365 feta cheese romaine Recipes

head romaine lettuce, baby spinach leaves, fresh, walnuts, chopped, strawberry, sliced, feta cheese, crumbled

heads romaine lettuce, cut into small pieces, avocado, seeded and cubed, cooked beet, cubed, crumbled feta cheese, italian dressing (we like to use good seasonings made with red wine vinegar), honey

chicken breasts, water, fresh lemon juice, kosher salt, fresh ground black pepper, romaine lettuce (bagged, cleaned and torn into pieces), baby spinach (bagged already cleaned), english cucumber, chopped in large chunks, raw zucchini, sliced thin, reduced-fat feta cheese, extra virgin olive oil, balsamic vinegar, dijon mustard, red pepper flakes

salad, pita breads, chopped romaine lettuce, english cucumber, peeled and diced, red onion. diced, tomatoes, diced, chickpeas, drained and rinsed, mimced fresh parsley, fresh mint, crumbled feta cheese (optional), dressing, lemon juice, olive oil, garlic clove, minced, cumin, salt

head romaine lettuce, finely chopped (about 8 cups), tomatoes, seeded, finely chopped (about 1 1/2 cups), cucumber, peeled, seeded, finely chopped (about 1 1/4 cups), chopped red onion, olive oil (preferably extra-virgin), red wine vinegar, crumbled feta cheese (about 4 oz), pitted halved kalamata olives or other brine-cured black olives

beets , preferably a mix of red, candy-striped and gold, trimmed and scrubbed, extra-virgin olive oil, kosher salt and freshly ground black pepper, red wine vinegar, minced red onion, minced fresh red thai chile or crushed red chile flakes, or to taste, romaine hearts , halved lengthwise and sliced 1/2-inch thick at an angle, celery heart stalks , sliced 1/4-inch thick at an angle, plus celery leaves for garnish, crumbled feta cheese, nicoise olives, pitted and halved (about 2 tbsp.), fresh oregano leaves, thinly sliced

chopped fresh basil, fresh lemon juice, extravirgin olive oil, sugar, freshly ground black pepper, dijon mustard, red potatoes, quartered (about 1 1/2 lb), salt, freshly ground black pepper, shrimp, cooked and peeled, sliced romaine lettuce, red bell pepper , cut into 1/4-inch strips, yellow bell pepper , cut into 1/4-inch strips, sliced red onion, crumbled feta cheese, chopped pitted kalamata olives

head romaine lettuce (torn or cut into bite size pieces), pears, cut into bite size pieces (i like to use bosc, anju, but asian would work, just use a combination of your favorites), dried cranberries (rough chopped), feta cheese, crumbled, walnuts, chopped, balsamic vinaigrette, olive oil, balsamic vinegar, dijon mustard, honey, garlic, minced, salt, pepper

red wine vinegar, olive oil, dried oregano, ground black pepper, romaine lettuce , cut into 1 inch ribbons, carrot, shredded, cucumber, cut into 1/2 inch cubes, tomato, cut into 1/2 inch cubes, white beans, rinsed and drained, feta cheese, crumbled, kalamata olives, pitted, herbed croutons

vegetable broth, uncooked quick-cooking barley, chopped red pepper, chopped cucumber, tomatoes, cut in halves, chopped red onion , to taste, pitted kalamata olive, sliced, vegetable broth, lemon juice, olive oil, oregano, minced garlic, salt , pepper, crumbled feta cheese, romaine lettuce leaves

olive oil, hot italian sausages (about 6 1/2 oz), casings removed, red onion, thinly sliced, ground cumin, diameter corn tortillas, crumbled feta cheese, chopped fresh cilantro, sliced romaine lettuce, purchased red or green salsa

lettuce , romaine, chopped, stalk celery, scallions, chopped, cucumber, chopped, pepper , bell, chopped, roma tomatoes, sliced, oil , olive, vinegar, feta cheese, dill weed, minced, salt, cracked black pepper to taste

orange juice, white wine vinegar, honey, extra virgin olive oil, beets, peeled, romaine lettuce, pistachios, feta cheese

basil (chopped fresh ), lemon juice (fresh squeezed ), olive oil (evoo), black pepper, dijon mustard, potatoes (quartered , red babies work best), salt, black pepper, shrimp (medium -cooked and peeled ), lettuce (thinly sliced romaine works well), red bell pepper (cut into 1/4-inch strips), yellow bell pepper (cut into 1/4-inch strips), red onion (thinly sliced ), crumbled feta cheese, kalamata olives (chopped )

dressing, basil (chopped fresh ), lemon juice (fresh squeezed ), olive oil (evoo), black pepper, dijon mustard, salad, potato (quartered , red babies work best), salt, black pepper, shrimp (medium -cooked and peeled ), lettuce (thinly sliced romaine works well), red bell pepper (cut into 1/4-inch strips), yellow bell pepper (cut into 1/4-inch strips), red onion (thinly sliced ), crumbled feta cheese, kalamata olive (chopped )

canned tuna, drained (chunk in olive oil if possible), plain yogurt (greek-style or drained), mayonnaise, crumbled feta cheese, fresh parsley, chopped, fresh chives, snipped, pine nuts (toasted ), fresh lemon juice , to taste, fresh ground black pepper , to taste, leaves romaine lettuce (small to medium)

precooked chicken breasts, diced, romaine hearts, english cucumber, sliced, chopped kalamata olives, red onion, diced, red wine vinaigrette, greek seasoning (recommended : spice islands), crumbled feta cheese, plus extra for garnish, roma tomatoes, sliced, for garnish

boned top round steak, dry mustard, black pepper, garlic powder, salt, sliced mushrooms, onion, cut into 1/4-inch-thick wedges, red bell pepper, seeded and cut into 1/4-inch strips, water, red wine vinegar, crumbled blue cheese or feta cheese, fat-free flour tortillas, chopped romaine lettuce