52312 fennel rubbed pork shallot agrodolce Recipes

ground cumin, cayenne pepper (or to taste), salt, black pepper, pork tenderloin, fat removed, olive oil, red bell pepper, cored, seeded, cut in thin strips, yellow bell pepper, cored, seeded, cut in thin strips, red onion, thinly sliced, garlic clove, minced, salt, dried oregano, ground pepper, balsamic vinegar

chili powder, unpacked brown sugar, ground cumin, garlic powder, worcestershire sauce, lean boneless pork chops, four 1/2 inch thick chops, green beans, steamed, fresh lemon juice

garlic cloves, minced, olive oil, ground cinnamon, ground coriander, ground cumin, paprika, pork chops, 1/2 inch thick, salt, black pepper

olive oil, pork tenderloin, salt, dried ancho chile powder, light brown sugar, ground pasilla chile powder, de arbol chili powder, ground cinnamon, allspice, olive oil, red onion, finely chopped, bourbon, bourbon, ancho chilies, soaked, seeded, stems removed and pureed, homemade chicken stock, apple juice concentrate, thawed, whole black peppercorns, light brown sugar

salt, garlic salt, good quality chili powder, divided (i use gebhardt s), boneless pork roast, apple jelly, ketchup, vinegar

pork tenderloin , trimmed of excess fat, fresh parsley, minced, fresh oregano or 2 tsp dried oregano, fresh rosemary or 1/2 tsp dried rosemary, crumbled, fresh thyme, minced or 1/2 tsp dried thyme, crumbled, garlic, minced, instant beef bouillon , base (optional), salt, fresh ground black pepper, cayenne pepper, dijon mustard, brown sugar, honey

fresh parsley, minced, ground cumin, ground coriander, salt, pepper, garlic, minced, center-cut pork loin chops (about 1 3/4lbs), vegetable oil, vegetable oil, onion, chopped, garlic, minced, salt, pepper, hot pepper flakes, chickpeas, drained and rinsed, diced tomatoes, fresh spinach, trimmed

extra-virgin olive oil, sage leaves, chopped sage leaf, salt, salt, fresh coarse ground black pepper, pork rib chops (1-inch thick, bone-in , 10-12 oz. each)

chili powder, chili powder, coarse salt, dark brown sugar, ground cumin, dried mexican oregano, fresh ground black pepper, fresh ground white pepper, cayenne pepper, pork shoulder

pork shoulder, cut in 1-2 in cubes, red onion, diced, fresh cilantro, chopped, celery ribs, chopped, green onion , chopped as garnish, tomatillos, diced, anaheim chili, diced with seeds, jalapeno pepper, dices with seeds, serrano peppers, diced with seeds, roma tomatoes, diced, garlic cloves, diced, diced green chilies, whole green chilies, drained and chopped, corn, fajita seasoning mix, cumin, chili powder, cayenne powder (optional), rubbed sage, oregano, paprika, basil, chicken stock, beef stock

pork chops (1/2 inch thick ), flour, vegetable oil (for frying ), salt, onion powder, garlic powder, white pepper, dry mustard, rubbed sage, cayenne pepper (more if you re a heat freak), ground cumin, thyme, butter, minced garlic, tabasco sauce

boneless pork loin, dijon mustard, parsley, fresh, minced, thyme, fresh, minced, rosemary, fresh, minced, garlic, minced, olive oil, salt, pepper

pork shoulder butt , cut into 1 inch pieces, sliced bacon, chopped, water, pure maple syrup, ground black pepper, hot pepper sauce, salt, rubbed sage, ground coriander, ground nutmeg, vanilla extract

bacon, slices finely chopped, onion, chopped, yellow mustard, honey, ketchup, cider vinegar, chili powder, ground cumin, light brown sugar, smoked paprika, chili powder, garlic powder, ground cumin, salt, pepper, ground red pepper (cayenne), pork tenderloin

pork , top loin, your favorite barbecue rub, brown sugar, ketchup, apple juice, chopped red bell pepper, thick sliced button mushroom, coarse chopped white onion, water, apple juice, liquid smoke

chopped fresh sage or 1 tsp dried sage, garlic clove, minced (about 1 tsp), salt, fresh ground black pepper, in thick pork loin chops with bone , about 8 oz each, olive oil, olive oil, onion, cut in half and then into half-moons, granny smith apple, coarsely shredded, chopped fresh sage or 1/2 tsp dried sage, head green cabbage, coarsely shredded (about 9 cups), carrots, coarsely shredded (about 3 cups), cider vinegar, salt, low sodium chicken broth

cooking oil, divided, cayenne, dried thyme, nutmeg, brown sugar, wine vinegar, salt, fresh ground pepper, pork tenderloin, sweet potato, peeled and cut diagonally into 1/4-in slices, scallions , with root end trimmed only

pork chops, 1 inch thick, olive oil, onion, chopped, apple juice, butternut squash, peeled, seeded and cut into 1 inch pieces, chopped fresh sage , or, dried rubbed sage