4221 ferrat cocktail Recipes

ice, rye whiskey, benedictine liqueur, sweet vermouth, aromatic bitters (such as peychaud s), maraschino cherry for garnish

ketchup, prepare horseradish, worcestershire sauce, lemon juice, sugar, hot sauce, salt and pepper

cocktail franks, bacon, dark brown sugar, ketchup, cayenne pepper (to taste) (optional)

cocktail meatballs, 1-in ch in size, ocean spray jellied cranberry sauce, chili sauce, ground cumin, cayenne pepper

frankfurters , dinner, barbecue sauce, catsup, salt, garlic salt, pepper, tabasco sauce, onion, finely chopped, worcestershire sauce

ketchup, chili powder, lemon juice, sugar, salt, black pepper

catsup, chili sauce, prepared horseradish, lemon juice, worcestershire sauce

ground turkey, breadcrumbs, buttermilk (i used low fat), egg yolk, beaten, fresh sage, finely minced, salt, pepper, oil (for frying ), ketchup, balsamic vinegar, honey

shelled and cooked shrimp (50-60 count is good ), tomatoes, chopped, white onions, chopped or 2 green onions, cilantro, slightly chopped, jalapeno, diced , with seeds, avocado, chopped, tomato juice, lime juice, salt and pepper, garlic salt

lean hamburger, breadcrumbs, minced onion, milk, egg, parsley, salt, worcestershire sauce, pepper, chili sauce, grape jelly

cocktail franks, plain croissants, salsa (or sauce of choice) or mustard (or sauce of choice)

wheaties whole wheat cereal, cocktail peanuts, butterscotch chips, chocolate chips

cocktail nuts or 1 (10 oz) can your favorite salted nuts, garlic, minced

shelled cooked medium shrimp, chili sauce, hard-boiled egg, fat-free cream cheese, minced celery, minced onions, worcestershire sauce, salt, freshly-ground black pepper, minced fresh parsley

cocktail franks, barbecue sauce, maple syrup, refrigerated crescent dinner rolls