61612 feta salad stewart Recipes

fresh green beans, cheese garlic salad dressing mix, athenos traditional crumbled feta cheese, chopped red onion, chopped fresh dill

canned whole beets (1 to 1 1/2 inches in diameter), drained, fresh lemon juice, salt, extra-virgin olive oil, crumbled feta, microgreens or mesclun (mixed baby salad greens)

orzo pasta , cooked according to package directions, torn baby spinach, fat free feta cheese, ken light caesar salad dressing

cooked medium grain white rice, rinsed and drained (you dont want it sticky), oregano, tomato, chopped and seeded, chopped green pepper, chopped english cucumber, sliced green onion, sliced black olives, crumbled feta cheese, divided, salad dressing (the mayo kind like miracle whip), plain yogurt

cucumbers, salt, black pepper, chopped green onion, feta cheese, crumbled (i prefer goat feta), lemon juice, olive oil, fresh coarse ground black pepper

cantaloupe, peeled and chopped, feta cheese, chopped, mixed salad greens, shallot, chopped, honey mustard dressing, pepper , to taste

baby spinach leaves, canned mandarin oranges, drained, red onion, thinly sliced, reduced-fat feta cheese, crumbled, fat-free italian salad dressing

sliced beets, chopped celery, torn lettuce or 2 cups mixed salad greens or 2 cups spinach leaves, crumbled feta cheese, oil and vinegar vinaigrette

uncooked bow tie pasta, torn romaine lettuce, cubed cooked chicken, crumbled feta cheese, italian salad dressing

butternut squash, peeled and thickly sliced, olive oil, fresh rosemary, minced, cumin, salt and pepper, to taste, tomatoes, halved, uncooked brown lentils, washed, olive oil, lemon juice, balsamic vinegar, brown sugar, salad leaves (rocket or lambs lettuce), feta, sliced, salt and pepper, onion, sliced (optional), links pork sausage (optional)

heads romaine lettuce, golden raisin, feta cheese, pine nuts, vidalia salad dressing , to taste

watermelon, chilled, feta cheese (original recipe call for sheep s milk feta, if you can find it) cut into bite size pieces., sunflower seeds/pumpkin seeds lightly toasted - handful of these ., kalamata or dry-cured black olives., dried dates or apricots

cantaloupe, peeled, seeded and cut into chunks, red onion, tomatoes, mixed salad leaves, fresh basil, sliced, olive oil, fresh lemon juice, crumbled feta cheese, black pepper

coarsely chopped walnuts , roasted, mixed salad greens, mandarin orange segments, drained, sliced red onion, crumbled feta cheese, raspberry vinaigrette dressing

pumpkin or 250 g butternut squash, diced into 2cm cubes, baby tomatoes , halved if they are on the large side, red bell pepper, diced, olives, sliced (i used green pimento stuffed 1), feta cheese, drained and rinsed (i used the 30% reduced fat variety), salt , to taste, thyme, paprika , to taste, pepper , to taste, salad dressing (i used the reduced calorie thousand islands version)

seedless watermelon (even good with yellow watermelon), radishes, sliced thin, seedless cucumuber, peeled and chunked/same size as watermelon, cubed feta cheese, mint leaves , slivered, mild salad oil, juice of two limes, brown sugar or squeeze of honey, zest off of 1 lime, cracked black pepper

mild sweet red onion, purple peppers, red peppers, green peppers, gold peppers, salad oil, balsamic vinegar, honey, white pepper, fennel seeds crushed, ground cumin, ripe pitted black olives, feta cheese crumbled

mixed salad greens, mandarin orange segments drained, sliced red onion, coarsely chopped walnuts toasted, traditional crumbled feta cheese, raspberry vinaigrette dressing