbsp margarine, mushroom stems and pieces, drained, half-and-half, grated parmesan cheese, chopped fresh parsley , if desired

fettuccine or 1 (16 oz) package tortellini, butter, whipping cream, parmesan cheese, grated, romano cheese, grated, mushroom, sliced, fresh parsley, chopped, garlic, salt, pepper

fettuccine, butter, boiled ham, chopped fresh parsley, cream, limoncello, parmesan cheese, salt