9747 feta ekadasi paneer makhani Recipes

cottage cheese (paneer), onions, sliced, red capsicum, chopped, tomato, finely chopped, green peas, green chili, finely chopped, red chili powder, garam masala powder, oil, to fry, fresh coriander leaves, chopped (to garnish )

shallots, chopped, ginger, minced, ghee or 2 tbsp butter, dried chili pepper flakes, garam masala, cardamom powder, ground coriander, tomatoes, chopped coarsely, cashews, chopped, paneer cheese (or pressed cottage cheese), yoghurt

cottage cheese, cubed (paneer), black cumin (shah jeera), carom seeds (ajwain), capsicums, diced, coriander powder, coriander leaves, chopped, cumin seed (jeera), garam masala, garlic paste, ginger , juliennes, ginger paste, green chilies, chopped, oil, onion, chopped, red chili powder, salt, tomatoes, chopped, white pepper powder

feta cheese, olive oil (optional), crushed red pepper flakes , or as needed, dried oregano

cottage cheese (paneer, 2 inch pieces), sized tomatoes, sized green capsicum, sized onions, oil, cumin seeds, whole dried red chilies (halved ), gingerroot (cut into thin strips), green chili (chopped ), red chili powder, turmeric powder, salt, vinegar, garam masala powder, fresh coriander leaves (chopped )

cottage cheese, cut into 1/2 inch thick squares (paneer), pepper, coarsely crushed, fenugreek seeds (kasoori methi), green capsicum, onions, diced, lemon , juice of, curry powder, salt

paneer cheese, roasted cumin powder, onion, ginger paste, garlic paste, garam masala powder, turmeric powder, coriander powder, red chili powder, white pepper powder, tomato paste, water, milk, salt

fresh paneer (cut into small cubes ), cashew nuts (fine paste), onion (puree), tomatoes (puree), salt to taste, chilly powder, turmeric powder, garam masala, butter

paneer: 200g (cubed ), cumin seeds : 1tsp, ginger garlic paste : 2tsp, green chilli : 1-2 slit, red chilli powder: half to 1 tsp (depending how spicy you like it), cumin powder : 1tsp, turmeric powder : 1/2tsp, tomato puree or paste: 135g pack, kasoori methi/dried fenugreek leaves :2-3tbsp (should be available in indian stores/grocery), cashew paste *: 2tbsp, fresh cream : 4-5 tbsp, water : about a cup (or depending on how thick or thin you like the curry), salt : to taste, oil

olive oil, paneer diced, onion coarsly chopped, cilantro coarsly chopped, fresh mint coarsly chopped, garlic halved, fresh ginger coarsly chopped, fresh green chiles seeded and halved, chili powder, garam masala, tumeric, white mushrooms halved, green beans cut in 2in lengths, cornstarch, plain yogurt, salt to taste

onion, diced, bell peppers, sliced, stewed tomatoes, flour, salt, pepper, all purpose greek seasoning, sirloin steaks, 3/4-inch thick (or whatever is on sale), cooking oil, water, beef bouillon cubes, garlic powder, basil, feta cheese (tomato basil feta works great)

firm feta, extra virgin olive oil, red pepper flakes, oregano, tomato (sliced ), green pepper (sliced )

feta cheese (block-style , preferably greek feta), dried oregano (or to taste, rubbed between fingers to release flavors), black pepper, bottled roasted peppers , coarsley chopped (can use more), kalamata olives, pitted and coarsley chopped (can use other brine-cured pitted olives), olive oil (use extra-virgin )

feta cheese, plain yogurt, half-and-half, lemon juice, salt (go easy, feta is y), pepper, couscous, chicken broth, lemon juice (fresh ), salt, pepper, olive oil, ground lamb, ground beef, feta cheese, milk, parsley, scallions, diced fine (white and green parts ), salt, pepper, dried oregano, egg, olive oil , to saute, kalamata olive (cut in half ), minced garlic, red pepper flakes, diced tomatoes , just plain no seasoning, dried oregano, fresh parsley, diced cucumber, lemon, sliced

feta cheese , cut horizontally, fresh rosemary or 1/4 tsp dried rosemary, olive oil , for coating veggies, olive oil , for feta, zucchini , cut lengthwise in 1/4 inch slices and cut in half horizontally post-grilling, red bell pepper , cut in half four times for 8 pieces, salt (optional), almonds, coarsely chopped and roasted (optional), reynolds wrap foil

pasty crust (9 inch not in shell - pillsbury ready made pie crust works very well), italian plum tomatoes - thinly sliced, swiss cheese - shredded, spicy mustard, onion - sliced, feta cheese (i use herbed feta), marinade, fresh parsley, garlic, vegetable oil, dried basil, salt, dried oregano, dried thyme, freshly ground pepper

feta cheese, garlic cloves peeled, fresh parsley, leaves fresh basil, fresh oregano, good quality extra virgin olive oil, cut feta cheese into 1/2 cubes .

traditional hummus, crumbled reduced-fat feta cheese, chopped fresh parsley, ground cumin, crumbled reduced-fat feta cheese, garnish: parsley sprigs