159818 feta corn chicken smoky Recipes

chicken breasts, cubed, oil, beer, flour, egg, liquid smoke, baking powder, black pepper, ground, oil, to deep fry

chicken breasts, fat free feta cheese, spinach, chopped, salt, pepper, olive oil, artichoke hearts, drained and quartered, kalamata olive, chopped, red wine vinegar, low sodium chicken broth

bacon, crumbled feta, skinless, boneless chicken breast halves, diced tomatoes, chopped fresh basil

olive oil, chopped onion, garlic, crushed, fresh spinach, remove stems and chop, feta cheese, dried basil leaves, chicken breasts, skinned, split and boned, stewed tomatoes

chicken thighs with skin and bones, olive oil, chopped onion, garlic cloves, chopped, diced tomatoes in juice, kalamata olives or other brine-cured black olives, pitted, sliced, dry red wine, chopped fresh oregano or 2 tsp dried, crumbled feta cheese

olive oil, divided, onion, chopped, spinach, fresh, lemon , zest of, feta cheese, crumbled, table salt, divided, black pepper, divided, boneless skinless chicken breast

chicken breast halves, skinned and boned, feta cheese, thinly sliced, frozen spinach, thawed and drained, lemon juice, olive oil, salt and pepper

crumbled cooked bacon, crumbled feta cheese, boneless skinless chicken breast halves, diced tomatoes, dried basil

lightly packed spinach (approx 4 oz), garlic clove, minced, olive oil, boneless skinless chicken breast halves (about 1.25 lb), crumbled feta cheese, lemon pepper, oregano, chopped parsley (optional), addtional feta (optional)

boneless chicken breasts, cooked bacon, crumbled, frozen spinach, drained, feta cheese, cottage cheese, chopped onions, lemon juice, egg, parmesan cheese, butter

spinach, chopped, drained & squeezed, feta cheese, mayonnaise, garlic cloves, diced, flour, paprika, bacon, chicken breasts

chicken tenders, olive oil , as needed, chipotle peppers or 2 jalapeno peppers, diced, dried figs, diced, chopped walnuts, monterey jack cheese (shredded ), flour tortillas (8-10), avocado, for garnish, chopped cilantro, for garnish, sour cream , for dipping sauce, ranch dressing , for dipping sauce

chicken breasts, boneless and skinless (about 1 1/2 lb), olive oil, fresh lime juice, hickory smoke salt or 1/2 tsp garlic salt, mayonnaise, chipotle pepper packed in adobo sauce, minced, adobo sauce, fresh lime juice, minced garlic, flour tortillas (8 inches each), shredded monterey jack cheese, whole green chilies, drained and julienned, red bell peppers or 1 small yellow bell pepper, cut into strips, red onion, thinly sliced, chopped fresh cilantro

skinless chicken pieces, smoky barbecue sauce, pineapple chunks, coarsely chopped onions, coarsely chopped bell peppers, seeded and chopped jalapeno pepper

chicken breast, feta cheese, roasted red pepper, spinach, olive oil, lemon pepper, garlic powder

boneless skinless chicken breasts, baby spinach (about half of the bag), roma tomatoes, sliced, mushrooms, sliced without the stems, feta cheese, extra virgin olive oil (it can be greek, caesar anything you prefer) or 8 oz of your favorite vinaigrette dressing (it can be greek, caesar anything you prefer)

reduced-fat feta cheese, sun-dried tomatoes, finely chopped, garlic clove, minced, dried basil, fresh ground black pepper, boneless skinless chicken breasts, salt, extra virgin olive oil