Cocktail a la Louisiane Recipe

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Cocktail a la Louisiane
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Ingredients:

  • 1 1/2 cups ice
  • 1 fl oz rye whiskey
  • 3/4 fl oz benedictine liqueur
  • 3/4 fl oz sweet vermouth
  • 3 dashes aromatic bitters (such as peychaud's)

Directions:

  1. Fill a cocktail shaker with ice.
  2. Pour in whiskey, Benedictine, sweet vermouth, anise liqueur and bitters. Cover shaker and shake several times to combine.
  3. Stir well and strain into a cocktail glass; garnish with a cherry.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 112.94 Kcal (473 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 14.59mg 1%
Potassium 1.05mg 0%
Total Carbs 5.21g 2%
Sugars 1.95g 8%
Dietary Fiber 0.15g 1%
Calcium 13.5mg 1%
Amount Per 100 g
Calories 27.12 Kcal (114 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.5mg 1%
Potassium 0.25mg 0%
Total Carbs 1.25g 2%
Sugars 0.47g 8%
Dietary Fiber 0.04g 1%
Calcium 3.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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